Nobu
(310) 657-5711

We make ordering easy.

Soups
- Miso with Asari Clam (Red) $9.00
- Mushroom Soup $9.00
- Clear Soup $9.00
- Nameko Miso Soup (White) $6.00
- Miso Soup with Tofu (Red) $6.00
- Miso with Asari Clam (White) $6.00
- Nameko Miso Soup (Red) $7.00
- Spicy Seafood $16.00

Tempura Dishes
- Scallop Tempura $6.50
- Tofu Tempura $3.50
- White Fish Tempura $10.00
- Squid Tempura $7.00
- Shrimp Tempura $14.00
- Scallop/Shrimp Kakiage $15.00
- White Fish/Shiso Tempura $11.00

Hand Roll/Cut Roll
- Salmon Avocado $9.50
- Salmon Skin $8.00
- Yellowtail Scallion $9.00
- Avocado Roll $6.00
- Spicy Tuna $9.50
- Tuna $9.00
- Cucumber Roll $6.00
- Vegetable Roll $8.00
- Eel Cucumber $14.50
- California $13.00
- Negi Toro (Bluefin) $15.00
- Spicy Scallop $10.50
- Asparagus Tuna $10.00
- Soft Shell Crab Roll $14.00

Sushi & Sashimi

2 pieces per order.
- Tamago $6.00
- Japanese Red Snapper $10.00
- Yellowtail $9.00
- Sea Eel $8.00
- Kohada $10.00
- Golden Eye Snapper $14.00
- Smelt Egg $8.00
- Tuna $10.00
  
  Yellowfin, bigeye or bluefin depending on the day.
- Amberjack $10.00
- Japanese Mackerel $10.00
- Fresh Water Eel $8.00
- Albacore Sushi $4.00
- Squid $8.00
- Salmon Egg $9.00
- Octopus $9.00
- Scallop $9.00
- Salmon $9.00
- Spanish Mackerel $10.00
- Snow Crab $14.00
- Fluke $10.00
- Shrimp $8.00
- King Crab $14.00

Hot Dishes
- Jidori Free Range Chicken $24.00
- Black Pepper Crusted Colorado Lamb Truffle Teriyaki $40.00
- Baby Vegetables $18.00
  
  With yuzu white truffle butter.
- Mushrooms with Wasabi Salsa and Ponzu $19.00
- Squid Kushiyaki $11.00
- Beef Toban-yaki $35.00
- Squid Pasta with Light Garlic Sauce $21.00
- Cauliflower Jalapeno Dressing $12.00
- Beef Kushiyaki $14.00
- Tofu Toban-yaki $14.00
- Colorado Lamb Chops $40.00
- Mushroom Toban-yaki $20.00
- Uni Tempura $16.00
- Warm Mushroom Salad $20.00
- Vegetable Marinated Sea Bass $38.00
- Prime Nori Kaba Ribeye Rosemary Aioli $42.00
- Scallop with Jalapeno Salsa $20.00
- Hamachi Kama Miso Salt $18.00
- Edamame with Crispy Garlic and Shichimi $7.00
- Heirloom Tomato with Tosazu $10.00
- Lobster Wasabi Pepper Sauce $45.00
- Shrimp and Lobster $35.00
  
  With spicy lemon sauce.
- Prime Ribeye $42.00
- Baby Vegetable Toban-yaki $16.00
- Natural Beef Tenderloin $35.00
- Eggplant Miso $12.00
- "Fish n' Chips" Nobu Style $22.00
- King Crab Tempura $32.00
  
  With amazu ponzu sauce.
- Steamed Chilean Sea Bass $38.00
  
  With black bean sauce or dried miso.
- Albacore Truffle Dry Miso $33.00
- Mixed Seafood Toban-yaki $26.00
- Wagyu Gyoza (2 pieces) $12.00
- Rock Shrimp Tempura $28.00
  
  With creamy spicy or butter ponzu sauce.
- Shrimp Kushiyaki $14.00
- Scallop Wasabi $25.00
  
  Pepper or spicy garlic.
- Vegetable Kushiyaki $8.00
- Creamy Spicy Snow Crab $28.00
- Salmon Dinner $26.00
- Chicken Kushiyaki $11.00

Cold Dishes
- Somonomo Salad $6.00
- Tuna Tempura Roll with Yuzu Miso $24.00
- Salmon Tartare $28.00
- Tofu Sashimi New Style $12.00
- Salmon Sashimi New Style $25.00
- Whitefish Usuzukuri $25.00
- Nobu Style Mixed Ceviche $22.00
- Sashimi Salad with Matsuhisa Dressing $28.00
- Salmon with Dry Miso $25.00
- Nobu Style Tacos Tuna (2 pieces) $10.00
- Lobster Ceviche (2 pieces) $18.00
- Avocado with Dry Miso $12.00
- Combination Sunomono $25.00
- Tomato Tiradito $12.00
- Heart of Palm Salad $16.00
- Salmon Skin Salad $15.00
- Shishito Peppers $7.00
- Tuna or Scallop Spicy Taro Chips (4 pcs) $16.00
- Nobu Style Tacos Lobster or Crab (2 pieces) $14.00
- Spinach Dry Miso Salad $14.00
- Scallop with Dry Miso $25.00
- Tomato Sashimi New Style $12.00
- Tofu with Dry Miso $12.00
- Nobu Style Tacos Wagyu Beef (2 pieces) $14.00
- Whitefish with Dry Miso $25.00
- Shiitake Salad $14.00
- Kelp Salad $12.00
- Field Greens with Matsuhisa Dressing $10.00
- Oshinko $8.00
- Octopus Tiradito $25.00
- Whitefish Tiradito $25.00
- Monkfish Pate with Caviar $22.00
- Tomato Ceviche $10.00
- Yellowtail Tartare $28.00
- Avocado Tiradito $12.00
- Edamame $5.00
  
  6
- Baby Spinach with Fluke Sashimi $25.00
- Whitefish Sashimi New Style $25.00
- Lobster Salad with Spicy Lemon Dressing $55.00
- Uni (4 pieces) with Dry Miso $28.00
- Toro (Bluefin) Tartare $35.00
- Uni (4 pieces) Tiradito $28.00
- Tuna Tataki with Tosazu $28.00
- Scallop Sashimi New Style $25.00
- Oshitashi $8.00
- Baby Artichoke Salad $24.00
- Scallop Tiradito $25.00

Menu for Nobu provided by Allmenus.com

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Nobu