Deep fried squid tossed in flour and seasoning served with spiced vinegar-soy dip.

Pork cut into small pieces marinated with spices, light vinegar and onions.

Breaded chicken pieces and lightly seasoned and served with sweet and c sour sauce.

Little round fish cakes deep fried and served with spiced vinegar-soy dip.

Seasoned wings deep fried to perfection.

Cooked in a light ginger broth with onions and vegetables.

Cooked in a tamarind base.

Egg noodle soup with chicken, boiled egg, fied garlic and green onions.

Mixed noodles with vegetables, pork, chicken and shrimp.

Sauteed rice noodles with chicken and vegetables.

Egg noodles with chicken and vegetables.

Clear noodles with chicken and vegetables.

Fresh noodle soup with chicken, shrimp, pork wonton and vegetables.

Tofu bites tossed in a rich black bean sauce with a hint of spice. Vegetarian.

Fried tofu bites tossed in our tangy sweet and sour sauce. Vegetarian.

Sauteed rice noodles with carrots, celery and cabbage. Vegetarian.

Crisp mixed vegetables mixed with a light garlic-soy seasoning. Vegetarian.

Lightly batter fish fillet drizzled with our specialty sweet and sour sauce.

Slowly baked salmon seasoned and topped with mayonnaise.

White fish fillet cooked with ginger and onions in sesame oil.

Tender shrimp and crisp vegetables mixed with a light garlic-soy seasoning.

10 pieces of deep fried battered shrimp served with sweet and sour sauce.

Oxtail, tripe, beef pork, and mixed Asian vegetables cooked in peanut sauce served with bagoong (shrimp paste).

Beef stew cooked in tomato sauce with onions, bell peppers, potatoes, carrots and olives.

Chicken thighs cooked in vinegar, garlic, black peppers and soy sauce.

3 pieces of breaded chicken with seasoning and deep fried to a crisp.

Marinated boneless chicken grilled to pertection and glazed with our special house barbecue sauce.

Crispy chicken glazed with honey garlic sauce and sprinkled with sesame seeds.

Pork cooked in vinegar, garlic, black peppers, and soy sauce.

Marinated sliced pork grilled to perfection and glazed with our special house sauce.

Pork stew cooked in beef blood and vinegar topped with green peppers.

Deep fried pork belly served with vinegar or lechon sauce.

Served with rice, pancit, 3 pieces of lumpia, and a choice of one main entree.

Served with rice, pancit, 2 pcs of lumpia, and a choice of one main entree.

10 pieces of deep fried sweetened banana (saba) lumpia.

Mixture of sweet potato, sweet banana, coconut jelly, tapioca, coconut strings topped with shaved ice, evaporated milk and ice cream.

Tapioca pearls and jelly with shaved ice and sweet syrup.