Main
Lunch

Appetizers & Starters
- Tomato Basil & Garlic Bruschetta $7.00
- Fried Calamari with Marinara $8.00
  
  Tender calamari rings & tentacles
- Prawn Cocktail $12.00
  
  5 Jumbo prawns & cocktail sauce
- Assorted Marinated Olives $8.00
  
  With calabrian chili & fresh herbs
- Grilled Italian Sausage $10.00
  
  With roasted peppers & onions
- Grilled Steak Crostini $11.00
- Fried Calamari Strips $10.00
  
  Served with marinara & tartare sauce
- Italian Wings $10.00
  
  Tossed with fresh garlic & herbs
- Garlic Cheese Bread with Marinara $8.00
- Sauteed Calamari $9.00
  
  Sauteed in garlic and marinara with calabrian chili
- Fried Ravioli $9.00
  
  Handmade beef and chard ravioli fried crisp & topped with garlic butter & shredded reggiano
- Antipasti Platter $10.00
  
  Salami, prosciutto, reggiano, olives, mozzarella & marcona almonds served with dijon mustard & baguette
- Crisp Fried Mozzarella $9.00
  
  Served with marinara sauce
- Crisp Pork Belly $11.00
  
  With apples & crispy shallot in a maple demi glace
- Smoked Salmon Platter $12.00
  
  With capers, onion, egg, lemon & rye toast points
- Caesar Salad $8.00
  
  Romaine hearts, seasoned croutons & shaved reggiano
- Roasted Beet Salad $12.00
  
  With apples, onion & walnuts
- Spinach Salad $11.00
  
  Chopped egg, onion, garbanzos, tomato & reggiano
- Minestrone $4.00+
- Clam Chowder $4.00+
  
  Friday only

Entree Plates

With chefs suggested wine pairings entrees include cup of soup or dinner salad
- Sauteed Calamari Steak or Petrale Sole Dore $20.00
  
  Lightly breaded and sauteed with a light lemon butter sauce, served over pasta with fresh vegetables, ferrari carrano, fume blanc, 2012 sonoma
- Broiled Skuna Bay Salmon $26.00
  
  Garlic mashed potatoes, sauteed zucchini & herb butter wente, riva ranch, chardonnay, 2012 livermore
- Grilled Native Swordfish $27.00
  
  Celery root puree, olives, fennel, garlic confit, roasted pepper, cecchi sangiovese toscano 2010, italy
- Braised Wagyu Short Rib $26.00
  
  Garlic mashed potatoes, roasted brussels sprouts, au jus chimney rock, cabernet sauvignon, 2009 napa valley
- Grilled Usda Choice Filet Mignon $32.00
  
  Gorgonzola brulee, sauteed capay spinach, borolo demi, provenence, merlot, 2009 napa valley
- Char Grilled Usda Choice Rib Eye Steak $28.00
  
  Seared baby spinach, roasted red potatoes, red wine demi, sartori amarone della valpolicella 2007, italy
- Niman Ranch Pork Medallions $25.00
  
  herb roasted potatoes, roasted garlic, thyme & apple compote 7 deadly zins, zinfandel, 2012 lodi
- Grilled Niman Ranch Lamb Loin Chops $29.00
  
  Roasted kabocha squash, faro, cherry demi glace, mark west, pinot noir, 2012 california
- Eggplant Parmesan Served with Pasta Marinara $17.00
  
  Michael davi,d petite petite, petite syrah, 2012 lodi
- Veal Or Chicken Parmesan $20.00+
  
  Lightly breaded and topped with marinara, mozzarella & parmesan cheeses, bolla la poiane, valpoliccela ripasso, 2010 veneto
- Veal Or Chicken Picatta $5.00+
  
  Sauteed in a white wine, lemon and butter sauce with capers, banfi, principessa gavia, gavi cortese, 2012,piemonte
- Veal or Chicken Marsala $23.00+
  
  Sauteed with mushrooms and shallot in a marsala wine sauce banfi, belnero, igt super tusca 2010 tuscany
- Veal Or Chicken Cutlet $23.00+
  
  Breaded & sauteed with a light lemon butter sauce, ruffino moscato di asti docg, 2010, italy
- Prime Rib Au Jus Fridays and Saturdays only with Choice of Potatoes or Pasta $27.00
  
  Jordan, cabernet sauvignon, 2009 healdsburg

Pasta and Risotto

With chefs suggested wine pairing, pasta dishes include cup of soup or dinner salad
- Bucatini with Artisanal Pepperoni, Caramelized Onion & Pecorino Romano $21.00
  
