• California
  • Suisun City
  • Ironwood American Bistro

Ironwood American Bistro

(707) 759-4297
  • 203 Main Street, Suisun City, CA 94585
  • Grubhub.com
  • Menu
  • Starters and for the Table
    • Hand Cut Fries Potatoes $4.95

      Pickled jalapeno ranch.

    • Seasonal Vegetable $5.95

    • House Smoked Fish Dip $8.95

      With flatbread triangles.

    • Rillettes, Crostini, Whole Grain Dijon $7.95

      Wild arugula.

    • Mac n Five Cheese $5.95

      With crouton crumbs.

    • Sausage Mac n Five Cheese $7.2

      With crouton crumbs.

    • Half Dozen Oysters $14.95

      On the half shell with shallot mignonette and cocktail sauce.

    • Buttermilk Fried Mushrooms $8.95

      Parmesan aioli.

    • Wild Mushroom Flatbread $12.95

      Roasted garlic cream, spinach, and truffle oil.

    • House Made Sausage Flatbread $13.95

      Arugula, tomato pepper sauce, and fresh mozzarella.

    • BBQ Chicken Flatbread $11.95

      Spicy Apple BBQ sauce and wild arugula.

    • Crab and Artichoke $14.95

      Spinach, lemon, fresh herbs, and parmesan.

    • Ironwood House Salad $4.95

      Tender greens, fruit, lemon oil, and infused balsamic vinegar.

    • Hearts of Romaine and Kale Caesar $4.95

      Croutons and parmesan cheese.

    • Spinach and Romaine Salad $4.95

      With blue cheese, fruit, candied walnuts, and ginger orange dressing.

    • Roasted Gold Beet and Feta Salad $9.95

      Bacon vinaigrette, arugula, and romaine.

  • Entrees
    • Brown Rice Risotto $18.95

      Sweet corn, tomato, spinach, basil oil, and parmesan cheese.

    • Bistro Steak and Fries $24.95

      Hanger steak, hand-cut fries, and wild arugula.

    • Gulf Shrimp and Fresh Linguine $23.95

      Green beans, spinach lemon garlic cream sauce, and parmesan.

    • Orange and Ancho Braised Beef Short Rib $24.75

      Buttermilk mashed potatoes and organic spinach.

    • Pork Loin Chop $19.95

      Candy cap mushroom bread pudding, green beans, and rosemary jus.

    • 1/2 lb Angus Beef Burger $14.95

      Brioche bun and hand-cut fries.

  • Hand Crafted Desserts
    • Bruleed Maple Walnut Bread Pudding $8

      Rum sauce and whipped cream.

    • Galette, Rustic Fruit Tart $8

      Caramel sauce and vanilla ice-cream.

    • Blackberry Jam Filled Beignets $10

      Vanilla cream dipping sauce.

    • Seasonal Ice-Cream $6

      Cookie.

    • Vanilla Ice-Cream $6

      Chocolate sauce and cookie.

    • True Symmetry Tiki Head Porter Float $9

      Vanilla ice-cream and cookie.

    • N/V Port Lodge Reserve $6

      Smith Woodhouse.

    • "Just Roasted" A local Coffee Roaster $3.5

    • Hot Tea Choices $2.5

      Peppermint, raspberry, special chai or Earl Grey.

  • Weekly Specials
    • Tuesday, Wednesday and Thursday $1

      Oyster on the half shell.

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