Bluefin Grill & Sushi

Lightly fried calamari with marinara and pesto aioli

Fresh buffalo mozzarella, tomato, capers, basil, EVOO and balsamic vinegar

Orange marmalade and wasabi

Pan seared crab cakes served with a thai curry sauce

Filled with shredded vegetables, sweet chili and hot mustard dipping sauce.

Tempura obba leaves stuffed with spicy tuna and topped with sirracha aioli

Tempura jalapenos stuffed with spicy tuna and topped with sirracha aioli

With crisp onions and wasabi vinaigrette

Golden fried with honey mustard dipping sauce

Assorted fresh vegetables with tempura dipping sauce

Wok seared with asian barbeque sauce

Wok seared minced chicken breast with shitake mushroom,water chestnuts and crispy rice noodles

Wok seared minced salmon with shitake mushrooms water chestnuts and crispy rice noodle

Tomato, garlic, white wine, chili flakes, fresh lemon juice, evoo & fresh herbs

Marinated grilled chicken skewers with a spicy peanut sauce.

With chicken dumpling

A traditional japanese soy bean broth with tofu

Candied pecans, goat cheese and banyuls shallot vinaigrette

Iceberg lettuce, bacon tomato & creamy bleu cheese dressing

Tossed with tomato and cucumber in balsamic herb vinaigrette

Heart of romaine, herb croutons, aged parmesan cheese

Heart of romaine, herb croutons, aged parmesan cheese

Heart of romaine, herb croutons, aged parmesan cheese

Heart of romaine, herb croutons, aged parmesan cheese

With napa cabbage, bok choy, lettuce, carrots, snow peas, fried wontons with oil free or creamy sesame dressing

With grilled chicken, mixed greens, eggs, diced tomatoes, bacon, avocado and blue cheese

Mixed greens, tomato, corn, black beans, fried tortillas & ranch dressing

With diced tomato, eggs, capers, and crouton

Arugula, candied pecans, goat cheese and banyuls shallot vinaigrette

Apples, candied pecans, grapes and blue cheese

With arugula, mango, carrots and cucumber with sherry vinaigrette

Shredded cucumber with sweet chile sauce & rice vinegar

On a bed of greens

Pan seared cajun tuna with ginger garlic dressing

Crispy salmon skin on top of mixed greens with avocado & gobo root

Seared cajun ahi, octopus, shrimp, cucumber, avocado and special sauce, topped with seaweed salad

On a bed of cucumber salad

Salmon, tuna, shrimp, albacore & yellow tail on a bed of greens

Filet of beef crusted with black peppers in a cognac cream sauce

With lemon, capers, parsley and seasonal vegetables

Sauteed chicken breast, shallots, mushrooms in a marsala wine sauce

Sauteed shrimp with herbs and saffron risotto.

Sauteed with almond lemon butter on a bed of wilted spinach

On a bed of spinach, tomato, caper beurre blanc & cheese tortellini

With cognac lobster sauce

With baby bok choy, mushroom, soy and ginger gastrique, scallion oil

Japanese white fish with macadamia nut cust

Angel hair pasta, rocket leaves, parmesan cheese, tomato, herbs & infused with chili oil

Fresh garden vegetables, extra virgin olive oil and fresh herbs

With sauteed shrimp asparagus & a tomato butter sauce

Baby clams, olive oil, garlic, basil in a spicy tomato sauce

With linguini, shiitake mushrooms, diced tomatoes,basil & pink champagne cream sauce

With pesto cream sauce

Served with classic cream sauce

Fettuccini with a beef ragout sauce

With penne pasta, mushrooms, red bell peppers, and asparagus in a pesto cream sauce

With mushrooms, tomatoes and basil in mustard cream sauce

Served with a pesto cream sauce

Basil and garlic, extra virgin olive oil

On a bed of spinach, tomato, caper beurre blanc & cheese tortellini

Grilled filet of beef, mashed potato and seasonal vegetables

With mashed potato, seasonal vegetables and truffle sauce

With mint infused lamb stock & seasonal vegetables

With fresh apple, mango chutney, wasabi & orange gastrtrique

Fresh ginger, scallions, cilantro & shiitake mushrooms in a sizzling hot soy sesame sauce

Flat rice noodles stir fried with chicken, shrimp, eggs & bean sprouts in a tamarind sauce finished with roasted peanuts

Bok choy, shiitake mushrooms and sweet soy glaze.

