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Bastide restaurant
banyuls-shallot mignonette
crispy pork nuggets, curry oil
goat cheese, herb salad
pickles, capers, arugula, pecorino
cucumber, fennel, olives, white beans, chorizo butter
shaved vegetables, siracha, apple soy dressing
shallot, berbs, zucchini chips, red wine vinaigrette
watermelon, feta, fried chicken thigh, mache, sherry emulsion
beets, crunchy asparagus, poached egg, warm bacon dressing
arugula, pine nuts, crushed avocado, spicy tomato vinaigrette
poached egg, prosciutto, croutons
beluga lentils, snap peas, port wine sauce
shiitake mushrooms, fava beans, arugula, coconut mussel broth
couscous, cucumber, harissa carrot puree, olive jus
peas, mac & cheese, bone marrow jus
grain mustard potatoes, long beans, fried almonds, apple rosemary sauce
yogurt sorbet, strawberries
balsamic caramel sauce, whipped creme fraiche
rum vanilla ice cream, mango chocolate sauce
mint, raspberry consomme
traditional garnishes
Menu for Bastide restaurant provided by Allmenus.com
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