The Original Dip is made with 100% American beef slow roasted in a real oak fired oven, on freshly baked French roll. Served with Au jus and optional horseradish.

A classic Philly Cheese Steak Dip, chopped sirloin mixed with grilled onion and cheese. Served with Au jus.

The Melt is Adamson's version of a Patty Melt, made with 100% American beef piled high on a buttery and crunchy roll with melted cheese and sautéed grilled onions. Served with Au jus and optional horseradish.

NEW The Big Dipper is hearty...made with twice as much meat. Slow roasted Certified Angus Top Sirloin Beef on freshly baked French roll. Served with Au jus and optional horseradish.

Certified Angus Tri-Tip on a fresh baked roll with BBQ sauce.

Adamson's delicious golden crispy seasoned french fries

Adamson's homemade family coleslaw recipe.

Adamson's all American country style potato salad topped with jalapenos.

Cold and crisp, huge New York style dill pickle.

Golden crispy fries with your choice of Coke, Diet Coke or Sprite

Made with Adamson's old-fashioned draft root beer and hand-scooped vanilla ice cream.

We make our shakes the old fashioned way, first we use hand scooped vanilla ice cream, add real milk and blend on our 1950's multi mixer.

Adamson’s freshly baked chocolate chip cookies.

Made with real vanilla, brown sugar and Jack Daniels Tennessee Whiskey