Grilled home cottage cheese, onions and bell peppers.

3 pieces. Crisp pastries filled with potatoes and peas.

4 pieces. Fried combination of mashed chickpeas, vegetable and house blends.

Cauliflower dipped in batter and fried with spices.

Lentils chips, tomatoes, onions and cilantro.

4 pieces. 3 types of cheese, potatoes, corn and basil.

Mashed potatoes with herbs and spices deep fried. Vegan.

Calamari, vegetables, onion and peppers. Served with spicy mint sauce.

Calamari, vegetables, onion, and peppers served with spicy mint sauce.

Spicy deep-fried chicken bites topped with sprigs and curry leaves.

Chicken cooked with grilled onions and peppers in sweet and sour sauce.

Wok crisped white fish, sweet and sour sauce with onions and bell peppers.

Deep-fried fish fritters.

Deep-fried fish fritters.

Prawns cooked in a tangy garlic sauce.

Indo-Chinese cauliflower marinated in paste of ginger and garlic.

Cheese fritters.

Cheese cooked in a tandoor and sauteed with peppers and onions.

Deep-fried vegetable fritters. Vegetarian.

Minced chicken, mint, ginger, garlic and cooked in tandoor.

Overnight marinated lamb chops, grilled in clay oven.

Deep-fried fish fritters.

Jumbo shrimp delicately marinated in special garlic served with mint sauce.

Chicken marinated in special blend and cooked in tandoor.

Chicken marinated in fresh mint, spinach, cilantro, special blend and cooked in tandoor.

6 pieces. Mouthwatering shrimp fritters.

Add chicken, shrimps for an additional charge.

Velvety homemade cheese served in tomato gravy. Vegetarian.

Fresh grated vegetables fritters cooked tomato, onion and cream sauce. Vegetarian.

Delicious creamy spinach cooked with home-made cottage cheese cubes. Vegetarian.

Perfectly roasted eggplant cooked with tomatoes and onions. Vegan.

Delicious sweet and spicy light paneer curry flavored with tangy raw mango. Vegetarian.

Mixed vegetables sauteed with herbs and spices in creamy sauce. Vegetarian.

Freshly homemade shredded cheese cooked with onions, tomatoes and spices. Vegetarian.

Delicately stir fry okra sauteed with cumin, fresh ginger and garlic. Vegan.

Homemade cheese and green peas cooked with aromatic spices and herbs. Vegetarian.

Mouthwatering creamy black lentils delicately spiced. Vegetarian.

Garbanzo beans cooked in special blend of spices. Vegan.

A combination of thick gravy based on chickpea or gram flour and veg fritters. Vegan.

Carrots, green peppers and seitan, a popular vegan protein source made from wheat gluten and water. It is high in protein. Vegan.

Spinach and potatoes. Vegan.

Cauliflower and potatoes sauteed in aromatic spices and herbs. Vegan.

Yellow Lentils cooked in with ginger, garlic and onion and tomato tarka. Vegan.

Potatoes, peas and carrots. Vegan.

Indian cheese served cubes with onions and peppers in its own. Vegetarian.

Vegetables cooked in coconut and cream sauce. Vegetarian.

Cauliflower, tomatoes, potatoes and peas. Vegetarian.

Spicy yellow lentils. Vegetarian.

Cauliflower, potatoes, pan fried onions, roasted tomatoes and coriander. Vegan.

Homemade cheese and green peas.

Chicken breast cubes cooked in creamy tangy tomato sauce.

Chicken cooked in butter, yogurt and tomato gravy.

Chicken cooked with garlic, ginger and tomatoes in a karahi.

Mouthwatering fiery spicy chicken and potatoes cooked in onion gravy.

Diced chicken flavored with Kashmiri herbs and cooked with yogurt and cream.

Traditional goat curry.

Lamb cooked in ginger and garlic sauce.

Chicken leg meat, marinated in special blend and cooked on low flame.

Mouthwatering chicken marinated in yogurt and spices.

Heavenly grilled shrimp, mahi-mahi and swai fish marinated in yogurt and herbs.

Mouthwatering grilled chicken tikka, tandoori chicken, seekh kabab prawns and tandoori fish.

Juicy boneless chicken breast marinated in yogurt and spices and grilled in clay oven.

Grilled boneless lamb cubes marinated in fresh spices and sauteed with ginger and garlic, bell pepper.

Heavenly marinated frenched rack of lamb cooked in tandoor, with onions and bell peppers.

Prepared with fresh spices, ginger, garlic, tamarind, onions and bell peppers.

Prepared with fresh spices, ginger, garlic, tamarind, onions and bell peppers.

Palate-pleasing mahi-mahi delicately seasoned and grilled in clay oven.

Jumbo shrimps delicately marinated in special garlic served with mint sauce.

Velvety cottage cheese cooked in tandoor and sauteed with house sauce and vegetables.

