Lemon, pudwill farms blueberries, hibiscus syrup and maple butter. Vegetarian.

Farmers market seasonal fruit, dates, coconut, almond and bee pollen. Gluten Free. Vegan.

Cuyama orchard apples, pudwill farms blueberries, almond clusters and cinnamon. Vegan.

Truffe, honey, figs and hazelnut. Vegetarian.

Herb cream cheese, tomato, grapefruit, pickled red onion and arugula.

Pesto, avocado, radish, sprouts and multigrain toast.

Two chino farms eggs, tomato and avocado salad, breakfast potatoes, toast and choice of bacon or sausage.

JF organic farms broccolini, asparagus, ricotta, mozzarella, tomato and avocado salad and breakfast potatoes.

Bacon, cheddar, sriracha aioli, avocado, tomato, brioche and breakfast potatoes.

Chino farms sunnyside eggs, farro, quinoa, radish, citrus, sprouts, crispy onion, cilantro and parmesan.

Pancetta, JF organic farms broccolini and pickled mushrooms.

Eggs, avocado, chicken sausage, jack cheese, salsa and breakfast potatoes.

Two eggs, breakfast potatoes, toast choose up to four: tomato, mushroom, onion, peppers, spinach, avocado,ham, bacon, chicken sausage, turkey bacon, cheddar, mozzarella, goat cheese.

Poached eggs, spinach, avocado, buttermilk biscuit, hollandaise and breakfast potatoes.

Gluten Free. Vegan.

Granola, chia seed, flaxseed, coconut, pudwill farms seasonal berries and bee pollen. Gluten Free. Vegan.

Market fruit compote, fresh fruit and coconut. Gluten Free. Vegetarian.

Granola, hemp seed, flaxseed, coconut and seasonal fruit. Gluten Free. Vegan.

Sourdough and whole grain.

Freyr farms tomatoes, avocado,pickled shallot and olive oil crouton. Vegan.

Turmeric ricotta, beet greens, beet stem chimichurri and marcona almonds. Gluten Free. Vegetarian.

Herb cream cheese, tomato, grapefruit, pickled red onion and arugula.

Truffe, honey, figs and hazelnut. Vegetarian.

Pesto, avocado, radish, sprouts and multigrain toast.

Babe farms arugula, pickled red onion, almonds, blue cheese and red wine reduction.

Roasted root vegetables, braised greens and romesco. Gluten Free.

Brandt beef ribeye, babe farms arugula, lemon and salsa verde. Gluten Free.

Baby kale, cabbage, pistachio, dried fruit, parmesan and poppy seed dressing. Gluten Free. Vegetarian.

Squash, zucchini, carrot, chickpea, asiago, and champagne vinegar. Gluten Free. Vegetarian.

County line little gem lettuce white anchovy, parmesan and crouton.

Organic greens, tomato, redwood hill farm goat feta and honey lemon vinaigrette. Gluten Free. Vegetarian.

Soyrizo, polenta, root vegetables, avocado, spinach and sprouts. Vegan.

Torchio, parmesan, tomato and cream.

Sriracha aioli, pickles, cabbage and sourdough.

Mortadella, prosciutto, salami, peppers, olive spread and provolone.

Two patties, white cheddar, iceberg, tomato and caramelized onion bun.

Garlic vegenaise, sun-dried tomato, avocado, arugula and vegan brioche. Vegan.

Cheddar, bacon, lettuce, avocado, tomato and ciabatta.

Organic greens, tomato, redwood hill farm goat feta and honey lemon vinaigrette. Vegetarian.

County line little gem lettuce, white anchovy, parmesan and crouton.

Apple, arugula, goat cheese, pomegranate, pecan and balsamic. Vegetarian.

Freyr farms tomatoes, avocado, pickled shallot and olive oil crouton. Vegan.

Baby kale, cabbage, pistachio, dried fruit, gorgonzola dolce and poppy seed dressing.

Squash, zucchini, carrot, chickpea, asiago and champagne vinegar. Vegetarian.

Peaches, watercress, pickled shallot, candied Pecan and redwood hill farm goat feta. Vegetarian.

Turmeric ricotta, beet greens, beet stem chimichurri, and marcona almonds. Vegetarian.

JF organic farms radish, cucumber, crispy coke farm sunchoke and crispy Shallot.

Ocean mist farms artichokes, calabrian chili, crispy kale, capers and parmesan.

Marcona almonds, maple vinegar and brown butter.

Torchio, parmesan, tomato and cream.

Italian sausage, broccolini, braised walnuts and lemon walnut panko.

Impossible meatballs, tomato and basil. Vegan.

Tomato, eggplant, garlic and chili. Vegetarian.

Pancetta, mushroom, tutti fruit farm peas, cream and parmesan.

Uni, roasted tomato sauce, and gremolata.

Spring vegetables, sage and parmesan. Vegetarian.

Carrot puree, spiced olives and pine nut.

Caulifower puree, kumquat shiso and puffed rice.

Ocean mist farms baby artichokes, white beans, wilted arugula and fennel.

Spring vegetables and piccata.

Maitake mushroom, lime and pine nut.

Farro, stone fruit, mint, pine nut.

JF organic farms grilled broccolini, sun-dried tomato and gremolata. Vegan.

Dates, almonds, sherry and honey. Vegan.

Crispy onion and salsa verde. Vegan.

Radish, pomegranate and mint. Vegan.