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  • Joe's Restaurant

Joe's Restaurant

(310) 399-5811

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  • 1023 Abbot Kinney Blvd, Venice, CA 90291
  • Restaurant website
  • American (New) ,  French
  • $$$$$
  • Joe's Restaurant

  • (310) 399-5811
  • Menu
  • Starters
    • Roasted Cauliflower Soup $8.00

      nutmeg, parsley

    • Winter Salad $8.00

      black kale, country bread croutons, parmesan, caesar dressing

    • Albacore Crudo $12.00

      beet yogurt, compressed apples, radish, herb oils

    • Tri-Color Beet Salad $10.00

      pickled & roasted, pickled huckleberries

  • Entrees
    • California Sand Dabs $15.00

      avocado, cherry tomatoes, florida rock shrimp, chive nage

    • Raviolis Of Chicken, Spinach & Ricotta $14.00

      salad of cherry tomatoes, arugula, parmesan cheese

    • Kabocha Gnocchi $13.00

      roasted broccolini, chestnuts, black trumpets, parmesan broth

    • Braised Short Rib $16.00

      mashed potatoes, black trumpet mushrooms, roasted turnips

    • Grilled Gulf Shrimp $15.00

      sofrito, saffron risotto, pepitas, sauce american

    • Grilled Scottish Salmon $15.00

      kabocha squash puree, swiss chard, pancetta, roasted red onion, salsa verde

    • Braised Veal Breast $16.00

      farro, charred broccolini, cognac mustard sauce

    • Grilled Hanger $15.00

      smoked red bliss potatoes, sprouting broccolini, red wine jus

    • Grilled Ono $15.00

      stir-fry vegetables, basmati, dashi, lotus chips

    • Pan Seared Chicken Breast $14.00

      corn cake, parsnip puree, baby carrots, huacatay sauce

    • Curried Chicken Salad $13.00

      grilled radicchio, pecans, white raisins, basil oil, radish

  • Desserts $5
    • Chocolate Crunch Cake

      hazelnut praline, coffee ice cream, candied hazelnuts

    • Brioche Pineapple Bread Pudding

      mascarpone cream, dried coconut

    • Cheesecake Tart

      strawberry compote, graham cracker crust, chocolate feuilletine

    • Devil's Food Cake

      vanilla ice cream, chocolate soil, caramel sauce

    • Trio Of House-Spun Ice Cream Or Sorbet

  • Dinner
    Menu Items Subject To Change Based On Product Availability No Tasting Menu On Sundays (Only Prix Fixe Menu)
    • Leafy Green Salad, Nantes Carrot Puree, Marcona Almonds $10.00

