No cuisines specified
Arugula, romaine, red cabbage, tomatoes, cucumber, and quinoa tossed with lemon tahini dressing and topped with spiced, fried chickpeas, avocado, feta, pickled beets, hummus, and falafel.
Romaine and red leaf lettuce tossed with asado spice-rubbed chicken, cilantro pumpkin seed dressing, oranges, tomatoes, black beans, pickled red onions, and quinoa, topped with avocado, toasted pumpkin seeds, and cotija cheese.
Seasonal lettuce tossed with lemon-dijon vinaigrette and topped with chicken, Zoe's bacon, tomatoes, organic cage-free hard-boiled egg, Point Reyes blue cheese, and avocado.
Kale and romaine lettuce tossed with chicken, Parmesan cheese, focaccia croutons, Parmesan crisps, and Caesar dressing.
Romaine lettuce, kale, and shredded cabbage tossed with cucumbers, carrots, mung bean sprouts, peanuts, cilantro, mint, and peanut lime vinaigrette and topped with a crispy fried chicken breast, pickled red fresno chiles, and green onions.
Kale and romaine lettuce tossed with Parmesan cheese, focaccia croutons, and lemon-Dijon vinaigrette.
Housemade with chipotle peppers.
Housemade beef and bean chili made with Anchor Steam and topped with cheddar cheese and green onions.
Wild shrimp dipped in buttermilk, dredged and fried crisp served in soft, blue corn tortillas with Mexican slaw, cilantro, pickled red onions, lime, and chipotle mayo. 2 tacos per order.
Fresh Mahi Mahi with spicy asado seasoning, griddled and served in soft, organic corn tortillas with Mexican slaw, cilantro, jalapenos, oranges, lime, and sour cream. 2 tacos per order.
Fresh Mahi Mahi, beer-battered and fried crisp, served in soft, organic corn tortillas with Mexican slaw, cilantro, salsa verde, lime, and spicy mayo. 2 tacos per order.
Ahi poke (Hawaiian-style, raw, marinated, sushi-grade ahi tuna), sliced avocado, green cabbage, cilantro, green onions, toasted sesame seeds, and spicy mayo in crispy taco shells. 3 tacos per order.
Sushi-grade ahi tuna seared rare with ginger wasabi mayo, Asian slaw, and cilantro on a toasted egg bun.
100% beef hot dog served with your choice of toppings.
Fried crisp and lightly salted.
Tossed in garlic butter and parsley.
Chili spice-dusted and served with housemade ranch.
Thick and beer-battered. Lightly salted.
Topped with a creamy cheese sauce made with jalapenos and green onions.
Topped with housemade chili, cheddar cheese, and green onions.
Chicken, buttermilk-dipped, breaded, fried crisp, and served with housemade ranch and an order of fries.
Fresh, raw carrots, cucumber, and bell pepper served with organic hummus.
Hand spun with organic ice cream and milk.
24 oz. With organic vanilla ice cream. Root beer, orange, or coke.
Menu for Gott's Roadside provided by Allmenus.com
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