Marjoram, rosemary, fluffy eggs, house made sundried tomato pesto, arugula; Choice of salad greens or seasonal fruit.
Honey butter, pure grain wheat sourdough, walnuts, cranberries, celery, paprika, butter lettuce; Choice of house made chili dusted potato chips or mixed green salad.
Orange segments, toasted pumpkin seeds, feta mousse, Asian pear, arugula.
House made tortillas, spicy pork belly, scrambled egg, pineapple pico de gallo, pickled red onion, cilantro.
Canadian bacon, poached organic egg, béarnaise sauce, housemade focaccia; Choice of breakfast potatoes or side of fruit.
Red wine aioli, house made pickles, pickled red onion, organic white cheddar, pure grain bakery brioche bun, butter lettuce; Choice of salad greens or house made chili dusted potato chips.
Potatoes, onion, red bell pepper, cheddar, scrambled egg, salsa; Choice of salad greens or seasonal fruit.
House made cuban deli roll, spiral cut ham, mojo pulled pork, house made pickles, dijon, Swiss; Choice of salad greens or house made chips.
Served with real maple syrup.
Red bell pepper, potato, onion, sweet Potato, farro, red & white Russian kale, tree collards, Swiss chard, diced ham, organic poached egg.
Potatoes, red bell pepper, onion, poached organic egg, whole grain mustard, charred green onion crema; Choice of house made bread.
Potatoes, onions, red bell pepper, whole grain mustard.
Cinnamon sugar, spiced creme anglaise.
Citrus thyme muffin or garlic tomato pinwheel.
Bearnaise.
Grazing girls gorgonzola; marin french triple cream brie; istara sheep P'tit basque, pure grain bakery, crostini, house made seasonal jam, McKinley farms honeycomb.
Fresh blueberries, ladyfingers, whipped cream.
House made pumpkin spice ice cream, just roasted artisanal espresso.
Maple-bourbon glaze, cinnamon whipped cream.
Hazelnut anglaise, candied hazelnuts, nutella graham cracker crust.
Maldon sea salt.
Orange segments, toasted pumpkin seeds, feta mousse, Asian pear, arugula.
Lemon shallot vinaigrette, persimmon, Pt. Reyes bleu cheese crumble, candied, walnuts, local pomegranate.
Lemon, olive oil, garlic, thyme.
Basil, bell peppers, jalapeños, snap peas, carrot, onion, egg, spinach, pappardelle noodles, leeks.
Green island danish bleu, triple cream brie, Istara P'tit Basque; Fra'Mani salami hot capicollo & toscano, palacios dry chorizo, pure grain bakery crostini, stewed apricots.
Mixed greens, grilled chicken breast, bacon, hard boiled egg, avocado, cucumber, radish Pt. Reyes bleu cheese, house made zesty Italian dressing.
Honey butter, pure grain wheat sourdough, walnuts, cranberry, celery, paprika, butter lettuce; choice of house made chili dusted potato chips or mixed green salad, butter lettuce.
Red wine aioli, house made pickles, pickled red onions, white cheddar, butter, lettuce, pure grain bakery brioche bun; Choice of house made chili dusted potato chips or mixed green salad.
Cilantro & lime slaw, green goddess, crispy taco shell.
Green flageolet bean & crown pumpkin ragu,sauteed spinach.
Mary's Free range organic chicken, cilantro & lime slaw, pickled red onions, green goddess sauce, pure grain bakery brioche bun, choice of house made chili dusted potato chips or mixed green salad.
Roasted peppers, maitake mushrooms, goat cheese, arugula, onion jam, pure grain bun; Choice of house made chili dusted potato chips or mixed green salad.
Porcini cream, maitake mushroom, local carnaroli rice, parmesan, butter.
Cracked black pepper, parsley. pair with bouchard Père & Fils 2016 Chardonnay.
Pomegranate seeds, ricotta salata, lemon shallot vinaigrette, toasted almond, local persimmon, arugula. Pair with Turkovich 2018 Roussanne
Orange segments, toasted pumpkin seeds, feta mousse, Asian pear, arugula. Pair with Benoit Gautier 2017 Chenin Blanc.
Frisée, Treviso, Asian pear, fennel, candied pecan vinaigrette, burrata cheese. Pair with Georges Duboeuf 2019 Gamay.
Cracked black pepper, parsley. Pair with Bouchard Père & Fils 2016 Chardonnay.
Pure grain bakery brioche bun, red wine aioli, organic White cheddar, butter lettuce, house made pickles & pickled red onions; House made chili dusted potato chips. Pair with Gilpin Estate 2014 Merlot.
Spaghetti squash, crown pumpkin, basil pesto, pepita puree, tomato-kalamata vinaigrette, crispy curly kale. Pair with Andretti Wines 2018 Sauvignon Blanc.
Wild Alaskan halibut, basil oil, snap peas, Jasmine rice, spinach, pickled Shiitake mushroom. Pair with Gai'a Wines 2018 Notios White Blend.
Dry age Marinade, potato wedge poutine, ricotta salata, parmesan, sauteed local rainbow swiss chard, brown beech mushroom & bacon gravy, bearnaise compound butter. Pair with Eponymous 2015 Cabernet Sauvignon.
Lemon, parmesan, brown butter sage. Pair with Merisi 2018 Pinot Gris.
Buttered noodles, maitake mushrooms, fresh parsley. Pair with Sky Ranch 2015 Red Blend.
Potato puree, spinach, lemon caper beurre blanc. Pair with Selby 2016 Chardonnay.
Local crown pumpkin & braised duck leg hash, mixed greens, orange segments, pickled shallot. Pair with berryessa Gap 2016 Durif.