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Koi Restaurant
Kasu-marinated and grilled, served on Japanese kabocha mousse
Asari clams steamed in sake and light bonito broth, with mitsuba and a touch of white soy sauce
Hama hama oysters sauteed with shiitake mushrooms
Steamed egg custard with shrimp and vegetables
Crispy fried tofu served in a ginger-tempura sauce
Chicken tenderloin barbecued on bamboo skewers with teriyaki sauce
New Zealand green mussels baked or sauteed according to your choice.
Chilean seabass broiled in a light sweet sauce and garnished with kiwi and orange
Sauteed with asparagus, mushroomsand Japanese peppers
Tender ribeye meatballs and onion barbecued on bamboo skewers with teriyaki sauce
Hama hama oysters lightly breaded with panko and fried, served with katsu sauce
Australian lobster tail broiled in a cream sauce
Chicken tenderloin lightly breaded and crispy fried on bamboo skewers
Wrapped with shiso leaves and tempura-fried
Served with ponzu sauce
Scallops, clams, mushrooms and onions baked in a cream sauce
Fresh tender calamari rings tempura-fried
Fresh calamari tempura-fried and tossed in a light, spicy glaze
Served with ponzu sauce
Choice of preparation
Berkshire pork belly braised in the classic sweet soy glaze, served with a potato puree
Medallions of Chilean seabass sauteed with asparagus, mushroomsand Japanese shishito peppers in a sake-soy reduction
East Coast Black Cod simmered in a sweet soy broth with gobo, tofu and baby bok choi
Two large shiitake mushroom caps stuffed with snow crab and tempura-fried
Marinated in homemade pesto and olive oil, topped with chives, onions, capers and feta cheese
Your choice of fish sliced thin and served with white onions and tataki sauce
Tuna, yellowtailand salmon
Grilled salmon skin, cucumbers, white onions, tataki sauce, topped with raddish sprouts and dried bonito shavings
Marinated fresh seaweed served on a bed of sweet-vinegare cucumber
A classic Japanese dish. Thinly sliced cucumber pickled in rice wine vinegar and tossed with snow crab, shrimp and surf clam
A variety of fresh seafood tossed with cucumbers, daikon raddishand tataki sauce
Fresh Ahi Tuna, white onions, and crisp Hawaiian seaweed marinated together and topped with roasted almonds
Vegetable tempura roll topped with crunchy bits. Served with optional (non-vegetarian) sweet sauce
Smoked salmon with cream cheese, gobo, avocado and asparagus
Plenty of salmon over rice with avocado and smelt eggs inside
Grilled Salmon skin, cucumberand gobo, topped with dried bonito shavings
Freshwater eel and smelt eggs on top of a California roll
Shrimp tempura rolled with gobo and cucumber, then topped with smelt eggs, crunchy bits and sweet sauce
Tuna, shrimp, salmon, an dyellowtail pressed on top of a California roll
Tuna, shrimp, salmon and yellowtail pressed over rice, with smelt eggs and avocado inside
Shrimp and avocado rolled with your choice of fish in a thin sheet of cucumber
Seared tuna and vegetables topped with onions and tataki sauce
Cucumber, gree onion and chopped yellowtail
Avocado, asparagus, cucumber, goboand sprouts
Snow crab and cucumber
Smoked salmon with cream cheese, gobo, avocadoand asparagus
Tuna and cucumber
Smoked salmon and cucumber
Snow crab and avocado
Certified Angus Beef New York strip
Fresh Atlantic salmon lightly salted
Thinly sliced all natural pork loin in a ginger-teriyaki sauce
Teriyaki-broiled or marinated in orange-ginger sauce
Mary's free range all-natural white and dark meat
Tender all natural pork loin
Mary's free range breast meat
Australian lobster tail prepared tempura-style
Thinly sliced rib eye beef and vegetables stewed in sukiyaki sauce
Treasures of the sea cooked in a pot with vegetables and tofu
Prim portions of tuna, yellowtail, salmon, whitefishand clam sashimi
Nigiri sushi, a California rolland inari sushi
A selection of nigiri sushi and hoso maki rolls
A variety of sashimi prepared on a bed of sushi rice
Chicken teriyaki and tempura
Chicken teriyaki and sashimi
Australian lobster tempura and beef teriyaki
Broiled Australian lobster and beef teriyaki
Beef teriyaki and tempura
Fresh Atlantic salmon and tempura
Sashimi and tempura
Sashimi and beef teriyaki
Menu for Koi Restaurant provided by Allmenus.com
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