      market fresh radish, just pickled peas, buttermilk dressing

    • Tuna Tartare & Smoke Salmon With Sliced Cucumbers $16.00

      diced tomatoes and lemon oil

    • Prime Beef Sirloin Tartare $17.00

      wood sorrel, tarragon, horseradish, juniper

    • Tender Octopus Grilled, Smoked Tomato & Chili Vinaigrette $14.00

      fennel, wild arugula radish salad

    • Seared Scallop, Mushroom Royale, Black Trumpet Mushrooms $18.00

      baby curly mustard greens, dashi

    • Zuckerman Farms Asparagus, Yellow Beets, Boquerones $16.00

      red beet gastrique, herb yogurt

    • Crisped Soba Noodles, Bok Choy, Shitake $14.00

      smoky shiitake tea, pickled bean sprouts

    • Porcini Mushroom Ravioli With Wild Mushrooms $16.00

      parmesan broth, italian parsley

    • Housemade Duck Sausage, Red Quinoa, Globe Carrots $15.00

      black garlic vinaigrette, chrysanthemum leaves

    • Strudel of Wild Mushrooms & Spring Vegetables $21.00

      gruyere cheese, swiss chard, meyer lemon mint yogurt

    • Eastern Cod, Leeks, Celtuce, Sierra Potatoes $28.00

      carlsbad mussel curry broth

    • Slow-Roasted Jidori Chicken Breast, Ricotta Tortellini $24.00

      baby turnips, turnip puree, braised mustard greens

    • Prime Beef Sirloin, Mashed Potatoes, Crispy Artichokes $27.00

      brown butter balsamic vinaigrette

    • New Zealand Red Snapper Filet with Potato Scales $30.00

      wild rice, salsify, spinach, red wine sauce

    • Pork Tenderloin Crepinette with Wild Mushrooms $29.00

      roasted garlic and potato puree, roasted garlic jus

    • Prime Beef Rib Eye Steak, Celery Root Puree $32.00

      perfectly cooked asparagus, anchovies & butter

    • Eastern Monkfish, English Peas & Fava Beans, Purple Baby Potato $27.00

      pine nut beet relish, sweet basil sauce

    • Crispy Skin Ocean Trout, Red Garnet Yams, Brussels Sprouts $27.00

      cauliflower puree, just picked hedgehog mushrooms

  • Starter
    • Potato Leek Soup

      oyster chive ragout

  • First Course
    • Kampachi Crudo

      meyer lemon gel, citrus powder, caramelized lemon supremes, micro greens

    • Braised Oxtail & Veal Tongue Raviolo

      red beet consomme

  • Second Course
    • Norway Cod, Oyster Stew

      potato, cucumber, cucumber ice

    • Pork Tenderloin Crepinette With Wild Mushrooms

      roasted garlic potato puree, pork jus

  • Third Course
    • Buttermilk Panna Cotta

      puffed rice, pomegranate sorbet, marcona almonds, chocolate feullitine

    • Frozen Irish Coffee

      chantilly cream, chocolate soil, candied hazelnuts

  • Dinner - Sample Chef's Tasting
    Premium Wine Flight: 3 Wines For $25 / 5 Wines For $40. Available Friday And Saturday.
    • Amuse

