Deep fried soft shell crab.

Fried light batter shrimp and vegetables.

Green mussels with mildly spicy sauce.

Shrimp wrapped in rice paper, deep fried.

Soybeans sauteed with garlic.

Deep fried battered shrimp.

Deep fried battered calamari.

Deep fried tofu with tempura sauce.

Mixed seaweed with sesame dressing.

Tuna seaweed salad with soy sesame dressing.

Deep fried breaded milky potato served with katsu sauce.

Cucumber with soy vinaigrette dressing.

Boiled young soybeans.

Grilled USDA prime ribeye beef skewer drizzled with yakiniku sauce.

Chicken, shrimp deep fried dumplings.

Breaded, deep fried pork cutlet with homemade tonkatsu sauce served with rice.

Grilled chicken with homemade teriyaki sauce served with rice.

Tofu with homemade teriyaki sauce served with rice.

Light batter fried shrimp and vegetables served with rice.

Meat in savory java curry sauce served with rice.

Salmon with homemade teriyaki sauce served with rice.

Meat in savory java curry sauce served with rice.

Shrimp in savory java curry sauce served with rice.

Breaded, deep fried chicken with homemade tonkatsu sauce served with rice.

Your choice of two standard rolls.

Chef's choice of five nigiri and one California or spicy tuna roll.

Chef's choice of five pieces sashimi.

Salmon in homemade teriyaki sauce.

Grilled chicken in homemade teriyaki sauce.

Grilled mackerel.

Breaded, deep fried pork cutlet with homemade tonkatsu sauce.

Breaded, deep fried chicken cutlet with homemade tonkatsu sauce.

Tender slices of beef sauteed with onion and scallion in a savory yakiniku BBQ sauce.

Delicately grilled eel drizzled with a robust, sweet eel sauce, served over a bowl of rice.

Panko breaded pork, onions, scallions, and eggs cooked in rich soy sauce broth, served over a bowl of rice.

Grilled chicken drizzled with house teriyaki sauce, served on a bed of thinly sliced cabbage over a bowl of rice.

Slices of tuna over a bowl of sushi rice.

Tender slices of beef sauteed with onion and scallion in a savory yakiniku BBQ sauce, served over a bowl of rice.

Assorted sashimi served over a bowl of sushi rice.

Chicken, onions, scallionand eggs cooked in a rich soy sauce broth, served over a bowl of rice.

Soba noodles in a soy sauce based soup with inari (marinated tofu skin).

Udon noodles in a soy sauce based soup with inari (marinated tofu skin).

Soba noodles in curry based soup with breaded deep fried pork.

Udon noodles in curry based soup with breaded deep fried pork.

Ramen noodles in rich pork broth served with homemade pork belly, bamboo shoots, scallions, bean sprouts, soft boiled egg and corn.

Ramen noodles in spicy pork broth served with pork belly, bamboo shoots, scallions, bean sprouts, soft boiled egg and corn.

Soba noodles in a soy sauce based soup with shrimp tempura.

Udon noodles in a soy sauce based soup with shrimp tempura.

Soba noodles in curry based soup with shrimp tempura.

Udon noodles in curry based soup with shrimp tempura.

Salmon, tuna and avocado topped with wasabi tobiko.

Salmon and avocado topped with tuna.

Crab, avocado and cucumber topped with scallop and scallion.

Tuna and avocado topped with spicy tuna with tangy sauce and crunch.

Crab and avocado topped with unagi and tobiko, with spicy garlic sauce.

Shrimp tempura, crab and cilantro topped with seared butterfish.

Shrimp tempura, spicy tunaand cucumber topped with salmon, lemonand mildly spicy sauce.

Crab, avocado and cucumber topped with salmon.

Shrimp tempura, cilantroand crab topped with scallops, tobikoand lemon.

Spicy tuna and avocado topped with seared salmon, tobiko and sesame mustard sauce.

Shrimp tempura, crab, cucumber topped with tuna and avocado.

Shrimp tempura, craband cucumber topped with shrimp, avocadoand spicy mayo.

Spicy tuna with cucumber topped with assorted fish.

Shrimp tempura, cucumber and crab topped with unagi and avocado on top.

Spicy crab, avocado and cucumber topped with jalapeno, spicy mayo and eel sauce.

Crab, avocado and cucumber topped with assorted fish.

Spicy crab and cucumber topped with salmon, jalapeno and sweet mango chili sauce.

Softshell crab, avocado and cucumber.

Crab, avocado and cucumber topped with salmon and scallion.

Spicy tuna, cucumber, crunch topped with marinated salmon, crispy shallots, scallions with garlic ponzu sauce.

Salmon, avocado and cilantro topped with yellowtail, jalapeno and tobiko.

Shrimp tempura, lemon and cilantro topped with spicy tuna jalapeno.

Unagi and cucumber topped with avocado.

Salmon and avocado.

Crab, avocado and cucumber.

Scallion and yellowtail.

Salmon and avocado with cream cheese.

Unagi, cucumber and avocado.

Shrimp tempura, crab, avocadoand eel sauce.

Salmon, cucumber and spicy mayo.

Tuna, cucumber and spicy mayo.

Tuna.

Assorted sashimi served over a bowl of sushi rice.

Delicately grilled eel drizzled with a robust, sweet eel sauce, served over a bowl of rice.

Panko breaded pork, onions, scallions, and eggs cooked in rich soy sauce broth, served over a bowl of rice.

Slices of tuna over a bowl of sushi rice.

Tender slices of beef sauteed with onion and scallion in a savory yakiniku BBQ sauce, served over a bowl of rice.

Chicken, onions, scallion, and eggs cooked in a rich soy sauce broth, served over a bowl of rice.

Grilled chicken drizzled with house teriyaki sauce, served on a bed of thinly sliced cabbage over a bowl of rice.

Salmon in homemade teriyaki sauce.

Tender slices of beef sauteed with onion and scallion in savory yakiniku BBQ sauce.

Grilled chicken in homemade teriyaki sauce.

Grilled mackerel.

Breaded, deep fried chicken cutlets with homemade tonkatsu sauce.

Breaded, deep fried pork cutlets with homemade tonkatsu sauce.

Chef's choice of six sashimi pieces.

Grilled and drizzled with original teriyaki sauce, served with cold soba noodles, steamed bean sprouts and white rice.

Light batter fried shrimp and vegetables with tempura sauce, served with cold soba noodles, steamed bean sprouts and white rice.

Grilled and drizzled with original teriyaki sauce, served with cold soba noodles, steamed bean sprouts and white rice.

Sashimi with a choice of California or tuna or spicy tuna roll.

Chef's choice of eight nigiri with a choice of California or tuna or spicy tuna roll.

Grilled and drizzled with original teriyaki sauce, served with cold soba noodles, steamed bean sprouts and white rice.

Breaded, deep fried chicken with tonkatsu sauce, served with cold soba noodles, thinly sliced cabbage and white rice.

Meat in savory java curry sauce served with rice.

Breaded, deep fried pork cutlets with tonkatsu sauce, served with cold soba noodles, thinly sliced cabbage and white rice.

Shrimp in savory java curry sauce served with rice.

Meat in savory java curry sauce served with rice.

Fried vanilla ice cream.

Matcha, black.

Matcha, black.

Japanese soda: grape, strawberry, original.

Pepsi, Diet Pepsi, Sprite.