Dinner
Lunch

Appetizers
- Soup of the Day $2.95+
- Malaysian Style Chicken Wings $7.95
  
  Served with sweet chile sauce & scallions
- Crispy Crabcakes $8.95
  
  Served with with pesto aioli
- Steamed Clams $9.50
  
  Served with garlic, white wine & lemon
- Grilled Garlic Marinated Green Globe Artichoke $7.95
  
  Served with lemon aioli and drawn butter
- Popcorn Shrimp $8.95
  
  Served with spicy cocktail sauce
- Grilled Prosciutto Wrapped Goat Cheese $8.95
  
  Served with sourdough toasts, peppers and pesto
- Sauteed Prawns $7.95
  
  Served with white wine and garlic butter
- Baked Baby Brie $9.50
  
  Served with crostini, roasted colossal garlic and dried apricot sauce
- Roasted Mussels $8.95
  
  Served with sundried tomato butter and green onions

Pasta
- Butternut Squash Ravioli $14.95
  
  Served with sage-brown butter cream & roasted pumpkin seeds
- Linguini $14.95
  
  Served with smoked salmon, capers, mascarpone cream and chive pesto
- Tortellini $14.95
  
  Served with smoked chicken, mushrooms, sundried tomatoes & pesto cream
- Penne $13.50
  
  Served with exotic mushrooms, butter and sage
- Linguini $16.25
  
  Served with clams, mussels, italian sausage & tomato-basil broth

Salads
- Heirloom Tomato Salad $7.95
  
  Served with fresh mozzarella, arugula & roasted garlic
- Traditional Caesar Salad $6.75
  
  Served with Herb Croutons and Parmesan
- Greek Salad $6.95
  
  Served with lemon-oregano vinaigrette and feta cheese
- Wild Spring Mix $5.95
  
  Served with toasted garlic, cucumber & cherry tomato

Entrees
- 10 oz Marinated Flat Iron Steak $18.95
  
  Served with fingerling potatoes & red wine sauce
- Pomegranate Glazed $17.95
  
  Served with caramelized onion mashed potatoes
- Pot Roasted Kobe Beef Boneless Short Ribs $17.95
  
  Served with garlic mashed potatoes & sage jus
- Seared Ahi $19.50
  
  Served with with caramelized onion mashed potatoes and autumn fruit demi glace
- Marinated Lamb T-Bones $19.50
  
  Served with roasted garlic mashed potatoes, rosemary and garlic
- Rotisserie Half Chicken $13.95
  
  Served with garlic mashed potatoes and red wine sauce
- Chicken Saltimbocca $16.75
  
  Served with prosciutto, provolone, sage and garlic mashed potatoes
- Grilled Salmon $17.95
  
  Served with vegetable ratatouille, tomato vinaigrette & basil
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Pizzas
- Pepperoni $9.95
- Margherita $9.95
  
  Served with tomatoes and fresh basil
- Prosciutto $9.95
- Sweet Onion and Goat Cheese $9.95
- Italian Sausage $9.95
- Tomato & Roasted Garlic $9.95

Salads & Appetizers
- Steamed Clams $8.95
  
  Served with garlic, lemon & white wine
- Malaysian Chicken Wings $7.95
  
  Served with sweet chili sauce, sesame seeds & scallions
- Pan Roasted Mussels $7.95
  
  Served with sun dried tomato butter
- Popcorn Shrimp $7.95
  
  Served with spicy cocktail sauce and lemon
- Chinese Chicken Salad $7.95
  
  Served with asian vegetables, crispy wontons & sesame-ginger dressing
- Romaine Salad $6.75
  
  Served with house-made caesar dressing, asiago and herb croutons
- Greek Salad $6.95
  
  Served with lemon-oregano vinaigrette, olives and feta cheese
- Mixed Green Salad $5.25
  
  Served with with cucumbers, tomatoes and garlic vinaigrette
- Heirloom Tomatoes & Mozzarella $7.25
  
  Served with arugula, sourdough croutons & roasted garlic
- Add Grilled Chicken $1.95
- Add Grilled Prawns $21.95
- Add Salmon $2.95
- Cup of Soup $2.95
- Bowl of Soup $3.95

Entrees
- Seared Ahi Tuna $10.95
  
  Served with caramelized onion mashed potatoes and autumn fruit demi glace
- Chicken Parmesan $9.95
  
  Served with penne marinara and aged provolone
- American Kobe Beef Boneless Shortribs $10.50
  
  Served with garlic mashed potatoes
- Eggplant Parmiggiana $8.95
  
  Served with penne marinara and provolone
- Heirloom Tomato Risotto $10.50
  
  Served with prawns, roasted garlic & herbs
- Chicken Saltimbocca $9.95
  
  Served with prosciutto, provolone and garlic mashed potatoes
- New York Steak $10.95
  
  Served with garlic mashed potatoes and brandy-peppercorn sauce
- Grilled Lamb T-Bones $10.75
  
  Served with garlic mashed potatoes and red wine sauce

Pastas
- Butternut Squash Ravioli $9.95
  
  Served with sage-brown butter cream & pumpkinseeds
- Linguini $9.95
  
  Served with smoked salmon, capers, mascarpone and chive pesto
- Tortellini $9.95
  
  Served with with smoked chicken, mushrooms, sundried tomatoes and pesto alfredo
- Penne $9.95
  
  Served with exotic mushrooms, sage and butter
- Linguini $9.95
  
  Served with clams & mussels, italian sausage and tomato sauce

Menu for TARRAGON provided by Allmenus.com

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