    • Dungeness Crab, Endive Salad

      lemon gastrique, fine herbs salad

    • Poached Farm Egg

      dates, cipollini onions, pinot noir

    • Housemade Smoked Venison Sausage

      frilly mustard greens, parsnip puree, cranberry

    • Sonoma Duck Breast

      bread dumpling, braised chicory, spiced huckleberries, orange

    • Cranberry And White Chocolate Parfait

      pistachios

    • Chocolate Cremeux, Peppermint Gel And Snow

      chocolate feuilletine

  • Starters
    • Joe's House-Made Granola $4.00

      toasted oats, coconut, wild rice, almonds & sour cherries

    • Market Fruit Plate $5.00

      fruits and nuts, house-made ricotta cheese, buckwheat honey

    • Black Kale Caesar $6.00

      country bread crouton, parmesan

    • Duck Liver Mousse $8.00

      apples, chives, pickled shallots on country bread

    • Today's Soup $5.00

      with garnish

    • Homemade Sticky Buns $6.00

      cinnamon, pecans

  • Entrees
    • Buttermilk Pancakes, Eggs Any Style $10.00

      applewood smoked bacon, vermont maple syrup

    • Green Chili & Turkey Chorizo Breakfast Burrito $12.00

      ranchero sauce, guacamole, sour cream, cilantro

    • Huevos Rancheros $11.00

      black beans, cheese, ranchero sauce, guacamole, sour cream

    • Panettone French Toast $11.00

      raisin compote, amaretto mascarpone

    • Brown Sugar & Mustard Glazed Ham $11.00

      cream biscuits, white gravy, eggs any style

    • Wild Pacific Dungeness Crab Hash $15.00

      roasted peppers, potatoes, rosemary-mustard nage, poached eggs

    • Albacore Salad Nicoise $13.00

      green beans, peppers, onion, olives, capers, egg, balsamic-basil vinaigrette

    • Hanger Steak & Eggs $15.00

      fried yukon potatoes, smoked paprika, red onion, tomato salsa, eggs any style

    • Dutch "Omelette" $13.00

      bacon, apples, raisins, arugula & pickled onion, apple jus

    • Grilled Mahi Mahi $14.00

      cumin-citrus rice, grapefruit, orange, cilantro, lemon brown butter

    • Ravioli Of Chicken, Spinach & Ricotta $13.00

      tomato compote, small salad of arugula & parmesan cheese

    • Natural Beef Shortrib Hash $15.00

      red bliss potatoes, carrots, cipollini, fried eggs

    • Tartine Of Porchetta $13.00

      salsa verde, fried egg, parmesan, arugula, pickled green tomatoes

    • Poached Albacore Conserve $13.00

      white beans, roasted peppers, olives, capers, endive, lemon vinaigrette

    • Grilled Scottish Salmon $15.00

      kabocha squash puree, braised market greens, pancetta, salsa verde

  • Sides
    • Buttermilk Pancakes $4.00

    • Mustard Glazed Oregon Natural Ham $5.00

    • Applewood Smoked Bacon $4.00

    • Sweet White Corn Grits $4.00

  • Libation Favorites $10
    Bottomless Mimosas/Hibiscus All Weekend Long
    • Mimosa

      oj & bubbly-brunch's breakfast of champions

    • Hibiscus

      bubbly & cranberry juice

    • Bloody Mary

      a little horse, a little heat, a lotta flavor

  • Dessert $10
    • Chocolate Crunch Cake

      hazelnut praline & coffee crunch ice cream, candied hazelnuts

    • Meyer Lemon Parfait

      macerated strawberries, burnt meringue, creme fraiche ice cream

    • White Chocolate Ganache

      blood orange granite, almond brittle, sage ice cream

    • P.B. & J

      peanut butter mousse, cookie crust, raspberry gelee, chocolate glaze, ice milk

    • Passionfruit Panna Cotta

      hibiscus flower sorbet, roasted pistachios, coconut snow

    • Rose Scented Funnel Cake

      pistachios, huckleberries, tarragon, orange blossom ice cream

    • Home-Spun Ice Cream Or Sorbet Trio

  • Bar Menu
    • House Made Potato Chips $4.00

      blue cheese dressing

    • Whole Spanish Olives In Garlic & Olive Oil $5.00

    • Crudo Of The Day $12.00

    • Flat Iron Steak $12.00

      garlic potato chips & chimichurri

    • 3 Cheese Plate $10.00

      hook's cheddar, casica roma, danish blue aged in our tempranillo grape must

    • Tuna Tartare, Smoked Salmon, Cucumber $11.00

      tomato & lemon oil

  • Crisp
    • Bucking Branca Aka Lyle Alzado $14.00

      fernet branca, aperol, st. george absinthe verte, caramelized orange peel

    • Mirror Pond $12.00

      st. germain, lillet blanc, fresh lemon juice, ipa beer, lemon zest

    • M1897 $12.00

      hendrick's gin, rosemary simple syrup, fresh lemon, sparkling wine

  • Smoky
    • Wha' Happen En Oaxaca? $12.00

      house infused jalapeno tequila, del maguey vida mezcal, green chartreuse,fresh lime, muddled hot peppers, smoked paprika rim

  • Sour
    • Farmers Market Pisco Punch $10.00

      pisco, fresh lemon, egg white, angostura bitters, fresh farmers market fruit

  • Fragrant
    • She So Old Fashioned $12.00

      bulleit rye whiskey, shiso simple syrup, fee bros. celery bitters

    • Death In The Afternoon (Lifted) $13.00

      avinyo cava sparkling, st. george absinthe verte, rose water, sugar cube

    • St. George Sazerac $12.00

      bulleit rye whiskey, st. george absinthe verte, peychaud's bitters, sugar cube

  • Bittersweet
    • Santa Monica Boulevardier $12.00

      basil hayden's bourbon, carpano antica red vermouth,campari, fee bros plum bitters

