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Sasa

(925) 210-0188

We make ordering easy. Learn more

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  • 1432 North Main Street, Walnut Creek, CA 94596
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Sasa

  • (925) 210-0188

    We make ordering easy.

  • Menu
  • In The Raw
    • Sashimi Omakase $27.00

      Chef's freshest selection of 6 varieties.

    • Seared Albacore $17.00

      Jalapeno - cucumber - red onion - garlic chips - truffle ponzu.

    • Tuna Parfait $16.00

      Crispy rice cake - avocado - creme fraiche - black tobiko.

    • Citrus Hamachi $17.00

      Gluten free. Pink peppercorn - shiso - citrus dressing.

    • Scallop Ceviche $16.00

      Yuzu tobiko - onions - jalapeno - black sea salt.

    • Sashimi Salad $20.00

      Assortment of sashimi - mixed greens - seasonal vegetables - yuzu-wasabi vinaigrette.

  • Lunch Sets
    Includes miso soup, salad, and rice.
    • Set B $23.00

      Beef skewers - tempura prawn lettuce wraps - spicy tuna hand roll.

    • Set C $27.00

      Salmon w- wasabi butter - sake (3) and maguro (2) sashimi - hamachi nigiri (2) - negihama hand roll.

    • Set D $22.00

      Chirashi - assortment of fresh sashimi - sushi rice - furikake.

    • Set A $17.00

      Chicken teriyaki / tempura prawn lettuce wraps / California hand roll.

  • From The Field
    • Agedashi Tofu $10.00

      Lightly fried - bonito flakes - negi - sweet dashi.

    • Mizuna Salad $9.00

      Pickled stone fruit - goat cheese - candied walnuts - ginger vinaigrette.

    • Hummus $12.00

      Edamame puree - scallion-sesame flat bread - seasonal vegetables.

    • Cauliflower Tempura $10.00

      Matcha parmesan - lemon aioli.

    • Eggplant $11.00

      Lightly fried - honey miso - sweet onion - negi.

  • Nigiri (Pairs)
    • East Coast Halibut $10.00

      Gluten free. Hirame.

    • Grilled Fresh Water Eel $8.00

      Unagi.

    • Octopus $7.00

      Tako.

    • Cured Flying Fish Roe $7.00

      Gluten-free. Tobiko.

    • Squid $6.00

      Gluten-free. Bano Ika.

    • Yellow Fin Tuna $9.00

      Gluten-free. Maguro.

    • Garlic Albacore Tuna $9.00

      Niniku shiro maguro.

    • Alaskan Salmon Roe $8.00

      Ikura.

    • Spicy Scallops $10.00

      Piri-kara hotate.

    • Japanese Yellowtail $9.00

      Gluten-free. Hamachi.

    • Mackerel $7.00

      Gluten-free. Saba.

    • Albacore Tuna $8.00

      Gluten-free. Shiro maguro.

    • Hokkaido Scallop $8.00

      Gluten-free. Hotate.

    • Red Snapper $10.00

      Gluten-free. Tai.

    • Pacific Blue Prawn $6.00

      Gluten-free. Ebi.

    • Organic Sweet Omelet $6.00

      Gluten-free. Tamago.

    • Tofu $5.00

      Inari.

    • Cured Atlantic Salmon $8.00

      Gluten-free. Sake.

  • Sashimi
    • Maguro $15.00

      Gluten-free.

    • Tako $12.00

    • Sake $12.00

      Gluten-free.

    • Tai $15.00

      Gluten-free.

    • Shiro Maguro $12.00

      Gluten-free.

    • Hotate $12.00

      Gluten-free.

    • Saba $12.00

      Gluten-free.

    • Hamachi $16.00

      Gluten-free.

    • Bano Ika $12.00

      Gluten-free.

    • Hirame $15.00

  • Maki Mono (Roll)
    • Norwegian $17.00

      Salmon, ikura, avocado, cucumber, negi.

    • Spider $12.00

      Soft shell crab, avocado, greens.

    • Farmer's Vegetable $8.00

      Season's best vegetables.

    • Dragon $19.00

      Temp shrimp, crab, Barbeque eel, avocado, tobiko.

    • Walnut Creek $19.00

      Soft shell, salmon, tuna, tobiko.

    • Spicy Tuna $12.00

      Yellow fin, greens, garlic chili.

    • Geisha $19.00

      Hamachi, spicy tuna, shrimp, cuc relish.

    • Hokkaido $18.00

      Gluten-free. Salmon, scallop, crab, cuc, chili thread.

    • N. Main $18.00

      Albacore, crab, tempura shrimp, spicy sauce.

    • All Season $19.00

      Avocado, crab, unagi, tuna, tobiko.

    • Avo-Kyu $7.00

      Gluten-free. Avocado, cucumber, sesame seeds.

    • Rock-n-Roll $11.00

      Eel, avocado, tobiko.

    • Salmon Melt $19.00

      Crab, avocado, parmesan aioli.

    • Sasa $19.00

      Seasoned tuna, tempura shrimp, avocado.

    • Rainbow $19.00

      Gluten-free. Crab, avocado, freshest fish.

    • Tempura Shrimp $10.00

      Avocado, greens.

    • California $9.00

      Gluten-free. Snow crab, avocado.

  • Robatayaki (2 Skewers)
    • Beef $8.00

      Sesame-garlic soy - zukemono.

    • Pork Belly $8.00

      Togarashi.

    • Chicken Negi $8.00

      Salt or teriyaki.

    • Combo $20.00

      Chef's choice.

    • Chicken Meatballs $8.00

      Teriyaki - sesame.

    • Salmon $8.00

      Wasabi butter.

  • Rice & Noodle Plus
    • Chilled Soba $10.00

      Negi - fresh wasabi - soy dashi dip.

    • Rice Balls $7.00

      Grilled - soy glaze - zukemono.

    • Garlic Rice $5.00

      Gluten-free. Garlic oil - crispy garlic.

  • Meat Market
    • Kara-Age $13.00

      Popcorn chicken - basil - lemon aioli.

    • Lamb Chops (3) $25.00

      Garlic chili marinade - zukemono.

    • Riblets $16.00

      Garlic soy glaze - goma - negi.

    • Prime Braised Beef Short Ribs $21.00

      Roasted pearl onions - wasabi potato puree - umami soy jus.

    • Steak $23.00

      Flat iron - sizzling river stone - garlic spinach - ponzu.

    • Duck Buns (3) $17.00

      Duck confit - steamed buns - negi - pickled red onion - hoisin glaze.

  • Fish Market
    • Lettuce Wraps (3) $16.00

      Tempura shrimp - walnuts - sesame - honey miso aioli.

    • Roasted Herb Salmon $18.00

      Gluten free. Yuzu tomato-caper relish - herb pesto.

    • Miso Black Cod $25.00

      Zukemono - ponzu.

    • Dumplings (5) $16.00

      Pacific shrimp - pea shoots - spicy soy vinaigrette.

  • Desserts
    • Molten Chocolate Cake $11.00

      Prickly pear, apple brulee, vanilla gelato.

    • Bread Pudding $9.00

      Shredded coconut, banana rum caramel, bourbon butter pecan gelato.

    • Gelatos & Seasonal Sorbet $7.00

  • Hot Tea & Coffee
    • Jasmine Tea $3.50

    • Oolong Tea $3.50

    • Illy Coffee Dark Roast $7.00

    • Genmai Cha $3.50

    • Butterfly Love Blossom $5.00

    • Eight Treasure Herbal $5.00

Menu for Sasa provided by Allmenus.com

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