River Rock

organic baby mixed greens, candied pecans maytag blue cheese, fresh red pears white balsamic & vanilla bean vinaigrette

crispy romaine (whole leaf), brioche croutons shaved parmesan cheese, caesar dressing

iceberg lettuce, vine-ripened tomatoes, croutons applewood smoked bacon, blue cheese dressing

burrata cheese, crispy parmesan, puff pastry living watercress, basil oil, balsamic condiment

lobster, brunoise vegetables, crème fraîche

hoisin sauce, chinese hot mustard, asian slaw

celeriac remoulade

wild arugula, living watercress, crispy goat cheese pine nuts, shaved fennel, romesco vinaigrette

with garlic & fresh herbs

with maple syrup

add with applewood smoked bacon, white vermont cheddar cheese & chive sour cream

baby spinach, radicchio & butter lettuces heirloom baby tomato, red onion avocado & lemon vinaigrette

lemon butter, grilled asparagus

pancetta-wrapped pan roasted monkfish french lentils, tomato confit

clams, shrimp, potatoes, tomato, saffron grilled bread, almonds, parsley

truffle cheddar sauce, wild arugula shaved pecorino romano, white truffle oil

tomato thyme jus, creamy polenta

over-easy egg, baby frisee salad, lardon potato & cranberry emulsion

sweet potato puree, sherry gastrique, spiced apples

herb crusted, potato gnocchi, brussel sprouts baby carrots, fig-cherry balsamic, parsley & mint oil

boneless beef short ribs, braised in red wine puff pastry, root vegetables.

chef's spiced rubbed rib-eye, zucchini purse oven-dried tomatoes, chimichurri sauce

pan-roasted sirloin, horseradish mashed potatoes caramelized onions, baby carrots, beef au jus

au poivre, choice of side

bone marrow, porcini mushroom grilled asparagus, bordelaise

roasted fingerling potatoes, tarragon dijon mustard chimichurri sauce, horseradish cream & bordelaise

three eggs, choice of sausage or applewood smoked bacon

english muffin halves, canadian bacon poached eggs, hollandaise

english muffin halves, spinach, tomato poached eggs, hollandaise

bell peppers, onions, corn tortillas, cilantro ranchero sauce, avocado, three eggs sunny side up

homestyle potatoes, black forest ham portobello, hash, two eggs sunny side up

bistro steak, eggs, cracked peppercorn cognac cream sauce

poached eggs, asparagus, puff pastry bacon lardon, white truffle hollandaise

scrambled egg whites, organic baby spinach fresh vine-ripened sliced tomato

goat cheese, crimini, shiitake, porcini, fresh herbs

chive cream cheese, black american caviar

chorizo, black beans, cotija cheese tostada, salsa, served open face

avocado, asparagus, arugula

sautéed banana or apples brown sugar, butter, pecans

local fresh blueberries, genuine maple syrup

honey, seasonal fruit, fresh berries, yogurt, granola

cinnamon apples, sun dried cranberries

garlic, olive oil, cherry tomato, arugula

grilled chicken, avocado, brioche bun, butter lettuce heirloom tomato, lemon aioli, fries, mixed greens

half pound beef patty, brioche bun white vermont cheddar, butter lettuce heirloom tomato, 2k dressing, fries, mixed greens

crispy soft shell crab, iceberg lettuce, tomato sliced onions, hoagie roll, fries, mixed greens

toasted plain bagel, cream cheese smoked scottish salmon, red onions tomato, capers, lemon garnish

chopped iceberg, bleu cheese dressing and crumbles chives, tomato wedges, crispy bacon

crispy romaine, croutons, parmesan, caesar dressing

baby spinach, radicchio, tomato, avocado red onions, watercress aioli, lemon vinaigrette cilantro, citrus, grilled shrimp

arugula, frisee, strawberries, maytag bleu cheese candied pecans, champagne vinaigrette, belgian endive

citrus mascarpone, blood orange glaze

picon, mahon & manchego cheeses port wine figs, quince paste pecans, baguette toast

fighting cock whisky, carpano antica vermouth lemon juice, simple syrup, blackberries

tullamore dew, cointreau noir, lemon juice agave nectar, swedish bitters

stoli hot vodka, lime juice, pineapple juice simple syrup, fresh basil

bacardi limon, fresh raspberry limes, mint, simple syrup, soda

tanteo jalapeno tequila, fresh mango citrus, simple syrup

grey goose la poire, st.germain lemon juice, simple syrup, serrano chili

kraken black spiced rum, canton ginger liqueur angostura bitters, ginger beer

tru organic vanilla vodka pressed limes, simple syrup, mint

ixa organic silver tequila, fruitlab organic hibiscus liqueur, lemon juice, agave nectar orange juice

fresh fresno peppers, green onions pickled ginger sauce, fresh lemon

warm phyllo cup

blue cheese dressing shaved carrots, celery hearts

wagyu mini dogs, caramelized red onions pickled vegetables, whole grain mustard

seared tuna, wasabi sauce, asian slaw grilled watermelon, brioche bun

wagyu, heirloom tomato, butter lettuce white vermont cheddar, brioche bun sweet onion river rock dressing, lemon juice, agave nectar orange juice

pecan cracker, balsamic reduction olive oil, baby arugula, cabrales cheese

habanero mango sauce, bleu cheese

lightly golden, crispy tossed scallions fresno red peppers, pickled ginger dipping sauce

spinach, sun dried tomato, warm phyllo cup

whole-grain mustard, pickled vegetable caramelized red onions

olive oil, sea salt, black pepper

schramsberg blanc de blanc, 2009

nicolas feuillatte brut rosé, 187 ml, nv

gamble sauvignon blanc, 2011

zenato pinot grigio, 2012

zaca mesa, viognier, 2010

bianchi, chardonnay, 2011

simonnet febvre, chardonnay, 2012

hecht & bannier, 2012

three saints, pinot noir, 2009

tilia, malbec, 2011

headbanger, zinfandel, 2011

valle reale, montepulciano, 2008

daniel gehrs, syrah, 2009

vitiano rosso, cab sauv, sangio, merlot 2011

st. supery, cabernet sauvignon, 2010