  Cecchi, chianti classico, 2011, tuscany
- Orechiette with Broccoli Rabe, House Made Calabrian Sausage In A White Wine Sauce $22.00
  
  Rodney strong, merlot, 2010 sonoma
- Spaghetti L amatriciana with Pancetta, Chili, Tomato & Onion $20.00
  
  Stellini di notte pinot grigio , 2010 italy
- Fazzoletto E Funghi Torn Pasta with Mushrooms In A Ricotta & Pecorino Cream Sauce $23.00
  
  Flowers, pinot noir, 2011 sonoma
- Strozzapreti with Braised Pork Ragu, Pangrattato, Crispy Shallots & Grana Padano $22.00
  
  Sartori, pinot noir, 2011, pavia, italy
- Ricotta & Butternut Gnocchi, Winter Squashes, Sage, Spiced Cream Sauce & Ricotta Salata $20.00
  
  Maschia, prosecco,2012, italy
- Linguine with Seafood Fra Diavolo, Seafood, Garlic & Shallot In Spicy White Wine Tomato Broth $25.00
  
  Cecchi ,chianti classico 2011 tuscany
- Spaghetti Carbonara with Parmesan Cream Sauce with Bacon & Black Pepper $21.00
  
  Kim crawford, sauvignon blanc 2012 marlborough, new zealand
- Penne Pesto with House Made Basil Pesto, Pine Nuts & Parmesan $19.00
  
  Bv century cellars, merlot, 2011, california
- 4 Cheese Ravioli In Marinara or Meat Sauce with Parmesan & Basil $17.00
  
  Rodney strong, cabernet sauvignon, 2009 sonoma
- Papardelle with Chicken & Mushrooms In A Marsala Cream Sauce $19.00
  
  Ruffino, moscato di asti, italy
- Wild Mushroom Risotto with Crispy Prosciutto & Sage $21.00
  
  Robert hall, cabernet sauvignon, 2010, sonoma
- Spaghetti & Meatballs or Italian Sausage with Marinara or Meat Sauce $17.00
  
  Macchia, sangiovese, 2011 lodi
- Linguine & Clams In A White Wine Butter Sauce $18.00
  
  Beaulieu vineyards, reisling, 2009, coast estates

Sides
- Meat or Cheese Ravioli $5.00
- Sauteed Spinach $5.00
- Steak Fries $5.00
- Baked Potato $5.00
- Pasta Marinara $5.00
- Penne with Pesto $5.00
- Meatballs 2 $5.00
- Calabrian Sausage 2 $5.00
- Sauteed Zucchini with Garlic $5.00
- Steamed Vegetables $5.00
- Garlic Mashed Potatoes $5.00
- Roasted Brussel Sprouts $5.00

Dessert
- Chocolate, Vanilla Bean or Spumoni Gelato with Amaretti $6.00
- Authentic New York Cannoli with Shaved Chocolate $6.00
- Spiced Apple & Bergamot Pudding with A Brown Sugar Cinnamon Crisp Topping $7.00
- Calabaut Bittersweet Chocolate Mousse with Kahlua & Cream $7.00
- Fresh Berry Crisp with Vanilla Bean Gelato $8.00
- Homemade Tiramisu with Fresh Berries & Cream $7.00
- Pumpkin Panna Cotta with Nutmeg & Allspice Cream $7.00

Appetizers
- Prawn Cocktail 5 Jumbo Prawns Served with Cocktail Sauce $12.00
- Tomato, Basil & Garlic Bruschetta $7.00
- Fried Calamari Strips $10.00
- Italian Wings Tossed with Fresh Garlic and Herbs $8.00
- Garlic Cheese Bread with Marinera $7.00
- Antipasta Platter $10.00
  
  Salami, prosciutto, reggiano, olives, mozzarella and marcona almonds served wth dijon mustard and baguette

Soup and Salads

Add chicken or shrimp for $5.00
- Minestrone $4.00+
  
  Traditional vegetable and beef soup with pasta
- Clam Chowder Friday Only $4.00+
- Caprese Salad $10.00
  
  Fresh mozzarella, tomato, basil, extra virgin olive oil and balsamic vingegar
- Caesar Salad $8.00
  
  Whole leaf romaine hearts, seasoned crutons and shaved reggiano
- Italian Chopped Salad $12.00
  
