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Baby Blues BBQ
A Baby Blues familyrecipe from Georgia.
Fried cornbread ballsserved with cinnamonhoney butter.
Our most popular starters.Two grilled tiger shrimp, two hushpuppies, two fried green tomatoes,and four wings.
Your choice of any meatcombination, piled high onthree grilled Hawaiian rolls.Served with fries.
Two slices of our fresh bakedcornbread topped with your choiceof meat, cotija cheese, a dab ofremoulade and BBQ sauce. Pulled Pork or Hot Link. Shrimp, Tri Tip, or Brisket +$2.00.
Romaine lettuce, shavedParmesan, housemade croutons,tossed in a Caesar dressing madefrom a family recipe.
Romaine lettuce, roastedcorn, black beans, dicedtomatoes, and tortilla stripstossed in a house ranch orbalsamic dressing.
Arugula, sauteed mushrooms,Parmesan croutons, bluecheese crumbles, housebalsamic dressing.
Butter lettuce, sliced breadedchicken, red onion, diced tomatoes,Parmesan croutons, house honeymustard dressing.
Square cut, long-bone pork ribs,rubbed top to bottom with ourblend of dry spices, slow smoked,then grilled and lightly bastedwith our house BBQ sauce.
Prime cut pork ribs, dryrubbed, slow smoked, thengrilled and brushed with ourhouse BBQ sauce.
It's Texas BIG. A rich, heavilymarbled slab of beef, smokedon the bone. As fork tenderas a rib can get.
Brined and seasoned porkshoulder, smoked withGuinness Beer, thenhand pulled.
Black Angus beef, peppercrusted, slow smoked for14 hours, and hand carvedto order.
Dry rubbed Black Angus beef,coated with a sweet sauce andslow smoked.
Prime cut sirloin marinatedand smoked until mediumrare, then sliced andgrilled to order.
Mary's organic, free-rangechicken. Raised in California.Because a happy chickenis a tasty chicken.
Black tiger shrimp,marinated and grilled.Topped with a New Orleansstyle remoulade.
Tender pieces of ourTexas-Style beef rib, sauteedwith onions, garlic, soy sauceand balsamic.
A catfish filet seasonedwith Cajun spices andblackened in a cast ironskillet, or crispy fried with acornmeal crust. Toppedwith remoulade.
A half rack of Memphis-StyleRibs and Smoked Mary'sChicken.
Your choice of Baby Backor Memphis-Style Ribsand 1 other meat.*
Your choice of 4 different meats,*with an additional Fixin.
A half-rack of Baby BackRibs and a half rack ofMemphis-Style Ribs. The bestof both worlds.
Your choice of 3 differentmeats.*
Any 4 Fixins of your choiceplus cornbread
All sandwiches topped with cole slaw and served on a fresh-baked, grilled bun.
All sandwiches topped with cole slaw and served on a fresh-baked, grilled bun.
All sandwiches topped with cole slaw and served on a fresh-baked, grilled bun.
All sandwiches topped with cole slaw and served on a fresh-baked, grilled bun.
All sandwiches topped with cole slaw and served on a fresh-baked, grilled bun.
All sandwiches topped with cole slaw and served on a fresh-baked, grilled bun. Topped with remoulade.
All sandwiches topped with cole slaw and served on a fresh-baked, grilled bun.
All sandwiches topped with cole slaw and served on a fresh-baked, grilled bun. Topped with remoulade.
A half-pound of prime chuck, topped with American cheese, maple bacon, crispy hand-cut onion rings and sweet BBQ sauce.
A half-pound of prime chuck hand-blended with blue cheese and maple bacon into a patty, served with lingonberry mustard.
Topped with chipotle butter and cotija cheese.
Half rack
Full rack
Full rack
Quarter chicken
Half chicken
Full chicken
Sliced or chopped
Sliced or chopped
Blackened or fried filet
1 rib
1 link
* Serves 4-6 * 8 bones Baby Back Ribs, 8 bones Memphis-Style Ribs, half Smoked Chicken, 1/2 lb Pulled Pork, 1/2 lb Brisket. Choice of any 4 Fixins (1 pint each). Includes 6 cornbreads.
* Serves 6-8 * Full rack Baby Back Ribs, full rack Memphis-Style Ribs, whole Smoked Chicken, 1 lb Pulled Pork, 1 lb Brisket. Choice of any 4 Fixings (1 1/2 pints each). Includes 8 cornbreads.
* Serves 10-13 * Two full racks Baby Back Ribs, two full racks Memphis-Style Ribs, two whole Smoked Chickens, 1 lb Pulled Pork, 1 lb Brisket. Choice of any 4 Fixings (2 pints each). Includes 13 cornbreads.
* Serves 15-20 * Three full racks Baby Back Ribs, three full racks Memphis-Style Ribs, two whole Smoked Chickens, 2 lbs Pulled Pork, 2 lbs Brisket. Choice of any 4 Fixings (3 pints each). Includes 20 cornbreads.
Menu for Baby Blues BBQ provided by Allmenus.com
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