3 egg omelet with tomato, onions, cilantroand jalapenos; served with side of house potatoes (also available as a scramble).

3 egg omelet with our "birria style" beef topped with tomatoes and fresh cilantro; served with side of house potatoes (also available as a scramble).

3 egg omelet with oozing melted monterey and cotija cheese and stuffed with our spicy molcajete sauce; served with side of house potatoes (also available as a scramble).

3 egg omelet with chopped applewood bacon and monterey jack cheese; served with side of house potatoes (also available as a scramble).

2 eggs, any way you like, served with a side of crispy applewood bacon, house potatoes and tortillas.

Made-to-order Belgium waffle topped with housemade whipped cream and served with a side of maple syrup.

Classic Mexican pork stew with organic yellow corn nixtamal; topped with red cabbage, cilantro, onions, radishes, limeand served with a side of tostadas or chips.

6 ounce ribeye cooked to perfection and served with house potatoes and 2 eggs "your way"!

Green sauce with a tangy spiciness or red sauces with a bold, dry-Chile flavor; topped with jalapenos, radishes, cotija cheeseand a fried egg.

Seasonal.

Cooked with roma tomatoes and onions.

Cooked low and slow.

Cooked with fresh Mexican herbs, roma tomatoes, onions and garlic.

Seasonal.

A bowl of swai bassa marinated in fresh lime juice and tossed with roma tomatoes, cucumbers, jicama, onions, fresh cilantroand jalapenos; served with a side of tortilla chips.

A hearty portion of fresh cooked pasta al dente in a creamy jalapeno alfredo sauce tossed with crunchy chayotes and topped with panko bread crumbs, fresh cilantro and cotija cheese.

Grilled swai bassa filet served with your choice of 2 sides.

Chopped romaine lettuce, corn, black beans, roma tomatoes, cucumbers, jicama, fresh cilantro, radishes tossed in a homemade cilantro dressing; topped with fried tortilla strips and cotija cheese.

Breaded tender chicken breast cooked to a golden brown perfection and topped with marinated onions; served with your choice of 2 sides (corn, shoestring fries or beans).

Cooked to perfection in a cast iron skillet; served with crispy French fries, grilled onions, guacamoleand a jalapeno toreado.

Crispy tortilla chips with corn, radish, fresh jalapenos, cotija cheese and topped with an egg; smothered with your choice of dry pepper chili sauce or tangy creamy salsa verde. This is a spicy dish!

Homemade golden flaky crusts stuffed with your choice of slowly braised "birria-style" beef, citrus and chipotle marinated pork shoulder or shredded tender chicken.

Golden fried shoestring fries seasoned with house mix.

Fresh jalapenos stuffed with cotija cheese, monterrey jack cheese, black beans and corn; hand battered and served with a homemade chipotle aioli.

Hand battered fresh chayotes served with cotija cheese, fresh cilantro and a homemade cilantro aioli.

Crispy tortilla chips topped with melted monterey jack cheese, black beans, corn, fresh cilantro, roma tomatoes, radishes, fresh jalapenosand cotija cheese with your choice of homemade sauces.

A generous scoop of vanilla bean ice cream placed between 2 house-baked macadamia nut cookies.

A twist on a classic recipe topped with housemade whipped cream and Mexican bitter chocolate dust.

Classic yellow cake layered with fresh whipped cream and strawberries; lightly dipped in a homemade milky cream sauce.

Freshly baked yellow cake dipped in espresso sauce and filled with housemade whipped cream and topped with macadamia nut crumble.