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with your choice of smoked ham or bacon and served with fresh fruit & pomme frittes
with eggs any style, mashed potatoes, vegetables and house made gravy
filled with smoked salmon & sweet bermuda onion. topped with slice of tomato & sour cream. served with fresh fruit and pomme frittes
grilled chicken breast, egg whites, steamed vegetables, rice and mexican salsa
two poached eggs on top of smoked ham and english muffins topped with our house made hollandaise sauce. served with fresh fruit and pomme frittes
traditional eggs benedict but with smoked salmon
filled with bacon, scallions & cheddar cheese. topped with avocado, sour cream & salsa. served with fresh fruit and pomme frittes
filled with spicy turkey sausage, bell peppers & cheddar cheese. served with fresh fruit & pomme frittes
panko breaded & served with julienned jicama and beet salad with a hot english mustard sauce
served with port wine glazed onions, fresh mixed greens and crackers
served with capers, bermuda onions, egg, lemon, chive cream cheese and crackers
fresh bay shrimp infused with a chile-spiked gazpacho of tomatoes and avocado
lightly breaded, quick fried and served with lemon and homemade cocktail sauce
with grilled baguette, gruyere and monterey jack cheese
with horseradish cocktail sauce
tossed with julienned vegetables, cherry tomatoes and our balsamic vinaigrette
chopped hearts of romaine tossed with toasted- garlic croutons & our caesar dressing. topped with parmesan cheese and anchovies
marinated & charbroiled duck breast served over mixed greens, mandarin oranges &a sesame-honey dressing
romaine lettuce tossed in our house vinaigrette dressing. topped with sautéed plum tomatoes, artichoke hearts, fresh basil and a grilled chopped chicken breast
romaine lettuce tossed with bacon, turkey, eggs, tomatoes, cheddar cheese, black olives & dijon vinaigrette
seasonal fresh fruits with a choice of low-fat cottage cheese or non-fat yogurt
grilled chicken breast sliced & served over napa cabbage, daikon, carrots, spinach & avocado. topped with fried- wonton strips and our sweet & spicy thai vinaigrette
mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado
our house caesar salad with 2 alaskan crab cakes and hot english mustard sauce
sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions & walnuts and mixed greens
on wheat bread with bacon, lettuce, tomato, avocado and chipotle mayonnaise. served with pomme frittes and cole slaw
served with lettuce, tomato, onion and pickles on the side. served with pomme frittes
add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado
australian version of a grilled sandwich served on wheat bread with swiss cheese and tomato. served with pomme frittes and cole slaw
a toasted baguette filled with monterey jack cheese, grilled eggplant, zucchini & roasted peppers. served with pomme frittes and cole slaw
on french baguette with grilled red onions, lettuce, tomatoes & chipotle mayonnaise. served with pomme frittes and cole slaw
on wheat bread with whole grain mustard & swiss cheese. served with cole slaw and pomme frittes
on wheat bread with roma tomatoes, swiss cheese, watercress & honey mustard mayonnaise. served with pomme frittes and cole slaw
on wheat bread with vine ripe tomatoes. served with pomme frittes and cole slaw
tossed in a parsley pesto and citrus sauce and topped with tobiko caviar
angel hair pasta tossed with roma tomatoes, garlic, fresh basil & extra virgin olive oil.
add a grilled chicken breast
forest mushrooms, tomatoes, zucchini & yellow squash tossed in a garlic olive oil sauce
add a grilled chicken breast
grilled chicken breast with leeks, onions, peppers & jack cheese. with black beans, rice & fresh salsa
with baby bok choy, bean sprouts & wild mushrooms over soba noodles. topped with black sesame seeds
served on black bean relish with jasmine rice, julienned vegetables and a cilantro vinaigrette
sautéed chicken breast with sun-dried tomatoes, mushrooms & red peppers tossed in olive oil, basil and lemon pasta
on a bed of sesame noodles with baby bok choy, bean sprouts and mushrooms
fresh pasta tossed in a light sage cream sauce with prosciutto, mushrooms, green peas and garlic
with seasoned bread crumb mashed potatoes, roasted peppers and a basil butter sauce
panko breaded and served with mashed potatoes, broccoli and house made country gravy
panko breaded, served with a jicama & beet salad & a hot english mustard sauce
with cucumbers, yuzo sauce, creamy guacamole, sesame seeds & crostinis
sizzling in garlic, butter & white wine
served with horseradish & cocktail sauce
served with capers, bermuda onions, lemon, chive cream cheese & crackers
with grilled baguette, gruyere & monterey jack cheese
panko breaded & fried. served with jalapeno jelly, cucumbers, tomatoes & crackers
fresh bay shrimp infused with a chili-spiked gazpacho of tomatoes & avocado
served with port wine glazed pearl onions, crackers and mixed greens with balsamic vinaigrette
lightly breaded, quick fried & served with lemon & cocktail sauce
filled with teriyaki chicken. served with a ginger-soy sauce
tossed with julienned vegetables, cherry tomatoes and balsamic vinaigrette
sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions, walnuts and mixed greens
a marinated, charbroiled duck breast served over wild greens with mandarin oranges and a sesame-honey dressing grilled
with mixed greens, avocado galette & lime-chervil vinaigrette
with buffalo mozzarella, fresh basil, mixed greens and a sherry-herb vinaigrette
chopped hearts of romaine, parmesan, toasted garlic croutons & topped with anchovies
mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado
romaine lettuce tossed in our house vinaigrette dressing. topped with sautéed plum tomatoes, artichoke hearts, fresh basil and a chopped grilled chicken breast
served with pomme frittes. lettuce, tomato, onion and pickles on the side.
