Eilat Grill

stuffed with fresh avocado, oven roasted tomatoes fried to golden crispy. served with cilantro citrus sauce

homemade style chicken wings sautéed in fire spicy sauce (your choice of b.b.q)

in house fresh made hummus topped with tahini and extra virgin olive oil

freshly sliced onion, mushroom, zucchini and bell peppers sautéed with olive oil , fresh garlic and soy sauce served with fresh pita bread

a bed on hummus topped with sautéed mushrooms, garlic and soy sauce

a bed on hummus topped with sautéed shawerma in a mediterranean spices

in house ground beef grilled to perfection on freshly baked bun

center cut thinly sliced fillet, drizzle with garlic aioli aged balsamic and spicy oil served with crustini bread

country-style vegetable soup

please ask your server

a unique poached egg in our home made spicy tomato sauce, served with freshly baked baguette.

a three egg omelet, stuffed with sautéed onions and mushrooms. served with israeli salad.

an omelet stuffed with our daily chopped vegetables, onions, spinach, mix peppers. served with israeli salad.

three egg omelet, stuffed with in house baked beef pastrami, served with garden salad tossed in a balsamic dressing.

your choice of 3 eggs, sunny side up, omelet, or scrambled, served with israeli salad fresh brewed coffee and small orange juice.

orange, grapefruit, carrot and pomegranate

chopped to order, tomatoes, red onions, cucumbers romaine lettuce, that are tossed in a light lemon zest dressing.

crisp romaine lettuce, tossed in our house caesar dressing and crispy croutons

add chicken

add salmon

oven roasted beets served over baby mixed greens , orange mandarins, dry cranberries, walnuts tossed in a cilantro citrus dressing, finished with aged balsamic.

grilled portobello mushrooms lightly brushed with extra virgin olive oil sea salt and black pepper over baby mix that are tossed with diced tomatoes in a light balsamic wild honey dressing.

grilled chicken breast seasoned with parsley, lemon zest and olive oil placed over spring mix avocado, oven roasted tomatoes and onions, tossed in a balsamic dressing

grilled salmon fillet, seasoned with fresh herbs, over spring mix lettuce, red onion, dried cranberries mango, avocado, tossed in a light pomegranate dressing.

salmon fillet marinated in a cajun spices, over romaine lettuce, red bell peppers, onions, avocado tossed in an oregano dressing.

fresh made chicken shawerma, sautéed with vegetable and soy sauce. stuffed with hummus and salad

chicken breast, breaded then fried to golden crispy, with crispy lettuce and tomatoes served with french fries

oven roasted vegetables, lightly brushed with balsamic vinegar, extra virgin olive oil pesto aioli, spring mix. served with garden salad.

thinly shaved turkey and lamb seasoned in a mediterranean spices, stuffed with hummus, pickles and tomatoes, served with israeli salad, and tahina.

mix of ground beef and lamb, herbs and onion, grilled and served on hot baguette with spread of hummus, tahina and chopped salad.

grilled chicken breast, lightly seasoned , with garlic aioli, lettuce and tomatoes . served with freshly cut french fries.

strips of beef, onion, mix peppers sautéed in olive oil, sea salt and fresh ground black pepper. served with fresh cut french fries.

fresh ground chicken breast, seasoned with salt and black pepper, grilled to perfection stuffed with romaine lettuce, sliced tomatoes.

fresh ground beef, seasoned with salt and black pepper, grilled to perfection stuffed with romaine lettuce, sliced tomatoes.

portobello mushrooms grilled and lightly marinated with garlic, salt and peppers, stuffed with romaine lettuce, grilled onion and tomatoes

soy meat mixed with grilled onions and mushrooms, grilled to perfection stuffed with avocado, tomatoes and lettuce.

a classic beef burger, grilled to your taste, stuffed with sautéed mushrooms lettuce and tomatoes.

fresh ground salmon fillet, tossed with chives, shallots, and then grill to your taste stuffed with caramelized onions, lettuce and tomatoes.

a great combo burger, stuffed with roasted pastrami, juicy burger, lettuce tomatoes and grilled onions.

crispy fried juicy chicken breast served with mashed potato and chopped salad

chicken breast in a moscato wine mushrooms and capers sauce. served with mashed potato and vegetables

grilled marinated chicken breast served with rice and israeli salad

grilled marinated chicken thigh meat. served with seasoned veggies and rice

3 ground beef kabobs grilled to your taste, served with french fries and israeli salad

tender tips marinated in olive oil and spices put on the grill, served with roasted potatoes and vegetables.

tender lamb marinated in an olive oil and spices put on the grill served with roasted potatoes and vegetables

combo plate of, chicken skewer and kabob. served with chopped salad and hummus

12 oz. rib eye steak tender cut, grilled to perfection. served with mashed potato and vegetables. finished with red onion and mushroom sauce

24 oz. bone in rib eye, grilled to your taste. served with mashed potato and vegetables, topped with mushroom cabernet sauce

spaghetti pasta sautéed in our home made tomato white wine sauce

fettuccini pasta sautéed in a white wine, garlic sauce with oven roasted tomatoes, black olives and fresh basil

penne pasta sautéed in a special tomato cream sauce

wild mushrooms sautéed in a white wine and garlic cream sauce with linguini pasta

penne pasta sautéed with onions, mushrooms, zucchini , in a lemon parsley sauce

penne pasta and chopped chicken breast sautéed in a spicy marinara sauce

linguini pasta and salmon filet, sautéed in a paprika tequila sauce with onions, mushrooms mix peppers and avocado

atlantic salmon fillet, grilled to golden in a pesto mushroom sauce. served with mashed potato and seasoned vegetables

stir-fried vegetables in a ginger teriyaki sauce topped with teriyaki salmon fillet

served with roasted potatoes and seasonal vegetables

slow cooked in a spicy tomato sauce with carrots, onions, peppers and fresh herbs. served with rice and vegetables

atlantic salmon fillet covered in a pecan crust lightly seasoned with spices then grilled. served with mashed potato and seasoned vegetables