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3 pieces fresh grilled shrimp, 3 pieces breaded shrimp, and 3 pieces Relleno shrimp, with a side of special sauce cooked to mouth-watering perfection.
Half an avocado filled with your choice of ceviche. Choose from shrimp, bass or crab.
A medley of char-broiled bass, tender strips of skirt steak and sauteed jumbo prawns. Topped with tangy tomatillo salsa and served with a side of beans and our lime marinated cabbage.
Shrimp stuffed with cheese and chorizo wrapped with bacon and teriyaki sauce.
Lime marinated prawns - prawns immersed in lime juice then tossed with tomatoes, cucumber, onions, and jalapeno slices.
Spiced up chicken wings - we use a red sauce, served with crunchy celery and smooth ranch dressing. Served spicy.
Fresh corn tortillas filled with your choice of shredded chicken or beef rolled up, deeply fried and cut in half. Served with guacamole and sour cream, on a bed of our special cabbage.
Homemade refried beans topped with melted Monterey jack cheese. Great for scooping.
A seafood lover's soup. A medley of prawns, fish, octopus, abalone, vegetables, and crab legs.
Meatball soup with vegetables and a side of rice.
Prawns simmered with vegetables.
Fried tortilla strips layered with jack cheese and diced avocado in a savory broth with chicken and rice.
Bass simmered with vegetables.
Tender pieces of pork simmered to perfection with fresh hominy in a red Chile broth. Served with a side of shredded cabbage and tomato salsa.
A large flour tortilla shell filled with your choice of the house filling with fresh assorted greens. Topped with sour cream, guacamole, salsa, and shredded cheese.
Grilled seasoned prawns with fresh assorted greens. Topped with avocado and tomato slices.
Steak or char-broiled chicken breast sliced and served on a bed of fresh greens.
Our house assorted greens.
Topped with fresh tomato salsa and sour cream.
Our ceviche is made with your choice of seafood that is marinated in fresh lime juice and combined with pico de gallo and topped with sliced avocado.
Filled with your choice of steak, char-broiled chicken or Chile Verde. Topped with tomato salsa, sour cream, guacamole, and jalapenos.
Steak, prawns, and chicken.
A cheese quesadilla.
Camaron filled with shrimp sauteed in a garlic butter tomatillo salsa.
Your choice of diced char-broiled chicken, steak or Chile Verde - pork.
Your choice of chicken, shredded beef or cheese served with a side of shredded lettuce, salsa Fresca, and sour cream.
Stuffed with char-broiled chicken and topped with mouth-watering homemade mole sauce.
Filled with cheese and topped with cheese in a green tomatillo sauce.
2 rolled tortillas in an enchilada sauce stuffed with sauteed shrimp, topped with special cabbage, sour cream, and guacamole.
Filled with your choice of seasoned: shredded chicken or shredded beef carne asada, char-broiled chicken, chile Verde or carnitas. With rice and beans inside.
Succulent shrimp sauteed in a green tomatillo butter sauce with whole beans, tomatoes, and melted cheese.
Homemade refried beans with melted Monterey jack cheese. Served with rice.
Filled with one of our house fillings, rice, and beans. Smothered with melted cheese and topped with a red or green sauce.
Our biggest burrito ever! Filled with a house filling, shredded lettuce, guacamole, pico de gallo, cheese and sour cream.
Chicken breast in a creamy white sauce with poblano chiles, bell peppers, chipotle chiles, and onions. Rice and beans inside.
Char-broiled marinated steak.
Char-broiled steak or chicken with grilled onions, poblano pepper, bacon, ham, and melted jack cheese.
Char-broiled marinated chicken.
Shrimp sauteed in a butter cilantro sauce accompanied by our special cabbage and a creamy chipotle sauce.
Pork seasoned with chiles and spices.
Two warm homemade corn tortillas filled with crispy of fish, lime-marinated cabbage and a creamy chipotle sauce. A fish lover's favorite.
Tender pieces of marinated shredded pork.
