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  • California
  • Visalia
  • Char-Cu-Te-Rie

Char-Cu-Te-Rie

(559) 733-7902

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  • 211 W Main St, Visalia, CA 93291
  • No cuisines specified

  • $$$$$
  • Char-Cu-Te-Rie

  • (559) 733-7902
  • Menu
  • Breakfast
    • Greek Berry Bowl $8.00

      Fage 0% Greek yogurt, house prepared granola, seasonal fruit & berries. Vegetarian.

    • Early Grey Brulee Steel Cut Oats $7.00

      Steel cut oatmeal with brown sugar shell prepared with Kilogram organic early grey tea.

    • Croque Madame $8.75

      Butter brioche sandwich with rosemary ham, Gruyere cheese and truffle aioli served with fried egg and a salad.

    • Truffle Egg Toast $7.25

      Brioche prepared with two "rare" egg yolks, creamy Havarti cheese, truffle and grilled asparagus. Vegetarian.

    • Rosemary Ham Croissant $6.75

      Freshly sliced rosemary ham and a Gruyere croissant. Served with a salad.

    • Gone Fishin' $9.50

      Acme Brooklyn smoked salmon, cream cheese & the works.

  • Snacks
    • Buttered Popcorn $4.00

      Vegetarian.

    • Bacon Popcorn $5.00

    • Truffle Popcorn $6.00

      Vegetarian.

    • Bacon Maple Popcorn $5.00

    • Birthday Popcorn $6.00

  • Soups
    • Soup du Jour $4.00

      Served with maldon smoked sea salt and a warm pretzel bun. Please contact restaurant for today's selection.

  • Salads
    • Char Cobb Salad $9.50

      Hard-boiled eggs, Pt. Reyes bleu cheese, bacon, tomatoes and chicken breast on mixed fresh lettuce.

    • "If Looks Could Kale" Salad $9.50

      Mixed greens and baby organic kale with Pt. Reyes bleu cheese, walnuts and selection of seasonal fruit and berries. Vegetarian.

  • Sandwiches
    • Fresh Pig of Bel Air Sandwich $7.00

      Truffle, Le Chatelai double creme brie and Niman ranch Applewood smoked bacon on a brioche. Served with Dirty brand chips.

    • John Truffolta Sandwich $6.00

      Prepared to order truffle egg salad with crispy prosciutto di Parma on a brioche bun. Served with Dirty brand chips.

    • Tuna Torpedo Sandwich $7.50

      House prepared olive oil packed yellowfin tuna (cherry tomatoes, smoked sea salt, mayo and red onions) on a dense torpedo pretzel roll. Served with Dirty brand chips.

    • An American in Paris Sandwich $8.00

      French double creme brie with streaky Niman ranch Applewood smoked bacon on a freshly baked baguette. Served with Dirty brand chips.

    • Fig e Fromage Sandwich $6.25

      Creamy savory goat cheese and sweet Dalmatia fig spread, grilled on sourdough bread. Served with Dirty brand chips.

    • Eat Chicken Sandwich $7.75

      Freshly sliced herb chicken breast, double cream brie, tomatoes and house prepared honey mustard on a baguette. Served with Dirty brand chips.

    • Pig in a Blanket Sandwich $6.25

      Niman ranch pulled pork with bacon, mayo, tomato and greens on a Bakerhaus Viet Pretzel bun. Served with Dirty brand chips.

    • Croque Char Sandwich $7.50

      Jamon serrano with nutty Gruyere cheese on sourdough bread and grilled to perfection. Served with Dirty brand chips.

    • Rosemary's Baby Sandwich $7.75

      Rosemary ham, aged sharp cheddar, fresh arugula and bold Coleman's mustard on a toasted baguette. Served with Dirty brand chips.

    • Char Grilled Cheese Sandwich $5.00

      House prepared pimento cheddar on sliced sourdough bread. Served with Dirty brand chips.

    • Truffle Grilled Cheese Sandwich $7.00

      Truffle aged cheddar cheese and arugula on sourdough bread. Served with Dirty brand chips.

Menu for Char-Cu-Te-Rie provided by Allmenus.com

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