Wonton wrapped with pork, shrimp, cabbage, shitake mushroom with sweet soy sauce.

Crispy wonton stuffed with cream cheese, crab meat and carrots.

Deep fried shrimp with a lot shredded coconut served with sweet & sour sauce.

Fried spring rolls stuffed with cabbage, carrots and vermicelli Served with sweet & sour sauce.

Crispy tofu served with sweet & sour sauce and peanuts.

Grilled dumpling stuffed with ground chicken.

Chicken wings marinated in garlic sauce with broccoli & carrots.

Chicken wings marinated in spicy Thai style garlic sauce and crispy basil.

Minced chicken wok-seared with shitake mushroom, water chestnuts & green onions in a soy ginger sauce. Served with lettuce and crispy wonton. Vegetarian or Vegan we will make with Tofu.

Choice of Chicken or Tofu skewered, marinated in coconut milk served with Thai peanut sauce and cucumber salad on the side.

Crispy Fried Calamari served with sweet & sour sauce.

2 Chicken satays, 2 spring rolls, 4 coconut shrimps and 4 cheese puffs.

Dumpling stuffed with ground chicken and vegetables in green curry sauce with peas and carrots.

Sautéed black mussels with chili bell peppers and basils.

Lemon grass broth, fresh mushrooms and lime juice.

Coconut broth, fresh mushrooms and lime juice.

Chicken, wonton, shrimp & baby bok-choy in a clear broth.

Soft Tofu, ground chicken, and baby bok-choy in a clear flavorful broth.

Seafood Soup, fresh seafood medley, mushrooms, kaffir lime leaves, lemongrass, ginger chili and basil.

Wonton wrapped with shrimp and baby spinach, green onion, garlic oil in clear broth.

With chicken or boiled egg green salad, spring mixed salad, onion, celery, carrots, sweet corn, cucumber, and tomatoes. Choice of house or peanut dressing.

Grilled chicken satay mixed with green salad, cucumber, onion, and grounded peanut in Thai-style spicy sweet & sour dressing.

Top sirloin with onions, tomatoes, cucumber & basil tossed in a chili paste and spicy lime juicy dressing and fish sauce.

Glass noodle , ground chicken, shrimp, shitake mushroom , onions and cilantro tossed in spicy lime dressing.

Grilled chicken salad with steamed baby spinach, red onion, cashew nuts, served with peanut sauce on top.

Cherry tomatoes, Thai chili, green beans, roasted peanuts, and grilled shrimp mixed in spicy lime juice and fish sauce.

Thin rice noodles with choice of meat, sliced baked tofu, green onion, bean sprouts, egg, red onion, and grounded peanuts.

Stir-fried flat rice noodles with eggs & broccoli and sweet black soy sauce.

Stir-fried flat rice noodles with green bean, tomatoes, bell pepper and basil in chili sauce.

Stir-fried flat rice noodles and broccoli topped with garlic‐soy gravy.

Stir-fried glass noodles with onions, tomatoes, Shiitake mushroom, and egg.

Stir-fried yakisoba noodles with shrimp, chicken, onions, dry chili, cashew nuts, and water chestnuts in our special house sauce.

Choice of meat with mixed vegetables in garlic‐soy gravy served with crispy egg noodles.

Stir-fried flat rice noodles with eggs & green onion.

Choice of meat served with pan-fried thin rice noodle with green curry sauce, bell pepper, and basil.

Stir-fried yakisoba noodles with garlic, spinach and green onions.

Stir-fried yakisoba noodles with mixed vegetables.

Stir-fried yakisoba noodles with Thai chilli, basil, and onions.

Rice noodles with shrimps, ground chicken, bean sprouts, green onion , and chili paste in our house broth, flavored with lime juice & crushed peanuts.

Rice noodle in Thai-style soup served with meat balls, bean sprouts, and green onions.

Rice noodle soup served with bean sprouts and green onions.

Egg noodles soup with BBQ pork, bean sprouts & green onions in our house broth.

Yellow curry noodles. Egg noodles are served in a curry broth together with chicken and topped with crispy fried noodles and crispy scallions.

Green beans sauteed in a spicy red curry paste with coconut milk.

Sautéed meat in our special garlic sauce.

Sautéed meat with garlic and pepper sauce served on a bed of broccoli & carrots.

Sautéed meat with vegetables & oyster sauce.

Carrots, mushrooms, onions, and bell peppers sautéed with fresh gingers.

Sautéed beef with onions, bell peppers, carrots and fresh mushrooms.

Sautéed meat with broccoli, carrots and garlic in a gravy sauce.

Sautéed meat with onions, chili, bell peppers and basils.

Chicken in a tempura batter tossed in orange sauce.

Sautéed meat with onions, carrot, celery and cashew nuts in chili paste sauce.

Sautéed meat with bamboo shoots, bell peppers, onion and basil.

Pan-fried rice with eggs, onions, and tomatoes.

