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Ise-Shima at the Miyako
Free range jidori chicken with seasonal vegetables, teriyaki sauce.
Mugifuji pork loin cutlet.
Mugifuji pork filet cutlet.
Us wagyu beef filet mignon steak with seasonal vegetables.
Char-broiled us wagyu beef sirloin with seasonal vegetables.
Grilled salmon with teriyaki sauce.
Broiled black cod with seasonal vegetable.
3 pieces of shrimp, 1 piece of white fish and 5 pieces of vegetable tempura.
9 pieces of chef's choice sashimi.
Salmon saikyo-yaki and grilled scallops with seasonal vegetables.
Grilled lobster and scallops with seasonal vegetables.
Abalone sashimi or grilled with butter sauce from: local (large).
Monkfish liver with ponzu sauce.
With ponzu sauce and sliced onions.
Shrimp, fish and vegetable tempura.
Dumplings with ground pork and vegetables.
Spicy tuna on fried rice with eel sauce.
Steamed clams, green onion.
Deep fried tofu with tempura sauce.
Fried calamari with tartar sauce.
Fried free range chicken ginger-garlic sauce.
Steamed soy beans (salt or garlic).
Washu beef hamburger, onions, tomato, cheese, mayo, mustard, miyako sauce on brioche bun.
Free range chicken cutlet, onions, tomato, cheese, mayo, mustard on brioche bun.
Turkey, ham, applewood smoked bacon, lettuce, tomato, avocado on ciabatta bread.
With white fish and mushrooms.
White or brown.
Red miso soup.
Japanese style sauteed pork with ginger sauce.
Grilled salmon with lemon butter sauce.
3 pieces of shrimp, 1 pc of white fish and 5 pieces of assorted vegetable tempura.
7 pieces of chef's choice sashimi.
Char-broiled fresh water eel with unagi sauce, kobachi appetizer, nimono vegetableand steamed rice.
Free range chicken cutlet.
Teriyaki salmon, chicken karaage, seasonal vegetables.
Japanese fried chicken.
Mugifuji pork filet cutlet.
Grilled us wagyu beef steak with seasonal vegetables.
Mugifuji pork loin cutlet.
Tempura, pork ginger, seasonal vegetables.
5 pieces of fried shrimp and 3 pieces of fried assorted vegetable.
Seasonal bento box - includes small dessert.
With bonito soup.
With bonito soup.
2 pieces of shrimp and 3 pieces of vegetable tempura.
2 pieces of shrimp and 3 pieces of vegetable tempura.
With a bonito dipping sauce.
2 pieces of shrimp and 3 pieces of vegetable tempura.
With a bonito dipping sauce.
Assorted deluxe nigiri sushi and tuna roll.
Chef special nigiri sushi and tuna roll.
Assorted sashimi, shrimp, omeletand garnish.
Chef special sashimi, omelet and garnish over a bowl of sushi rice.
Assorted nigiri sushi and tuna roll.
Assorted deluxe sashimi, omelet and garnish over a bowl of sushi rice.
Fresh romaine hearts, shaved Parmesan, garlic croutons with classic caesar dressing.
Oven cooked fresh salmon skin, with sesame sauce.
Mix greens, tomatoes, carrots, daikon sprouts, almonds with apple ginger vinaigrette.
Yellowtail and green onion.
Cucumber.
Shrimp tempura, cucumber and avocado.
Salmon, cream cheese and avocado.
Yama gobo, cucumber, avocadoand asparagus.
Soft shell crab and avocado.
Sea eel and cucumber.
Tuna.
A red crab, cucumber and avocado.
Plum paste and shiso basil.
Spicy tuna.
Shrimp and 4 assorted sashimi on a California roll.
Yellowtail and green onion.
Free range chicken cutlet, onions, tomato, cheese, mayo, mustard on brioche bun.
Washugyu hamburger, onions, tomato, cheese, mayo, mustard, miyako sauce on brioche bun.
Turkey, ham, apple wood smoked bacon, lettuce, tomato, avocado on ciabatta bread.
Fatty tuna.
Mackerel.
Yellowtail.
Amberjack.
Spanish macherel.
Bluefin tuna.
Scallop.
Flying fish roe.
Tuna.
Capelin roe.
Omelet.
Red snapper.
Squid.
Salmon roe.
Fresh water ee.
Albacore.
Shrimp.
Spanish mackerel.
Sea water eel.
Sea urchin.
Octopus.
Sweet shrimp.
Salmon.
Japanese style curry sauce over steamed rice.
Topped with chicken cutlet.
Topped with mugifuji pork cutlet.
Topped with fried shrimp.
Tuna.
Spanish mackerel.
Salmon roe.
Spanish macherel.
Amberjack.
Shrimp.
Capelin roe.
Sea water eel.
Sea urchin.
Omelet.
Mackerel.
Octopus.
Red snapper.
Fatty tuna.
Yellowtail.
Fresh water eel.
Bluefin tuna.
Squid.
Albacore.
Flying fish roe.
Scallop.
Sweet shrimp.
Assorted deluxe nigiri sushi and tuna roll.
Assorted nigiri sushi and tuna roll.
Assorted deluxe sashimi, omelet and garnish over a bowl of sushi rice.
Chef special nigiri sushi and tuna roll.
Chef special sashimi, omelet and garnish over a bowl of sushi rice.
Assorted sashimi, shrimp, omeletand garnish.
Menu for Ise-Shima at the Miyako provided by Allmenus.com
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