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Siam Kitchen Thai Cuisine
Sweet bananas wrapped in wonton skin and deep fried to golden perfection.
Curried fish patties deep fried served with sweet and sour cucumber salad and crushed peanuts.
Lightly battered and deep fried to golden brown shrimp and veggies and served with house sweet and sour sauce.
Very thin layer of ground chicken in wonton skin, fried and served with sweet and sour sauce.
Lemongrass marinated and deep fried to golden brown.
Deep fried tofu served with crushed peanuts in sweet and sour sauce.
Crab meat, chopped celery and carrot cream cheese filling wrapped in wonton skin. Deep fried and served with sweet and sour sauce.
A combination of shrimp, tofu, bean sprouts, lettuce, carrots, basil and rice noodle wrapped in fresh and soft thin rice paper with sweet and sour sauce.
Shredded cabbage, carrots and celery wrapped in rice skin deep- fried and served with home sweet and sour sauce.
Lightly battered and deep fried to golden brown calamari and served with house sweet and sour sauce.
Choice between shrimp or chicken, mushrooms, tomato, onion seasoned with lemongrass, kefir lime leaves, galanga, chili and lime juice. Topped with cilantro and red chili oil.
Chicken dumpling soup with ground chicken, shrimp, Napa, cabbage, cilantro, crispy garlic and scallions.
Seafood mixture with mushrooms, onion, ginger and tomato flavored with lemongrass, kefir lime leaves, galangal, chili and lime juice. Also topped with cilantro and red chili oil.
Steamed shrimp, cucumber, onions, tomatoes, chili and cilantro in a red chili oil and lime dressing. Served on a bed of lettuce.
Cooked ground chicken mixed with roasted rice crispy powder, red and green onions, chili and cilantro in a spicy lime dressing. Served with a side of cabbage.
Mixture of sliced fresh green papaya with peanuts, green beans, tomatoes, mini- dried shrimps in a spicy Thai chili, garlic and lime dressing and a side of cabbage.
Choice of cooked ground meat (ck, bf or pk) seasoned with roasted rice powder, red onion, scallions, cilantro, dried chili in chili and lime dressing served with a side of cabbage.
Fresh lettuce, tomatoes, cucumber, onion, carrots and boiled egg served with a side of Thai peanut sweet and sour dressing and choice of steamed meat (ck, bf, pk).
Steamed squid, cucumber, onions, tomatoes, chili and cilantro in a red chili oil and lime dressing. Served on a bed of lettuce.
Grilled beef, tomato, cucumber, red onion, cilantro and dried chili in roasted chili paste and lime dressing. Served on a bed of lettuce.
Fresh lettuce, tomatoes, onion, carrots and boiled egg with a side of Thai peanut dressing.
Bean noodle mixed with ground chicken, shrimp, scallions, cilantro, red onion in chili and lime juice dressing on a bed of lettuce.
Wide rice noodles stir fried with egg, Chinese broccoli, choice of meat and sweet black bean sauce.
Stir fried wide rice noodles, chill, onion garlic, bell pepper and Thai basil with a spicy dark sauce.
Choice of meat stir fried with soft egg noodles, onion, carrots, baby corn, mushrooms and bean sprouts with a Thai style Chinese brown sauce.
Choice of meat, rice noodle, bean sprouts, onion, crispy garlic and cilantro in a tasty dark or light broth.
Silver noodle stir fried with chicken and shrimp, Napa, cabbage, onions, baby corn, tomato, carrots in a house special brown sauce.
Sauteed wide rice noodles or crispy egg noodles topped with Thai brown gravy, Chinese broccoli, salty beans and your choice of meat.
Chinese broccoli, bean sprouts, onion and cilantro in a homemade special dark broth.
Stir fried with egg, cashew nuts, raisins, onions, peas, carrots, pineapple chunks and fresh sliced tomatoes and cucumbers.
Served with Chinese broccoli in roasted duck gravy and a side of chili honey plum sauce.
Choice of meat, stir fried with chili, Thai basil, onions, bell peppers, garlic, topped with chopped green onion and cilantro along with fresh sliced tomatoes and cucumbers.
Stir fried with egg, onion, peas, carrots and topped with pan fried crab meat, egg omelet and fresh sliced tomatoes and cucumbers, garnished with chopped green onion and cilantro.
Prepared with potato, onion, peas, carrots and basil leaves in yellow coconut curry sauce.
Spicy red curry paste cooked in coconut milk with sliced bamboo shoots, sweet peas, carrots, bell pepper and fresh basil leaves.
Delightfully prepared with chunks of pineapple and bell pepper in tasty red curry.
Delightfully prepared with chunks of pineapple and bell pepper in tasty red curry.
Peanut curry paste slowly summered in creamy coconut milk with bell pepper, peas, carrots and chopped kefir lime leaves.
Spicy green curry paste and coconut milk cooked with sweet peas, carrots, bamboo shoots, bell pepper and fresh basil leaves.
Garlic and black pepper sauce served with steamed vegetables.
Sweet and sour sauce with pineapple, tomato, cucumber, onion, bell pepper and scallions with a side of mixed vegetables.
Chili garlic sauce with bell pepper, onion and basil leaves with a side of steamed vegetables.
Thai spicy panaeng coconut curry sauce with bell pepper, peas, carrots, sprinkled with finely shredded kefir lime leaves and a side of steamed mixed vegetables.
Grilled rack of pork spare ribs in succulent honey sauce. Thai style!
Seasoned grilled, sliced topped with roasted chili paste sauce, served with steamed mixed vegetable.
Seasoned grilled, sliced topped with roasted chili paste sauce, served with steamed mixed vegetable.
Shrimp simmered in a hot pot with beam noodles, celery, Napa, cabbage, onion and cilantro in a house special sauce.
Delightful mix of shrimp, imitation crab meat, squid, mussels and sawai fish sauteed in the famous chili garlic sauce with bell pepper, onion and Thai basil.
Crispy honey roasted half duck accompanied by sweet chili plum sauce.
Shrimp, squid imitation crab meat, sawai fish and green mussel with curry sauce, steamed over a bed of cabbage, topped with basil leaves and chopped onion and cilantro.
Battered, cut to pieces and served with house special apple salad on the side.
Grilled, chopped, honey Barbeque half chicken with a side of sweet and sour sauce.
Sauteed in roasted chili paste with cashew nuts, water chestnuts, carrots, dried chili and onion.
Meat stir fried with oyster sauce, garlic and carrots.
Meat stir fried with oyster sauce, green beans, garlic and carrots.
Garlic and pepper sauce on a bed of fresh lettuce, topped with cilantro and crispy garlic.
Stir fried in homemade teriyaki sauce with chopped cabbage and carrots.
Meat stir fried with oyster sauce, garlic and mixture of our vegetables.
Sauteed in roasted chili paste with peanuts, water chestnuts, carrots, celery, fried chili and onion.
Egg buttered chopped egg plant stir fried in a spicy chili dark sauce with onion, garlic, bell peppers and basil leaves.
Stir fried in red curry paste sauce with choice of meat and chopped kefir lime leaves.
Chili garlic sauce with fresh basil leaves, onion and bell pepper.
Menu for Siam Kitchen Thai Cuisine provided by Allmenus.com
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