Tender beef tossed with broccoli & oyster sauce served with steamed rice

Broccoli, straw mushrooms and bok choy

With peppers, peanuts and a spicy szechuan sauce

Thinly sliced beef sauteed in a spicy garlic soy sauce with scallions & crispy rice noodles

Chef selection of sliced fresh fish over sushi rice

Baby lobster, cucumber topped with avocado, salmon, orange wasabi gastrique

Baby lobster, cucumber, spicy tuna, avocado, jalapeno, mint vinaigrette and crispy onion

Mango, fuji apple, topped with big eye tuna, avocado, macadamia nut and drizzled with cilantro pesto

Baked salmon, crab, avocado, cucumber and cream cheese rolled in soy paper

Spicy albacore, cucumber, topped with yellowtail, avocado, jalapeno, spicy ponzu

Spicy tuna, cucumber, topped with avocado, salmon, thinly sliced lemon & lime zest soy dressing

Spicy albacore, cucumber, topped with albacore, avocado, poki dressing & seaweed salad

Shrimp tempura, crab and spicy tuna topped with shrimp, avocado, ponzu & 911 sauce

Shrimp tempura, crab and spicy tuna roll topped with yellowtail, avocado, 911 and spicy eel sauce with tempura flakes

Crab roll topped with shrimp, yellowtail, tuna, salmon and avocado

Shrimp tempura, crab and avocado topped with yellowtail and spicy kelly sauce

Crispy rice topped with spicy tuna, avocado & eel sauce

Tuna, yellow tail, crab, salmon and shrimp tempura, wrapped in soy paper, with spicy kelly sauce and spicy eel sauce

Shrimp tempura and crab roll topped with spicy tuna, honey mustard and sweet eel sauce

Spicy crab, shrimp tempura topped with albacore, avocado, red onion, jalapeno, ginger garlic sauce

Spicy tuna roll with avocado & 911 sauce

Shrimp tempura, avocado, cucumber and spicy sauce

Seared tuna, shrimp, avocado, tempura flakes & tabasco sauce

Spicy tuna, avocado, shrimp tempura, spicy aioli

Spicy crab, spicy tuna, albacore, tempura shrimp and avocado

Shrimp tempura, cucumber and avocado roll topped with tempura flakes and sweet eel sauce

Spicy crab, gobo, asparagus, topped with salmon, baked with spicy eel sauce, mango salsa, ponzu sauce

Spicy crab, cucumber, topped with baked halibut, mango salsa

Spicy crab, cucumber, topped with shrimp & avocado with pico de gallo

Shrimp tempura roll topped with baked eel, avocado and sweet eel sauce

Chicken teriyaki, avocado, cucumber, soy paper and teriyaki sauce

Crab roll topped with shrimp

Spicy tuna, crab & avocado in soy paper, topped with albacore, ponzu & sweet eel sauce

Tuna, yellowtail, crabmeat, salmon, shrimp tempura wrapped in soy paper, spicy sauce and eel sauce

Asparagus, gobo, avocado, butter lettuce, cucumber topped with salmon, lemon miso dressing

Spicy tuna, crab, shrimp and avocado wrapped in cucumber with yuzu sauce

Salmon, halibut, shrimp, crab, avocado and sprouts wrapped in cucumber

Thinly sliced halibut with sea salt, white truffle oil, mango salsa and shishito pepper slices

Salmon with arugula salad, thin sliced lemon and white balsamic vinaigrette

Buttery yellowtail belly with sliced jalapeno, citrus ponzu sauce

With haagen-dazs vanilla ice cream and caramel sauce

Chocolate brownie, haagen-dazs vanilla ice cream, caramelized bananas whipped cream and chocolate sauce

Ice cream & caramel sauce

With haagen-dazs vanilla ice cream