Spicy pan-fried rice with onions, bell peppers and basil.

Pan-fried rice with eggs, onions, tomatoes, topped with real crab meat and scramble eggs.

Pan-fried rice with green mussels, shrimp, scallop, crab meat, calamari, egg, onions and tomatoes.

Pan-fried rice with eggs, pork, beef, chicken, shrimp, onions and tomatoes.

Pan-fried rice with green coconut curry paste, shrimps, chicken, bell pepper, egg plants and basil.

Pan-fried rice with shrimps, chicken, eggs, pineapple, cashew nut, onions, raisins and curry powder.

Slowly grilled salmon, gently glazed teriyaki sauce with a hint of sesame seeds on a bed of assorted vegetables.

Slowly grilled salmon served with steamed spinach topped with our special garlic sauce.

Sautéed asparagus, shrimp, and scallops come with mushroom & carrots.

Shrimp & scallops steamed with silver noodle, shiitake mushrooms, fresh ginger, onions, and celery.

Sea bass, steamed fish fillet bathed in a juicy broth of lemon, garlic, chili and cilantro.

Sea bass, steamed fish fillet bathed in a juicy broth of soy ginger sauce with garlic, fresh ginger and green onions.

Crispy swai fillet fish topped with Thai spicy curry sauce with bell pepper and basil.

A slow-cooked Rib-eye USDA Choice marinated and served with broccoli, carrots, and spicy sauce on the side.

Rice noodle Sautéed with shrimp, scallops, crab meat, squid, green mussels, and onion.

Slowly grilled fresh salmon served with asparagus, fresh mushrooms topped with spicy garlic sauce.

Grilled salmon served sliced mango, bell pepper, onion, and cashew nuts in spicy lime dressing.

Asian sea bass, steamed sea bass in rich Thai red curry sauce with spinach and exotic herbs.

Grilled chicken slices, red onions, and cashew nuts served over spinach topped with peanut sauce.

Red coconut milk with bamboo shoots, bell peppers and basils.

Coconut milk with yellow curry mixed with potatoes, carrots, and onions.

Green coconut milk with bell peppers, basils, bamboo shoots, and eggplants.

Massaman coconut curry with potatoes, onions, carrots, and peanuts.

Panang coconut milk curry with bell peppers, zucchini and basils.

Red coconut milk curry with pumpkins, bell peppers and basil.

Pineapple.

Sautéed chicken with a lot of garlic over rice.

Thai-style spicy sauce sautéed green bean and chicken over rice.

Ground chicken Sautéed with chili, garlic bell pepper and Thai basil over rice.

Thai-style sautéed eggplant with ground chicken over rice.

Thai-style deep fried pork belly with garlic over rice.

Sautéed meat with onions, carrots, celery, cashew nuts and chili paste.

Sautéed meat with garlic & pepper sauce served on a bed of broccoli and carrots.

Sautéed meat with vegetables in oyster sauce.

Carrots, mushrooms, onions and bell peppers sautéed with fresh ginger.

Sautéed beef with onions, bell pepper, carrots and mushrooms.

Grilled meat with mixed vegetable topped with teriyaki sauce and sesame seeds.

Sautéed meat with bamboo shoots, bell peppers, basils, onion and fresh spicy chili sauce.

Grilled salmon on a bed of spinach topped with garlic sauce.

Grilled salmon & vegetables topped with teriyaki sauce and sesame seeds.

Grilled salmon on green bean with spicy sriracha garlic sauce and crispy basil.

Grilled salmon with sliced of mango, onion and cashew nuts in spicy lime dressing.

Red curry coconut milk with bamboo shoots, basil and bell peppers.

Yellow curry coconut milk with carrots, onions and potatoes.

Green curry coconut milk with eggplant, bamboo shoots, bell peppers and basil.

Red curry coconut milk with zucchini, bell peppers and basil.

Special Red coconut milk with Thai pumpkin, bell peppers and basil.

With carrots, onions, and potatoes and peanuts.

Stir-fried rice noodles with egg, bean sprouts, green onions, red onion and tofu.

Stir-fried flat rice noodles with eggs and broccoli with sweet Black soy sauce.

Stir-fried flat rice noodles with chili sauce, onions, green beans, tomatoes, basil and bell peppers.

Stir-fried rice noodle with green curry sauce, bell pepper and basil.

Stir-fried yakisoba noodles with garlic, spinach and green onions on the top.

Rice noodles with shrimps, ground chicken, bean sprouts, green onion , and chili paste in our house broth, flavored with lime juice & crushed peanuts.

Rice noodle in Thai-style soup served with meat balls, bean sprouts, and green onions.

Rice noodle soup served with bean sprouts and green onions.

Stir-fried yakisoba noodle with mixed vegetables.

Stir-fried yakisoba noodles with Thai chili, basil and onion.

Yellow curry noodles, egg noodles are served in a curry broth together with chicken and topped with crispy fried noodles and crispy scallions.