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  • California
  • Temecula
  • Gourmet Italia

Gourmet Italia

(951) 676-9194

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  • 27499 Ynez Road, Temecula, CA 92591
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Gourmet Italia

  • (951) 676-9194
  • Menu
  • Antipasti
    • Antipasto Crostini Positano $13.00

      Buffalo mozzarella cheese, roma tomatoes, basil, capers, extra virgin olive oil on toasted bread.

    • Antipasto Bruschetta Alla Siciliana $13.00

      Diced roma tomatoes, basil, kalamata olives, extra virgin olive oil on toasted bread.

    • Antipasto Bresaola Toscana $15.00

      Thin, sliced, cured beef, arugula, parmiggiano, lemon and extra virgin olive oil.

    • Antipasto Carpaccio di Bue $16.00

      Thin slices of tenderloin served with heart of celery, lemon and shaved parmiggiano drizzled with truffle oil.

    • Antipasto Vongole Guazzetto $15.00

      Fresh manila clams sauteed with garlic, lemon and white wine sauce.

    • Antipasto Calamari Fritti with Cherry Peppers $16.00

      Fried calamari tossed with cherry peppers and served with a side of marinara.

    • Antipasto Eggplant Parmiggiano $16.00

      Sicilian style eggplant lightly fried, marinara sauce, fresh basil and grana padano.

    • Antipasto Caprese $12.00

      Sliced roma tomatoes, fresh buffalo mozzarella.

    • Antipasto Formaggi Misti $17.00

      A imported Italian and French cheeses served with olives and a selection of sauces.

    • Antipasto Burrata $15.00

      Fresh mozzarella filled with ricotta cheese and strips of mozzarella.

    • Antipasto Italiano $21.00

      Our imported Italian cured meats, cheeses, olives and vegetables.

    • Antipasto Cozze e Patatine $16.00

      PEI mussels in a white wine garlic sauce surrounded by a bed of gourmet French fries.

  • Zuppa
    • Pasta e Fagioli $11.00

      Traditional Italian bortolli beans with small pasta and pancetta.

    • Minestrone Zuppa $11.00

      Medley of fresh Italian vegetables.

  • Insalata
    • Insalata Maremmana $10.00

      Mixed greens, roma tomatoes, kalamata olives, feta cheese, vinaigrette.

    • Gourmet Italia $12.00

      Pouched pear in port sauce, mixed greens, gorgonzola cheese, caramelized walnut topped with balsamic reduction dressing.

    • Insalata Fattore $10.00

      Mixed greens, roma tomatoes, kalamata olives, fresh mozzarella cheese, vinaigrette.

    • Insalata di Campo $9.00

      Mixed greens, roma tomatoes, vinaigrette.

    • Insalata Don Toto $10.00

      Roma tomatoes, fresh basil, cucumber, red onions, dry oregano, vinaigrette, poggio lenno olive oil.

    • Insalata Del Nonno Nitto $11.00

      Diced sweet oranges, chives, mint, poggio lenno olive oil.

  • Pasta
    • Pasta Fettuccine Bolognese $17.00

      Meat sauce.

    • Pasta Tortellini Alla Benigni $16.00

      Ham, peas, parmiggiano cheese in cream sauce.

    • Pasta Penne Primavera $17.00

      Medley of fresh vegetables, extra virgin olive oil and garlic.

    • Pasta Spaghetti Alle Vongole Veraci $21.00

      Manila clams, parsley with your choice of a red or white wine sauce.

    • Pasta Spaghetti Carbonara $21.00

      Pancetta and onion sauteed, tossed with beaten egg, parmiggiano cheese and cracked pepper.

    • Pasta Gnocchi al Pesto o Pomodoro con Mozzarella $17.00

      Potato dumpling with choice of pesto sauce or marinara with mozzarella.

    • Pasta Ravioli Contadina $16.00

      Ravioli stuffed with spinach and ricotta cheese in marinara sauce and mushrooms.

    • Pasta Fusilli al Filetto $21.00

      Filet mignon tips, mushrooms in a red wine tomato cream sauce.

    • Pasta Fusilli Calabrese $19.00

      Chicken, mushrooms, sun-dried tomato in a light tomato cream sauce.

    • Pasta Risotto Ai Funghi $17.00

      Imported Italian carnaroli risotto with porcini mushroom sauce.

    • Pasta Capellini Alla Checca $16.00

      Fresh tomatoes, garlic, fresh basil and extra virgin olive oil.

    • Pasta Italiana $16.00

      Choice of spaghetti or penne in fresh marinara basil sauce or cream sauce.

    • Pasta Farfalle al Salmone $18.00

      Smoked salmon, onion and capers in tomato cream sauce.

    • Pasta Rigatoni Alla Norma $17.00

      Grilled eggplant, marinara, fresh basil and ricotta salata.

    • Pasta Spaghetti Amatriciana $20.00

      Pancetta and onion in a spicy marinara sauce.

  • Dal Forno (Baked)
    • Manicotti Dal Forno $18.00

      Homemade manicotti filled with ricotta cheese and spinach topped with tomato cream sauce and bechamel.

    • Vegetable Lasagna Dal Forno $18.00

      Tomatoes, bechamel cream, parmiggiano cheese mozzarella cheese and tomato sauce layered between sheets of pasta.

    • Pasta al Forno Della Zia al Sugo di Carne $18.00

      Ziti baked with reduction meat sauce, ham, eggs, peas and splash of bechamel cream.

    • Cannelloni Dal Forno $18.00

      Homemade cannelloni filled with meat sauce topped with meat sauce and bechamel.

  • Secondi Piatti
    Choice of side of pasta or veggies.
    • Ossobuco Secondi Piatti $33.00

      Veal shank with bone in, bone marrow it's delicacy!

    • Chicken Secondi Piatti $21.00

      Breaded topped with marinara sauce, mozzarella and parmiggiano.

    • Veal Secondi Piatti $23.00

  • Pizza
    • Toscana Pizza $19.00

      Tomato, mozzarella, bresaola, arugola and parmiggiano.

    • Quattro Stagioni Pizza $17.00

      Ham, artichokes, olives, mushrooms, mozzarella and tomato.

    • Primavera Pizza $17.00

      Zucchini, spinach, eggplant and fresh tomato.

    • Biancaneve Pizza $17.00

      Mozzarella, fontana, gorgonzola and parmiggiano.

    • Margherita Pizza $15.00

      Tomatoes, oregano and mozzarella.

  • Bambini
    Ages 12 and under only please. In fresh marinara, extra virgin olive oil or butter sauce.
    • Penne $11.00

    • Spaghetti $11.00

  • Sides
    • Sausages $6.00

    • Side of Veggies $6.00

    • Chicken $6.00

    • Meatballs $6.00

    • Side of French Fries $6.00

Menu for Gourmet Italia provided by Allmenus.com

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