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"Hot Pan de Sal" is a big part of the traditional Filipino breakfast that accompanies the morning cup of coffee
Circular loaf filled with our own unique blend of butter and cream cheese.
A rolled coffee flavored cake with our homemade mocha cream filling in the center.
A 14 inch long Filipino baked pastry with our very own special fillings, cover coated with butter and sugar. Fillings: Cream Cheese, Coconut, or Ube (Purple Yam)
Old fashioned Filipino cracker topped with a brown sugar coat.
A rolled coffee flavored cake with our homemade mocha cream filling in the center.
A sweet sticky rice cake topped with dark sweet coconut glaze.
A thin, baked & lightly toasted butter flavored sugar biscuit.
A Filipino roll baked with a sweet coconut filling.
A traditional style loaf bread which comes baked in three assorted flavors to select from. Fillings: Cheese, Mongo, or Ube.
A 7 inch long Filipino baked pastry with our very own special fillings, cover coated with butter and sugar. Fillings: Cream Cheese, Coconut, or Ube (Purple Yam)
Round Filipino Pastry with our own special fillings, covered with a blend of butter, sugar, and shredded cheese. Fillings: Cream Cheese, Coconut, or Ube (Purple Yam)
Light and fluffy butter flavored sponge cakes.
A soft, Filipino sweet bread.
Lighty crumbed pastry filled with sweet butter and cream cheese.
A soft Filipino bread with a sweet purple yam filling.
Bite sized coconut flavored cookies.
Hard shelled Filipino sweetbread.
A soft filipino bread with a sweet pineapple filling.
A Filipino pastry topped with a blend of butter and sugar, filled with cream cheese.