A jumbo Angus beef patty with lettuce, tomato, onions, avocado slices, and jalapeno peppers.
A Mexican sandwich. Your choice of steak, carnitas or chicken with tomatoes, lettuce, onion, jalapenos, and avocado.
Sauteed in real butter, freshly diced garlic cloves and seasonings.
Lightly breaded and fried. Served with a side of homemade red salsa for dipping.
A combination of jalapenos, chipotles, onions, and tomatoes in a homemade spicy-sweet sauce.
Stuffed with cheese, chorizo and wrapped with bacon.
Fresh whole prawns.
Whole prawns, sliced octopus, and abalone.
Whole prawns and slices of octopus.
A whole fish, deep-fried, with your choice of sauce: a la diabla or al mojo de Ajo. Served with rice, beans, and tortillas.
Topped with sauteed shrimp, octopus, diced ham, and bacon. Served with bell pepper, onion, and chipotle chiles. All wrapped in a foil packet.
A delicious combination of homemade spicy sweet sauces with jalapenos, onions, tomatoes, and chipotle pepper.
Topped with a green tomatillo butter sauce and served with a side of guacamole and sour cream.
A spicy-sweet dark sauce made with a variety of spices and Mexican chocolate.
A creamy white sauce with poblano chile, bell peppers, chipotle, and onion.
A zesty blend of green tomatillos and garlic butter topped with cheese.
Stuffed with carrots, broccoli, cauliflower, whole beans, and cheese. Sauteed in tomatillo sauce.
Served with tortillas.
Served with tortillas.
A Mexican sandwich. Sliced avocado with tomatoes, onion, lettuce, and jalapenos.
Sauteed fresh vegetables in our guajillo sauce. Served with broccoli, cauliflower, bell peppers, carrots, and onions. Served on a side of guacamole and tortillas.
Topped with guacamole and tomato salsa.
A large platter filled with char-broiled bass, sauteed prawns and grilled strips of steak topped with tomatillo salsa and served with a side of ceviche.
A large platter, half char-broiled steak, and half chicken breast strip served with a side of tangy green salsa, cilantro, onion, and our jalapeno tornados on the side. A perfect plate for two.
A combination of prawns, sliced abalone and octopus sauteed fajita-style in butter, chipotle chiles, onions, bell pepper, tomatoes, and select seasonings. Topped with a char-broiled bass fillet and fried crab legs.
Tender pieces of shredded pork served with pico de gallo, salsa, jalapenos, and lime wedges. All you need to make a perfect taco.
Strips of steak char-broiled with green onions, bell peppers, and roasted tomato salsa. Served with warm tortillas.
A deep-fried flour tortilla filled with char-broiled chicken breast, green onion, carrot strips, green bell peppers all sauteed in a red guajillo butter sauce.
Tender morsels of pork simmered in a tomatillo sauce. Served with a side of tortillas.
Char-broiled steak sauteed with red onions and jalapeno peppers.
Char-broiled steak or chicken, grilled with onions, green bell peppers, bacon and ham topped with melted cheese. Served with warm tortillas.
2 corn tortillas with shrimp and fish sauteed in garlic butter, Monterey jack and special cabbage with an avocado slice.
2 rolled homemade corn tortillas sauteed in bean sauce, stuffed with refried beans, topped with Mexican cheese, avocado slices, sour cream, and served with rice and salad - a la carte.
A delicious mouth-watering short pork ribs, sauteed in a spicy tomatillo sauce to perfection.
Tender pieces of marinated pork simmered in citrus juices and served with warm tortillas.
3 soft tortillas.
Three to an order.
A creamy custard-like gelatin - mom's recipe, made with creams and caramel.
Crispy cuts of flour tortillas coated with cinnamon, sugar, and honey.
A famous favorite. Rich vanilla bean ice cream rolled in a cornflake and coconut coating.
A creamy slice of heaven. Your choice of classic New York or a mouth-watering raspberry.
A large scoop of vanilla ice cream with whipped topping.
Menu for El Tarasco Restaurant provided by Allmenus.com
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