    • In The Mood For Love $10.00

      ypioca silver cachaca, green chartreuse, velvet falernum, pineapple guava

  • Bottle Beers
    • Hop Ottin, IPA, Anderson Valley $6.00

    • Spaten, Lager, Munich $6.00

    • Amstel Light, Lager, Amsterdam $6.00

    • Heineken, Lager, Amsterdam $6.00

    • Anchor Steam, San Francisco Lager, San Francisco, CA $7.00

    • Allagash, White Ale, Portland, Maine $7.00

    • Stone "Levitation" , Ale, CA $7.00

    • Duvel, Golden Ale, Belgium $10.00

    • Pinkus, Organic Unfiltered Pilsner, Germany $10.00

    • Arrogant Bastard, Ale, Escondido, CA $10.00

    • Old Rasputin, Imperial Stout, CA $11.00

    • Chimay, Peres Trappistes Ale, Belgium $12.00

    • Bitburger, Non-Alcoholic, Germany $5.00

  • Champagne & Sparkling
    1/2 Gl / Gl.
    • N.V. Avinyo, Brut, Penedes, Spain $6.75+

    • N.V. Simonnet Febvre, Cremant Rosé Brut, France $6.75+

    • N.V. J. Lassalle, Brut Premier Cru, Champagne, France $11.75+

  • White
    1/2 Gl / Gl.
    • 2010 Domaine De Menard, Gascogne, France $5.25+

    • 2011 Duffau, "Chateau Les Arromans" , Bordeaux Blanc $5.75+

    • 2009 Joe Miller, Grenache Blanc, Santa Barbara $6.75+

    • 2010 Yves Breussin, Chenin Blanc, Sec, Vouvray, Loire, France $6.75+

    • 2010 Qupé, Bien Nacido "Y Block" , Santa Mari $6.75+

    • 2009 Dionysia Vin D'Homme, Sancerre, France $8.25+

    • 2010 Domaine Romain Collet, "Les Pargues" , Chablis, France $8.25+

  • Rose
    • 2011 Bonny Doon, Vin Gris De Cigar, Central Coast $5.75+

  • Red
    1/2 Gl / Gl.
    • 2008 Villa Cafaggio, Chianti Classico, Italy $5.75+

    • 2009 Michele Chiarlo "Le Orme" , Barbera D'asti Superiore, Italy $5.75+

    • 2010 Winzerkeller Andau, Zweigelt, Burgenland, Austria $5.75+

    • 2008 Emanuel Tres, Garnacha, Santa Barbara $6.75+

    • 2009 Hitching Post "Hometown" , Pinot Noir, Santa Barbara $7.25+

    • 2009 Joe Miller, Syrah, Santa Barbara County $7.75+

    • 2007 Mas Neuf "La Mourvache" , Grenache/Mourvedre, France $8.75+

    • 2005 Chateau Le Pape, Pessac-Leognan, Bordeaux, France $9.25+

  • Happy Hour Cocktails
    6 For $6. Sunday-Thursday: 6pm-7pm & 9pm-10pm. Friday & Saturday: 6pm-7pm & 10pm-11pm. Enjoy Our Early And Late Night Happy Hour At Joe's With A Different Cocktail And Food Pairing Each Day! Choose A Cocktail Or Dish For Only $6 Each. Our Cozy Bar Is The Perfect Setting For A Casual Meeting With Friends And Family.
    • Tue - Housemade Sausage

      sausage gut: rye whiskey, honey maple ginger, thai ginger salted rim

    • Wed - Korean BBQ

      smudge match: flor de cana rum, smoked paprika, sage & maple syrup

    • Thu - Fresh Spring Rolls

      sonic boom: junmai ginjo unfiltered sake, citrus sour mix, red wine

    • Fri - Steamed Mussels

      french 75: new amsterdam gin, lemon, sparkling wine

    • Sat - Grilled Octopus

      barthelona: dry white wine, gin, orange curacao, st. germain, orange & lemon

    • Sun - Ricotta Cheese Tortellini

      tpc: pistachio syrup, tequila, orange curacao, lime juice

Menu for Joe's Restaurant provided by Allmenus.com

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