Cherry tomatoes, blue cheese, pickled onions, egg, bacon and avocado.
Parmesan, croutons and poached egg.
Chickpeas, provolone, romaine, salami, olives, tomatoes, pepperoncini and white wine vinaigrette.
Tomato sauce, fresh mozzarella and basil.
Sweet onions, mozzarella and cilantro.
Kale, mushrooms, tomato sauce, burrata and chili flakes.
Jalapenos, mozzarella, tomato sauce and basil.
Garlic bechamel, mozzarella and arugula.
Mozzarella and green onions.
Truffle, fontina and mozzarella.
Menu for Open Air Kitchen + Bar provided by Allmenus.com
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