Grilled cauliflower, bell peppers, paneer, onions and tomatoes.

Minced chicken molded on the skewers with ginger and garlic and cooked in a tandoori clay oven.

Mahi-mahi marinated lightly in garlic, herbs and spices.

An assortment of tandoori chicken, chicken tikka, lamb, fish and shrimp.

Cottage cheese, sun dried tomatoes, hazelnut cilantro and chilli garlic chutney. Served sizzling hot on a bed of onions and fresh lemons.

Fish pieces marinated lightly in garlic and herbs and served with tomatoes. Served sizzling hot on a bed of onions and fresh lemons.

Chicken breast, ginger and garlic. Served sizzling hot on a bed of onions and fresh lemons.

Chicken tikka, tandoori chicken, jumbo prawns, seekh kebab and saffron fish. Served sizzling hot on a bed of onions and fresh lemons.

Basmati rice cooked with dry fruits, green peas, onions and tomatoes.

Flavorful basmati rice cooked with shrimp served with raita.

Flavorful basmati rice cooked with shrimp served with raita.

Slow-cooked chicken with saffron rice served with raita.

Basmati rice cooked with aromatic saffron and vegetables.

Aromatic basmati rice cooked with cumin seeds.

Aromatic steamed plain basmati rice.

Cumin seed rice.

Saffron rice cooked with goat pieces served with raita.

Saffron-flavored rice cooked with shrimp, mint, yogurt and a special blend of herbs, spices, and saffron.

Leavened bread stuffed with goat cheese and scallion.

Leavened bread lightly sprinkled with garlic and cilantro.

Stuffed grilled chicken with tangy spices.

Leavened bread baked in clay oven.

Naan bread stuffed with fresh green olives.

Whole wheat bread stuffed with potatoes and peas.

Cheese naan. Leaved bread filled with farmers cheese and peas.

Leavened bread lightly sprinkled with garlic, ginger and chilly.

Unleavened whole wheat bread.

Unleavened whole wheat multi-layered bread.

Naan bread stuffed with onions and mild spices.

Naan stuffed with freshly homemade cheese and peas.

Unleavened whole wheat.

A choice of any 4 bread styles.

Lightly sprinkled with green chili and garlic.

Cultured yogurt with potatoes, tomatoes and cucumber.

Dry roasted crispy cracker flavored with dry spices.

Mouthwatering tangy and spicy mango pickle.

Spicy assorted vegetable pickles.

Chicken tikka masala sauce.

Indian milk cheese balls, dipped in honey syrup.

Delicious rice pudding.

Ice cream with pistachios and nuts.

Homemade cheese in sweet creamy syrup.

Traditional Indian dessert made with carrots milk and dried nuts.

Split yellow lentils dessert and dry nuts.

Indian-style pistachio ice cream cheese dumpling with pistachio and creamy milk.

Refreshing yogurt drink with mango.

Traditional Indian drink made with yogurt.

Traditional Indian drink made with yogurt.

Aromatic traditional chai tea with cardamoms and spices.

Jumbo shrimp cooked with coconut sauce and herbs.

White fish with grilled onion and bell peppers.

Chicken cooked in Kashmiri flavors with coconut and yogurt sauce.

Lamb chops cooked in garam masala and tomatoes.

Paneer cooked in fresh fenugreek and rich creamy sauce.

Fresh cauliflower and sauteed potatoes cooked dry with spices and tomato. Vegan.

Fresh okra cooked with onion, tomato, ginger and garlic with mildly tasteful spices topped with cilantro. Vegan.

Garbanzo beans spiced with fresh ginger and served in its own sauce. Vegan.

Lentils cooked with onions, garlic, ginger and cumin seed. Vegan.

Potato and eggplant sauteed with spices and herbs. Vegan.

Carrots, potatoes and green peas cooked with garlic, ginger and spices. Vegan.

Fresh vegetables cooked with ground herbs and spices. Vegan.

Tender lamb meat marinated and cooked with herbs.

Traditional chicken curry.

Tandoori chicken cooked in a special tomato gravy and cream sauce.

2 Pc Samosa, 2pc tandoori Chicken, Rice, Garlic Naan ( take out Only)

2-veg of the Day, rice, garlic naan

White meat chicken cooked in creamy butter sauce.

Lamb pieces cooked in hot spices, tomatoes and potatoes

Tender lamb stew, herbs and 7 spices.

Traditional Indian style goat curry.

Chicken, fresh spinach and spices.

Boneless chicken, yogurt, nuts and cream sauce.

Diced lamb, mix veg and chef's secret spices.

Prawns and spicy tangy masala sauce.

Whole quail marinated in chef's secrets. Please contact the restaurant to inquire about availability.

Tender Lamb cooked wih Spinach

Fillet of Swai cooked in Ginger, Garlic and Onion sauce.

Minced Lamb