  Genoa salami, cucumber, garbonzo beans, basil, tomato onion, pepperonicini
- Shrimp Louie Salad $14.00
  
  Prawns, boiled egg, onion, klamata olives in a russian dressing
- Grilled Steak Salad $14.00
  
  Marinated, grilled and sliced steak with boiled egg, onion tomato, garbonzo beans, and parmesan cheese
- Spinach Salad $11.00
  
  Baby spinach wth chopped egg, onion, garbonzo beans, tomato and reggiano

Entrees from the Char Broiler

Includes soup or salad, vegetables and your choice of mashed potatoes, pasta marinara, or fries
- 14Oz Grilled Rib Eye Steak $26.00
- 12Oz Marinated Flatiron Steak $22.00
- Char Grilled Organic Chicken Breast $15.00
- Broiled Organic Airline Chicken Breast $15.00
- 16Oz Char Grilled Hamburger Steak $16.00
- Roasted Skuna Bay Salmon $22.00

Pasta

Includes soup or salad
- Spaghetti Carbonara Parmesan Cream Sauce with Peas and Bacon $12.00
- Seafood Linguine Assorted Seafood In A Rich Tomato Garlic Broth $18.00
- Penne Pesto House Made Basil Pesto Pine Nuts and Parmesan $11.00
- 4 Cheese Ravioli In Marinara or Meat Sauce with Basil and Parmesan $11.00
- Spaghetti and Meatballs or Italian Sausage In Marinara or Meat Sauce $13.00
- Linguine and Clams In A White Wine Butter Sauce $14.00

Sandwiches

Includes soup, salad or fries
- French Dip with Au Jus $12.00
- Charbroiled Hamburger $10.00
- Italian Sausage or Meatball Sandwich Marinara and Mozzarella $10.00
- Eggplant Parmesan Sandwich Marinara, Mozzarella, and Parmesan $10.00
- Pesto Chicken Sandwich with Lettuce, Tomato, Onion and Swiss $11.00
- Bacon, Lettuce, Tomato, and More Bacon Sandwich $11.00
- Patty Melt with Grilled Onions and Swiss On Rye Bread $12.00
- Grilled Cheese Cheddar, Mozzarella, Swiss, & American $9.00
- Roasted Turkey Club Lettuce, Tomato, Onion and Applewood Smoked Bacon $12.00
- Steak Sandwich with Grilled Onions $14.00

Joe s Lunch Special
- Joe s Lunch Special $8.99
  
  Choose any 2 no substitutions cup of minestrone, small green salad, small caesar salad, ½ french dip, ½ eggplant parmesan sandwich, ½ italian sausage sandwich, ½ spaghetti carbonara, ½

Specialties

Includes soup or salad
- Eggplant Parmesan Served with Pasta Marinara $13.00
- Joe s Special Scrambled Eggs with Sauteed Ground Beef, Spinach and Garlic $13.00
- Calamari Dore Lightly Breaded and Sauteed with A Lemon White Wine Sauce $15.00

Specialties Continued

Chicken 15 or veal 19
- Topped with Marinara, Mozzarella and Parmesan
- Picatta Sauteed In A White Wine, Lemon and Butter Sauce with Capers
- Marsala Sauteed with Mushrooms and Shallots In A Marsala Wine Sauce
- Scallopini Sauteed with Red Wine, Tomato, Demi Glace and Mushrooms
- Cutlet Breaded and Sauteed with A Light Lemon Buter Sauce

Sides
- Sauteed Spinach with Garlic And Shallots $5.00
- Steamed Seasonal Vegetables $5.00
- Sauteed Zucchini with Fresh Herbs and Garlic $5.00
- Garlic Mashed Potatoes $5.00
- Steak Fries $5.00
- Pasta Marinara $5.00

Desserts
- Chocolate, Vanilla Bean, or Spumoni Gelato with Amaretti $6.00
- Authentic New York Canoli with Shaved Chocolate $6.00
- Spiced Apple and Bergamont Pudding with A Brown Sugar Cinnamon Crisp Topping $7.00
- Calabaut Bittersweet Chocolate Mousse with Kahlua & Cream $7.00
- Fresh Berry Crisp with Vanilla Bean Gelato $8.00
- Homemade Tiramisu with Fresh Berries & Cream $7.00
- Pumpkin Panna Cotta with Nutmeg & Allspice Cream $7.00

Menu for Stockton Joe's provided by Allmenus.com

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