Choice of Rice PLUS 2 entrees
Bangus fried, sinangag,and itlog (fried marinated milkfish, garlic fried rice, and fried eggs).
Tapa, sinangag, and itlog (grilled beef slices, garlic fried rice, and fried eggs).
Longanisa, sinangag, and itlog (sweet filipino sausage, garlic fried rice, and fried eggs).
Tocino, sinangag, and itlog (sweet cured pork, garlic fried rice, and fried eggs).
Sisig, sinangag, and itlog (our signature sisig, garlic fried rice, and fried eggs). .Sisig is chopped, marinated, grilled pork topped with our special sauce, onions and jalapenos.
Pork Adobo, sinangag, and itlog. Pork Adobo is pork cooked in garlic, vinegar and soy sauce.
Chicken Adobo, sinangag, and itlog. Chicken Adobo is chicken cooked in garlic, vinegar and soy sauce.
Tender chopped oxtail and Asian vegetables in peanut sauce. Shrimp paste on the side included.
Braised tender slices of beef in tangy tomato sauce topped with potato wedges and bell pepper.
Thinly cut tender beef slices cooked in soy sauce and calamansi (Filipino lime) with generous amount of onion rings.
Grilled slices of sirloin beef marinated in soy sauce, garlic and other spices.
Our dinner favorite deep-fried pork legs with our own vinegar based sauce.
Our dinner favorite deep-fried pork legs with our own vinegar based sauce.
Diced grilled pork with special sauce, onions and jalapenos on the side. Just put it all together, mix and enjoy.
Succulent deep-fried pork belly with sauce ison the side.
Pork filled fried egg roll with sweet and sour sauce on the side.
Grilled 8" skewered pork with sweet and tangy Filipino style basting.
Pork cubes cooked in pork blood. Menu for the adventurous and brave. Its either you like it or not at all.
Not the Mexican kind but the Filipino style. Pork cubes, carrots, potato and peppers braised in tomato sauce, and banana ketsup.
Pork cubes in tamarind based soup with long beans, bok choy and chinese eggplant.
Tocino is a sweet cured pork slices typically served as Filipino breakfast but you can enjoy any time of the day.
Sliced marinated pork grilled to perfectionc
Pork braised in soy sauce, vinegar, lots of garlic & other spices
Fried milkfish flaked and mixed with onions, pepper and egg then topped with mayonnaise.
32 oz. Boneless fried fish fillet with sweet and sour sauce and vegetables on the side. Just put it all together before serving.
Deep Fried butterfly cut milkfish. Milkfish is marinated in vinegar and garlic and other spices
32 oz. Chicken braised in soy sauce, vinegar, lots of garlic and other spices. A Filipino staple dish.
Grilled 8" skewered chicken with sweet and tangy Filipino style basting.
Rice noodles, chicken, shrimp, and veggies wok fried in soy sauce and spices.
Rice noodles with thick egg noodles, chicken, shrimp, veggies wok fried in soy sauce and spices.
Cantonese style noodles wok fried with chicken, shrimp, and veggie. Flavored with sesame oil.
Thin rice noodles with mixed seafood rich sauce.
Filipino-style spaghetti is an interesting take on an Italian classic dish. Made with tomato sauce, banana catsup, ground pork, and Filipino hot dogs, your kids will enjoy.
Thick rice stick noodles in seafood based sauce topped with shrimp, squid, pork and veggies
Stir-fried Asian vegetables such as Chinese eggplant, long beans, bitter melon and squash with pork, shrimp and shrimp paste.
32 oz. Squash, long beans, shrimp and pork cooked in coconut milk.
Asian vegetables, pork & shrimp sauteed in shrimp paste and spicy coconut milk
Family size 32 oz. adobo flavored fried rice. Bits of chic adobo meat may be present.
Family size 32 oz. garlic fried rice.
2 fried eggs. Sunny side up.
Family size 32 oz. steamed rice.
32 oz. Native dessert salad composed of nata de coco, kaong, shredded coconut in heavy whipped cream.
8 oz. Native dessert salad composed of n toata de coco, kaong, shredded coconut in heavy whi top upped cream.
Tapioca sago pearls, jelly, and brown sugar syrup tropical cooler you’ll love year round.
32oz Mixed tropical fruits in sweet heavy whipped cream
8oz Mixed tropical fruits in sweet heavy whipped cream
8" round Filipino style creme brulee for the who;e family and beyond
Solo size Filipino style creme brulee for the whole family and beyond no
Signature Filipino dessert consist of sweet white beans, mongo beans, garbanzo beans, coconut jelly, coconut meat, coconut beans, ube in shaved ice, milk and ice cream choice of mango, langka or avocado. Ice cream availability subject to change without notice.
Choice of coke, diet coke, sprite, and rootbeer. Soda availability subject to change without notice.
To celebrate our 20 years anniversary, we are offering this special limited menu. Crispy fried pork leg with the popular Kare Kare sauce and vegetables. Hurry and order now!