Crispy fried green beans, served with sweet chili dipping sauce.

Hand dipped in toasted coconut, deep fried and served with sweet chili sauce.

House made crispy crumb coated macaroni and cheese ball. Vegetarian.

Butter lettuce topped with marinated chicken breast, Asian slaw, mango, toasted coconut, served with Thai peanut sauce. Vegetarian.

House made pan-seared pork pot stickers served with soy ginger dipping sauce.

Large lightly breaded jalapeños stuffed with chorizo, cream cheese, fried to perfection and served with blue cheese dipping sauce. Spicy.

Crispy fried potato skins, loaded with sour cream, bacon, shredded cheese blend, garnished with green onions. Vegetarian.

Crispy fried and served with chipotle aioli, sweet Thai chili sauce or Ranchero salsa.

Nacho cheese, bacon, green onions.

Chili, cheese blend, red onions.

Al pastor pork, cheese blend, grilled pineapple, jalapeños, cilantro, chipotle aioli.

Steak, cheese blend, nacho cheese, pico de gallo, jalapeños, guacamole, sour cream.

Crispy fried served with marinara sauce. Vegetarian.

3 pieces. Crispy chicken tenders, cheddar, lettuce, tomatoes, onion, chipotle aioli and pickle on mini brioche buns.

3 Pieces. Fire grilled beef patties, cheddar, lettuce, tomatoes, onion, BBQ sauce and pickle on mini brioche buns.

Sliced turkey, Swiss, lettuce, tomatoes, lemon basil aioli on mini brioche buns.

House made tortilla chips topped with cheese blend, nacho cheese, pico de gallo, jalapeños, guacamole and sour cream. Vegetarian.

Choice of chicken, al pastor, or steak tacos topped with salsa, onions & cilantro. Choice of fish or shrimp tacos served with cabbage cilantro mix, inions and chipotle drizzle.

Stuffed with garlic mashed potatoes, bacon, scallions, shredded cheese blend, served with creamy horseradish dipping sauce. Vegetarian.

Hand dipped and fried golden, served with house made tartar sauce.

Prawns sautéed in garlic hears butter, served with toasted bruschetta.

8 oz. fire grilled beef patty, topped with roasted jalapeños, lettuce, tomatoes, onion, bacon, avocado, and pepper jack cheese on toasted brioche bun. Spicy.

8 oz. fire grilled beef patty, cheddar, lettuce, tomatoes, topped with onion rings, and BBQ sauce.

Tender blackened chicken breast, with bacon, lettuce, tomatoes, avocado, pepper jack and chipotle aioli on toasted sourdough.

Fire grilled turkey patty, lettuce, tomato, avocado, onion, sautéed mushrooms, melted Swiss, lemon basil aioli.

8 oz. fire grilled certified angus NY steak with house made blue cheese spread, caramelized onions on toasted sourdough roll.

Crispy fried all white meat tenders dipped in spicy Buffalo sauce, served with melted pepper jack cheese, lettuce, tomatoes, mayonnaise, and pickles.

Bacon, lettuce, tomatoes, avocado, mayo, on toasted sourdough.

Tender roasted tri-tip, grilled onions, grilled peppers, pepper jack on a French roll, served with Au jus.

8 oz. fire grilled beef patty topped with bacon, deep fried macaroni & cheese balls, drizzled with cheese sauce, BBQ ranch, and melted cheddar, on toasted brioche bun.

8 oz. fire grilled beef patty covered with melted cheddar and crispy bacon served with bacon jam and honey mustard on toasted brioche bun.

Sliced turkey, bacon, lettuce, tomatoes, mayo, on toasted sourdough.

8oz. fire grilled beef patty, Swiss cheese, grilled pineapple, lettuce, tomato and teriyaki sauce on brioche bun.

Fire grilled chicken breast, lettuce, tomato, onion, Swiss, lemon basil aioli on hoagie roll.

Lettuce, tomatoes, crispy tortilla strips, black beans, corn, cheese blend, chipotle aioli in a flour spinach tortilla.

Chicken breast, Romaine lettuce, Parmesan cheese, Caesar dressing.

Fried chicken, bacon, lettuce, tomatoes, red onions, cheese, ranch, Buffalo or BBQ sauce, flour spinach tortilla.

Zesty pizza sauce topped with mozzarella, steak, bacon and andouille sausage.

Zesty pizza sauce topped with mozzarella, vine ripened tomatoes and fresh basil.

Creamy garlic sauce topped with mozzarella, chicken breast, drizzled with Buffalo sauce and ranch dressing.

Creamy garlic sauce, topped with cheese blend, chicken, bacon, red onions, pineapple, green onion, drizzled with zesty BBQ and ranch.

Made with tri-tip, ground beef, and ground pork, garnished with cheddar cheese and sweet red onions.

Served with oyster crackers.

Mixed greens, cucumbers, tomatoes, feta, served with white balsamic vinaigrette.

Romaine lettuce, Parmesan cheese, Caesar dressing, topped with croutons.

Romaine lettuce, turkey, tomatoes, bacon, hard boiled eggs, avocado, feta, choice of dressing.

Iceberg wedge, chunky blue cheese dressing, red onions, tomatoes, bacon, served with blue cheese crumbles.

Romaine lettuce, chicken, black beans, red onions, bell peppers, tortilla strips, corn, jalapeños, and blended cheese, served with our citrus honey vinaigrette.

Tenderized chicken breasts cooked in mushroom garlic Marsala wine sauce, served with herb-butter mashed potatoes and seasonal vegetables.

Made in house! Prawns, salmon, chicken breast, and andouille sausage, simmered in a creole style sauce served over rice.

Fresh Atlantic cod, hand battered, served with lemon dill tartar sauce.

Fettuccine tossed in a garlic Parmesan Alfredo sauce, served with seasonal vegetables and garlic toast.

8 oz. fire grilled certified Angus New York steak drizzled with a mushroom demi-glazed sauce, served with herb-butter mashed potatoes and seasonal vegetables.

Served with fries or tots.

Served with fries or tots.

Topped with vanilla ice cream, drizzled with bourbon sauce.

Served with vanilla ice cream, topped with whipped cream and caramel drizzle.