add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado
on toasted baguette with grilled red onions, lettuce, tomatoes, chipotle mayonnaise and served with pomme frittes
on wheat bread with bacon, lettuce, tomato, avocado & chipotle mayonnaise. served with pomme frittes
on french roll with prosciutto, watercress, mozzarella and served with pomme frittes
in parsley pesto, light citrus cream sauce & tobiko caviar
sautéed chicken breast with sun-dried tomatoes, mushrooms, red bell peppers in a basil lemon sauce
on a bed of sesame noodles with bok choy, bean sprouts, and mushrooms
forest mushrooms, tomatoes, zucchini & squash in a garlic & olive oil sauce
add grilled chicken breast
with spicy italian turkey sausage in a sage-mushroom cream sauce
angel hair pasta tossed with roma tomatoes, garlic, fresh basil & extra virgin olive oil.
add grilled chicken breast
tossed in a light sage cream sauce with prosciutto, mushrooms, garlic and peas
filet of fresh salmon with eggplant ratatouille, spinach, crispy leeks in a green olive-potato sauce
with tomato, spinach, mushroom basmati rice, asparagus & an apple garlic butter sauce
with eggplant ratatouille, basmati rice and a citrus vinaigrette
with seasoned bread crumb mashed potatoes, roasted peppers & a basil butter sauce
in a fennel shrimp broth with baby redskin potatoes, tomatoes and yellow & red peppers
on a black bean relish with japanese vegetables, jasmine rice & a cilantro vinaigrette
with creamy mashed potatoes, broccoli and a sweet mustard sauce
with cashew basmati rice, vegetables and apple ginger chutney
with roasted red skin potatoes & an applejack bourbon sauce
on a white bean confit with caramelized bermuda onions
stuffed with fresh mozzarella. served with garlic mashed potatoes, spinach & forest mushrooms. topped with fried onions & a red pepper coulis
with a rosemary-red wine sauce, scalloped potatoes and vegetables
with a brandy-peppercorn sauce, parslied baby red potatoes and vegetables
with wild mushroom risotto & vegetables
with wild mushroom risotto, eggplant ratatouille and a balsamic-herb reduction
served with breakfast potatoes and fresh fruit
traditional eggs benedict but with smoked salmon
with eggs any style and breakfast potatoes
with bacon, scallions & cheddar cheese. topped with salsa, avocado and sour cream. served with breakfast potatoes and fresh fruit
with spicy turkey sausage, bell peppers & cheddar cheese served with breakfast potatoes and fresh fruit
served with breakfast potatoes and fresh fruit
served with fresh fruit and choice of low-fat yogurt or maple syrup
served with mashed potatoes, country gravy and eggs
with your choice of smoked ham or bacon & served with breakfast potatoes and fresh fruit
served with two poached eggs, wheat toast & fresh fruit
with smoked salmon & sweet bermuda onions. topped with a tomato slice & sour cream. served with breakfast potatoes and fresh fruit
diced ham, spinach & gruyere cheese. placed inside a puff- pastry shell. served with sliced tomatoes & fresh fruit
grilled chicken breast, egg whites, steamed vegetables, rice and side of salsa
served with fresh fruit and choice of smoked ham or bacon
on wheat bread with bacon, lettuce, tomato, avocado and chipotle mayonnaise. served with pomme frittes
on french baguette with grilled red onions, lettuce, tomatoes & chipotle mayonnaise. served with pomme frittes
angel hair pasta with roma tomatoes, garlic, fresh basil & extra virgin olive oil.
add grilled chicken breast
parsley pesto with tobiko caviar & citrus sauce
on white bean confit with caramelized bermuda onions
with garlic mashed potatoes and roasted vegetables
served with lettuce, tomato, onion and pickles on the side. served with pomme frittes
add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado
with mushrooms, tomatoes, zucchini, squash and olive oil
add grilled chicken breast
with cashew basmati rice, vegetables and an apple-ginger chutney
on black bean relish, julienned vegetables, jasmine rice and cilantro vinaigrette
2 panko breaded crab cakes served with a jicama & beet salad and hot english mustard sauce
fresh bay shrimp infused with a chili-spiked gazpacho of tomatoes and avocado
french baguette topped with gruyere & monterey- jack cheeses
served with capers, bermuda onions, chive cream cheese, lemon and crackers
panko breaded brie cheese served with jalapeno jelly, tomatoes, cucumbers & crackers
topped with port wine glazed pearl onions. served with mixed greens & crackers
1/2 dozen oysters with a zesty cocktail sauce & lemons ask your server for origin
lightly breaded, quick fried & served with cocktail sauce and lemons.
mixed baby greens tossed with julienned vegetables, cherry tomatoes & balsamic vinaigrette
our house caesar salad topped with a spicy marinated grilled chicken breast
a marinated, charbroiled duck breast served over wild greens with mandarin oranges and a sesame-honey dressing
romaine lettuce tossed with bacon, turkey, eggs, tomatoes, cheddar cheese, black olives & dijon vinaigrette
seasonal fruits served with your choice of low-fat cottage cheese or non-fat yogurt
chopped hearts of romaine tossed with toasted garlic- croutons & topped with parmesan and anchovies
our house caesar salad with 2 alaskan crab cakes and hot english mustard sauce
romaine lettuce tossed in our house vinaigrette dressing. topped with sautéed plum tomatoes, artichoke hearts, fresh basil and a grilled chopped chicken breast
mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado
sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions & walnuts and mixed greens