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Lemon garlic dressing.
Mix of shredded carrots, gobo, avocado and cucumber topped with grilled salmon skin. Served with house dressing.
Savory hot pot with marbled beef and variety of vegetable cooked in a soy sauce broth.
Hot udon noodle soup served with chicken, shrimp tempura, fish cake and mushroom.
6 thin sliced beef stone grilled with butter.
Asian style marinated BBQ beef ribs.
Broiled salmon drizzled with miso and soy glaze.
Choose from tobiko, beef, chicken or vegetable.
Menu for Akano Japanese Restaurant provided by Allmenus.com
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