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Fuego Grill and Sports Bar
Crispy corn tortilla chips, topped with cheddar and Monterey cheese, olives, jalapenos, pico de gallo, sour cream and refried beans.
Fresh white fish cured with fresh lime juice, onions, cilantro, jalapenosand tomato. Served with corn tortilla chips.
Avocado, tomato, cilantro, limeand onions. Served with corn tortilla chips.
Potato Skins with Cheddar or Crispy French Fries with Cheese Sauce, Bacon Bits, Chives, and Sour Cream.
Topped with Cotija Cheese.
Shrimp rubbed with Chile ancho and spices. Served with Cilantro-Lime aioli.
Tangy calamari rings tossed with lime juice, served with lemon aioli.
Flour Tortilla stuffed with Oaxaca cheese served with crema, pico de gallo guacamole.
Mini tostadas topped with shredded chicken sauteed with chipotle and onions, lettuce, pico de gallo, salsa quemada and cotija cheese.
A rich blend of chick peas, poblano peppers, lime juice, garlic and cumin, served with pita bread.
Jalapenos stuffed with cream cheese, quick fried, served with spicy ranch.
Crispy wings tossed with choice of extra spicy habanero, buffalo jalapeno, tangy mango habanero, or sriracha Barbeque sauce, served with ranch or blue cheese dressing.
Crispy chicken taquitos topped with lettuce, pico de gallo and guacamole aioli.
Baby greens, apples, sun-dried cranberries, candied walnuts, tossed with citrus vinaigrette.
Romaine hearts, Parmesan, garlic croutons.
Romaine lettuce, topped with bleu cheese dressing, bleu cheese crumbles, crispy bacon, red onions, grape tomatoes.
Grilled chicken rubbed with Chile ancho and spices, served on a bed of romaine lettuce, with avocado, black beans, corn, pico de gallo, tortilla chipsand sour cream, served with spicy ranch.
Boneless chicken tenders dipped in jalapeno buffalo sauce, served on a bed of romaine lettuce tossed with cayenne ranch.
Seasoned grilled flank steak.
Housemade pulled pork.
Shredded chicken breast.
8 Ounces Angus Beef with avocado, ortega chiles lettuce, tomato, pepper jack cheese, chipotle mayo.
8 Ounces Angus Beef, crispy bacon bleu cheese crumbles, crispy onions, chipotle moyo.
8 Ounces Angus Beef grilled to your king. With cheddar cheese, lettuce, tomato, chipotle mayo, pickle.
4 Ounces 100% plant based protein. Served with our secret sauce, lettuce, tomato, pickle.
Grilled chicken, swiss cheese, avocado, crispy bacon, layered on a light roll with chipotle mayo.
Oven roasted prime rib sliced and stocked, served with au jus.
Shredded carnitas dipped in sriracha Barbeque sauce, topped with crispy onions.
Grilled cod on flour tortillas topped with shredded cabbage, pico de gallo and spicy ranch.
Grilled tender cactus, bell pepperand onions, topped with pico de gallo and cotijo cheese.
Oven roasted sliced prime rib piled high with grilled peppers, grilled onions, swiss cheese.
Flour tortilla stuffed with spicy buffalo chicken tenders, layered with pepper jack cheese, romaine lettuceand ranch dressing.
A medley of shrimp, calamari scallops, mussels, clams, white fishand salmon simmered with wine, tomato, spicesand garlic.
Half a grilled chicken, seasoned with spices, garlicand lemon served with chipotle mashed potatoes, vegetables.
Sauteed broccoli red peppers on a bed of penne pasta with tequila cilantro tomato sauce.
Sauteed bell peppers and onions served with beans and rice. Sour cream and pico de gallo.
Extra spicy sauteed shrimp, with garlic, chipotleand butter, served over Spanish rice.
Grilled wild salmon, topped with chimichurri sauce, served with chipotle mashed potatoes and vegetables.
Tender slow roasted baby backs, with a rich spicy sriracha Barbeque sauce, coleslawand French fries.
A full flavored seasoned 14 Ounces cut USDA prime grilled to order. Served with vegetables and chipotle mashed potatoes.
Served with Vanilla Bean Ice Cream.
Crispy and flaky topped with cinnamon sugar and honey.
Dusted with sugar, cinnamon and drizzled with caramel.
Menu for Fuego Grill and Sports Bar provided by Allmenus.com
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