Philippine lemonade.

Young coconut freshly opened, served in its own shell.

Mango and watermelon juice blend.

Sweetened tapioca with agar-agar gelatin.

Served with lemon wedge and honey.

Seasoned beef served with garlic rice, 2 eggs cooked any style .

Sugar cured pork served with 2 eggs cooked any style. Served with garlic rice .

Sugar cured chicken served with 2 eggs cooked any style. Served with garlic rice .

Tapa,longanisa,tocino served with garlic rice, 2 eggs cooked any style . Served with garlic rice .

Fried boneless milk fish served with garlic rice, 2 eggs cooked any style . Served with garlic rice .

Grilled sweet pork sausage served with garlic rice, 2 eggs cooked any style . Served with garlic rice .

Shrimp omelet served with garlic rice .

Eggplant omelet . Served with garlic rice .

Crispy squid rings.

Deep-fried fish balls with sweet and sour sauce.

Meat egg rolls.

Meat, and vegetable egg rolls.

Soy-vinegar sauce, pork and tofu, chopped labuyo.

Vegetable spring rolls. Vegetarian.

Pork meat balls, miswa noodles and snow peas.

Traditional tamarind broth with mixed vegetables.

Beef shank bones and meat with bok choy.

Chicken, chayote, ginger and spinach.

Rice, tripe, ginger, garlic and onion.

Chicken, rice, ginger, garlic and onion.

Pan-fried whole swai, sweet and sour sauce, bell pepper and cilantro.

Mixed vegetables in peanut sauce.

Beef, bell pepper, potato and tomato sauce.

Grilled whole milk fish wrapped in banana leaves, stuffed with tomatoes, onions and ginger.

Beef. bitter melon and oyster sauce.

Milkfish, bellppper, ginger, onion and lemon.

Mixed vegetables in peanut sauce.

Spicy pork, onions and lemon juice.

Chicken fillet, adobo sauce and fried garlic.

Beefsteaks, onions, soy sauce and lemon juice.

Spicy swai fish, onion and lemon juice.

marinated Jumbo squid rings in sizzling tamarind sauce.

Black tiger prawns skewered between strips of bacon.

Sweet-chili, soy sauce-marinated pork on skewers.

Boneless chicken marinated in soy sauce, honey and calamari.

Pork chops marinated in vinegar, garlic and patis.

Jumbo squid marinated in soy sauce, chilies, garlic.

Top sirloin beef in skewers, lightly seasoned.

New Zealand mussels in half-shell, grilled with Parmesan cheese and lemon-butter sauce.

All natural chicken, marinated with special sause

Succulent pork hocks with crispy rinds.

Tamarind-marinated chicken.

Tamarind-marinated chicken.

Pork belly with crispy rinds.

Tender pork ribs with a crunch. A Salo-Salo original.

Marinated fresh shrimp with panko breading

Marinated milk fish, butterfly cut, grilled or fried to order.

Half-shell mussels in spicy coconut sauce with kangkong and roasted chili.

Marinated pompane

Marinated Tilapia

Stir-fried mixed vegetables with choice of chicken or seafood.

2 eggplants grilled to order with lemon wedge and special bagoong (shrimp paste).

Sauteed onchoy in garlic and soy sauce, topped with lechon kawali.

Sweet Potato, garbanzos, green beans in fresh egg roll wrapper.

Mixed vegetables in bagoong (shrimp paste) with pork and shrimp.

Chopped tomatoes, onions and grilled eggplants tossed with salted eggs.

Onchoy, coconut milk and shrimp.

Taro leaf, coconut milk and yellow pepper.

Onchoy, soy sauce, vinegar and garlic.

Heart of palm with garbanzos and green beans in fresh egg roll paper.

A harvest of seafood delights: Pampano , prawns, grilled whole tilapia, jumbo squid, New Zealand mussels in half-shell with mango salad and onchoy greens.

A feast of grilled a favorites: Pork chops, beef tapa, char broiled bone-in chicken, BBQ pork ribs with mango salad and kangkong.

Stuffed boneless milk fish, inihaw na pusit, inihaw na tahong, BBQ pork and chicken skewers with grilled tomato.

Pork, beef and chicken on skewers, inihaw na baboy, BBQ pork ribs with diced tomato/onion salad and itlog na maalat (salted egg).

Pork and chicken tocino sugar-cured, beef tapa, Philippine sausage, eggplant omelet.

Crispy pata (pork hocks, lech on kawali (pork belly), kuya's fried chicken and lechon ribs with saba banana.

Deep fried squid rings, red snapper and milk fish, shrimp rolls with fried eggplant.

Pork rib, chicken, pork, beef skewers in one plate. Served with rice .

3 Ribs, charbroiled, side of egg rolls or veggie. Served with rice .

3 skewers, charbroiled, Served with rice .

Red snapper fillet, shrimps, calamares and Side of butterfly shrimp . Served with rice .

Shrimp, red snapper fillet and half shell mussels in one plate, Served with rice .

Deep-fried half chicken, Saba banana garnish. Served with rice .

Pork with crispy rinds, achara .Served with rice .

Fresh Lumpia, fried tofu, grilled eggplant, fried tofu, grilled saba banana and veggie spring rolls. Served with rice .

Served with rice .

Citrum-marinated pork ribs, charbroiled with mango relish. Served with rice and soup of the day.

chicken and pork marinated with soy sauce,black pepper,garlic and vinegar.

Grilled jumbo shrimp skewers served with garlic rice, Mango salad.

Natural chicken , marinated with special sause . Served with jasmine rice or garlic fried rice.

Rice stick noodles with Chinese sausage, shrimp, fish balls and vegetables.

Rice noodles, pork rind, smoke fish, garlic, sesame oil and shrimp.

Egg noodles with beef, shrimp, fish balls and vegetables.

Egg noodles soup with pork, chicken, shrimp and Chinese sausage.

Egg and rice stick noodles with Chinese sausage.

Canton and sotanghon noodles with shrimp, mussels, squid and fish balls.

Bean thread noodles, shiitake mushrooms, tofu, cabbage, carrots and egg.

Pork and chicken adobo bits and scrambled eggs.

Shrimp paste, lechon bits, scrambled egg.

Shrimp and scrambled eggs.

Serves 2-3 people.

Serves 2-4.

Serves 2-4.

Pandan flavored young coconut salad with ice cream and barquillo.

Coconut gel, beans, mixed fruits over crushed ice, topped with fresh milk, rice crispies, leche flan and ube ice cream.

1 scoop.

Coconut sport with macapuno ice cream.

Creamed sweet corn topped with maiz ice cream.

Sweet banana wrap with ice cream and langka syrup.