Crisp spiced patties stuffed with potatoes and peas.

Spicy chickpeas served with deep-fried bread; a delightful Indian classic, often eaten as breakfast.

Deep fried pieces of fish.

Deep fried cheese fritters.

Mixed vegetable fritters.

Vegetable samosas, vegetable pakoras and cheese pakoras.

Deep fried chicken strips.

Crisp spiced patties stuffed with potatoes and peas with garbanzo bean gravy.

Deep fried mashed potatoes with herbs and spices and garbanzo bean gravy.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Nan stuffed with spiced fresh garlic.

Garlic naan, onion naan and aloo paratha.

White flour bread.

Nan stuffed with homemade cheese.

Nan stuffed with spiced onion.

Whole wheat bread stuffed with mildly spiced potatoes.

Whole wheat bread.

Wheat bread stuffed with mildly spiced cauliflower.

Traditional whole wheat flatbread, freshly baked.

Nan stuffed with mildly spiced diced chicken.

Nan stuffed with cherries, raisins and nuts.

Buttered and layered whole wheat bread.

Airy, deep-fried leavened bread, a classic Indian delight.

Chicken marinated in yogurt, ginger and spices, roasted on skewers.

Lamb chops marinated in yogurt, ginger and spices, roasted on skewers.

Jumbo prawns marinated in yogurt, ginger and spices, roasted on skewers.

Combination of all tandoori specialties.

Butter chicken. Tandoori boneless chicken cooked in mildly spiced tomato sauce.

Chicken tikka kebab cooked in mildly spiced gravy.

Chicken in hot and spicy sauce with potatoes. Hot.

Boneless chicken cooked in mildly spiced gravy.

Boneless deep fried chicken breast cooked with green chilies, onions, ginger and tomatoes.

Korma. Boneless chicken cooked in mildly spiced cream sauce with nuts.

Boneless chicken cooked with bell pepper, onions, ginger and tomatoes.

Sagwala. Boneless chicken cooked in spiced creamed spinach.

Boneless lamb in hot and spicy sauce with potatoes. Hot hot hot.

Boneless lamb cooked with bell pepper, onions, ginger and tomatoes.

Sagwala. Boneless lamb cooked in spiced creamed spinach.

Korma. Boneless lamb cooked in mildly spiced cream sauce with nuts.

Tandoori boneless lamb cooked in mildly spiced gravy - recommended.

Boneless lamb cooked in mildly spiced gravy.

Prawns cooked in mildly spiced gravy.

Prawns cooked with bell peppers in mildly spiced gravy.

Prawns in hot and spicy sauce with potatoes. Hot hot hot.

Prawns cooked in mildly spiced tomato sauce.

Sagwala. Prawns cooked in spiced creamed spinach.

Homemade cheese cubes cooked in mildly spiced gravy - recommended.

Chickpeas. Chickpeas with fresh tomatoes and herbs in mildly spiced gravy.

Lentils. Creamed black lentils in a mixture of spices.

Spinach and cheese. Homemade cheese cooked in spiced creamed spinach - recommended.

Homemade cheese balls cooked in mildly spiced gravy.

Eggplant curry. Baked eggplant cooked with tomatoes, ginger and onions - recommended.

Cauliflower and potatoes. Cauliflower and potatoes cooked with herbs and spices.

Lentils. Yellow lentils in a mixture of spices.

Seasonal vegetables cooked in herbs and spiced gravy with dried fruit.

Homemade cheese and green peas cooked in spiced gravy.

Potatoes and green peas.

Potatoes and cumin seeds. Potatoes cooked with cumin seeds, herbs and spices.

Spinach and homemade cheese balls cooked in mildly spiced gravy.

Vegetable pakoras and onions cooked in a mixture of yogurt and gram flour.

Saffron basmati rice cooked with spiced boneless chicken and nuts.

Saffron basmati rice cooked with prawns and nuts.

Saffron basmati rice cooked with cubes of spiced lamb and nuts.

Goat curry with bones prepared with onion garlic and Indian spices.

Rice, grilled chicken, red onion, lettuce, cilantro, sour cream, green mint sauce.

Rice, garbanzo beans, paneer, lettuce, and green mint sauce.

Grilled chicken, red onion, cilantro and green mint sauce.

Plain rice.

Shredded carrot and cucumber mixed with Indian spice.

Paper thin spicy water made with lentils.

Dahi.

32 oz.

Cream cheese patties served in reduced milk sauce garnished with pistachios.

Kheer. Indian rice pudding in milk, honey, raisins, and nuts.

Traditional Indian frozen dessert with rich mango flavor.

Sweet pastry ball fried and soaked in flavored syrup.

Carrot cake. Carrot and nut delicacy, served warm.

An assortment of sugar confections including almond-studded fudge, syrup-soaked dumplings, coconut bar, and colorful marshmallow treats.

Soft and dense milk cake with a caramelized top layer and a creamy, slightly grainy texture.

Rich almond fudge squares garnished with chopped nuts.

Sweet pastry ball fried and soaked in flavored syrup.

Dense squares of roasted milk fudge, topped with slivers of almonds and pistachios.

Traditional Indian drink with mango and yogurt.

Pure, refreshing hydration in a bottle.

Bright, zesty, and full of vitamin C.

Sweet or salted.

Refreshing carbonated beverage, perfect for quenching your thirst.