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  • Kitchen In the Desert

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Kitchen In the Desert

(760) 910-9126

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  • 6427 Mesquite Ave, Twentynine Palms, CA 92277
  • No cuisines specified

  • Grubhub.com
  • Kitchen In the Desert

  • (760) 910-9126

    We make ordering easy.

  • Menu
  • Appetizers
    • Fried Mushrooms $8.00

      Orange panko crusted button mushrooms and served with a side of ginger soy.

    • Sautéed Kale $10.00

      Kale, garlic, lemon, parmesan, house-made pepper sauce.

    • Caribbean Jerk Wings $12.00

      Curried chickpeas, fried Dahl, cucumber chutney with house-made tamarind sauce.

    • Doubles $10.00

      Curry chickpea, fried dahl, cucumber chutney, tamarind sauce.

    • Asparagus $10.00

      Sautéed asparagus, tarragon butter, lemon.

  • Plates
    • Jerk Chicken $17.00

      Jerk marinated chicken smoked over Mesquite hardwood, sautéed carrot, zucchini, cauliflower, bell pepper w/ fried plantain served over Basmati rice and Caribbean seasoned red beans.

    • Vegetables $15.00

      Sautéed carrot, zucchini, cauliflower, onion, bell pepper w/ fried plantain served over Basmati rice and Caribbean seasoned red beans.

  • Burgers
    • Stuffed Sliders $14.00

      Two 1/4 ground chuck patties stuffed with aged cheddar, topped with tomato jam and pickle and served with a side of Cabbage slaw.

    • Bara Burger $13.00

      1/2 lb seasoned patty, caramelized onion, grilled sweet pepper, cabbage slaw, house tamarind sauce and with herb aioli on toasted brioche.

    • Commodore Burger $13.00

      1/2 lb seasoned patty, cotija cheese, scallion and cilantro salad, tomato, romaine and herb mayo on a toasted brioche bun.

    • Florence Burger $13.00

      1/2 lb seasoned patty, Gorgonzola cheese, tomato jam, sauteed mushrooms and caramelized onions.

    • Marmalade $14.00

      1/2 lb seasoned patty, cranberry-onion marmalade, arugula, bacon, parmesan cheese and herb aioli on toasted brioche bun.

    • Olive 'N Oak $15.00

      1/2 lb. fresh ground chuck grilled over Mesquite hardwood, goat cheese, olive tapenade, fresh basil leaf, applewood smoked bacon, roasted garlic aioli spread on a toasted Brioche bun.

    • Tomato Jam $13.00

      Tomato jam, cheddar, sautéed crimini mushrooms, dijon mustard on a toasted brioche bun.

    • Classic Signature $15.00

      1/2 lb. fresh ground chuck grilled over Mesquite hardwood, applewood smoked bacon, aged cheddar, caramelized onions, roasted tomato, Bubbies pickles, arugula, roasted garlic aioli spread on a toasted Brioche bun.

    • Fuji Burger $15.00

      1/2 lb. fresh ground chuck grilled over Mesquite hardwood, caramelized Fuji apple, applewood smoked bacon, arugula, triple creme Brie, caramelized onion, maple mustard, roasted garlic aioli spread on a toasted Brioche bun.

    • Gorgonzola $15.00

      Bacon, caramelized onion, gorgonzola, tamarind sauce on a toasted brioche bun.

    • Onion Marmalade $15.00

      Red onion marmalade, triple creme brie, applewood smoked bacon, arugula, roasted garlic aioli spread on a toasted brioche bun.

    • Fried Chicken Sandwich $15.00

      Double battered honey-drizzled thigh, house-made pepper sauce, cabbage slaw, tomato, Bubbies pickles, roasted garlic aioli spread on a toasted Brioche bun.

    • Veggie Burger $15.00

      House-made black bean patty, goat cheese, roasted tomato, arugula, house-made parsley tapenade, roasted garlic aioli spread on a toasted Brioche bun.

  • Salad
    • Kale Salad $13.00

      Kale, parmesan, shredded carrots, cucumber, red onion, toasted almonds, dried cranberries, lemon shallot vinaigrette.

  • Sides
    • Fresh Cut French Fries $4.00

    • French Fries $4.00

      Fresh cut russet potatoes.

    • Plantains $4.00

    • Sweet Potato Fries $4.00

  • Beverages
    • Fresh Squeezed Blackberry Mint Lemonade $3.00

  • Entree
  • Espresso
    • Espresso $2.00+

    • Latte $4.00

    • Cappuccino $4.00

    • Americano $4.00

    • Macchiato $3.00

    • Medium Drip Coffee $3.00

    • Medium Iced Coffee $3.00

    • Hot Tea $2.00

  • Dessert
    • Fried Oreos

      Four deep fried oreos served with whipped cream and drizzled in hot fudge.

Menu for Kitchen In the Desert provided by Allmenus.com

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