Mixed Vegetable, battered in Chickpea flour

Triangular deep fried pastries stuffed with spiced potatoes and green peas

Baked thin and crispy lentil crackers

Marinated cottage cheese dipped in batter

Sliced mushroom stir fried with capsicum, onion and home made spicy sauce

Battered cauliflower florets stir fried with sweet and sour sauce

Vegetable Pakoda, Samosa, Paneer Pakoda and Papadum

Batter fried cauliflower tossed in coconut milk with mustard seeds and curry leaves

Crispy samosa and fresh avocado in yogurt, mint and tamarind sauce.

Combination of Chicken tikka, Peshawari chicken and Seekh Kebab

Marinated cubes of chicken stir fried with sweet and sour sauce

Dungeness crab meat with blended fresh spices, served with sweet and spicy mango sauce

Boneless chicken marinated with exotic spices, deep fried

Chicken stir fried with capsicum, onion and home made spicy sauce

Basa cubes stir fried with capsicum, onion, and home made sauce

Traditional steamed chicken dumplings from the range of Himalayas

Quinoa, cilantro, mint, cucumber, tomato, avocado, cashew tossed with mango salsa dressing

Lentils, Coconut milk, and curry leaves soup

Fresh beet, avocado with chopped tomatoes, cucumbers and homemade cottage cheese

Organic arugula, apricot, cucumber, tomato, carrot with homemade dressing

Mixed vegetables cooked with tomato and black pepper with basil

Fish Pakoda, Papadum, Barrah Kebab, Peshawari Chicken Tikka, Butter Chicken, Palak Paneer and your choice of Plain Naan or Plain Paratha, and Kheer

Samosa, Papadum, Malai Kofta, Palak Paneer, Vegetable Korma, Yellow Dal, Raita and your choice of Plain Naan or Roti, and Kheer

Lamb chops marinated in yogurt, ginger, garlic and spices—house specialty

Minced lamb with ginger, onions and exotic spices

Cubes of chicken thigh marinated with yogurt, mustard oil, ginger and garlic

Chef's special recipe marinated homemade cottage cheese and red bell pepper baked in oven

Dark and white meat chicken marinated in yogurt and Indian spices cooked in clay oven:

Dark and white meat chicken marinated in yogurt and Indian spices cooked in clay oven

Lobster, shrimp, salmon and chili fish

Twin Lobster tails marinated in yogurt cilantro and mustard oil baked in earthen oven

Fillet of Basa, marinated in freshly crushed garlic and red chili baked in clay oven

Garlic flavored spicy grilled jumbo prawns

Cubes of salmon marinated with yogurt, ajwain and mustard oil cooked in clay oven

Combination of Seekh kebab, Chicken Tikka Kebab, Barah Kebab, Tandoori Chicken, and a Prawn

Combination of Seekh kebab, Barrah Kebab and Rack of Lamb

Succulent cubes of lamb marinated with yogurt, roasted cumin, ginger, and garlic with kasoori methi

Combination of Tandoori Chicken, Peshawari Chicken and Chicken Tikka Kebab

Chicken breast marinated with yogurt and white pepper

Seasonal vegetables marinated in ginger, garlic and exotic spices

Finely chopped spinach cooked with potatoes

Fresh okra and onions tossed with fresh tomatoes and ginger—house specialty

Fresh spinach and baby bok-choy tossed in fresh tomatoes and chopped garlic —house specialty

Cottage cheese and fresh green peas cooked with tomato sauce

Trio yellow lentils cooked in traditional style, tempered with ginger, garlic and tomato

Finely chopped spinach and cubes of cottage cheese with freshly ground spices

Homemade cottage cheese, bell pepper, onions cooked in cream and tomato sauce

Cubes of cottage cheese cooked in buttery creamy tomato sauce

Cauliflower and potatoes cooked with exotic spices

Indian eggplant stuffed with ground raisin and almond cooked in hot and spicy sauce

Mixed seasonal vegetables cooked with freshly ground spices in chef’s secret recipe

Vegetables, cottage cheese and cashew dumplings cooked in creamy white sauce

Cottage cheese and fresh green peas cooked with tomato sauce

Garden fresh vegetables and cottage cheese cooked with onions, cashews and cream sauce

Garbanzo beans cooked with onions and tomatoes with authentic Indian spices

Roasted eggplant cooked with cream and yogurt sauce

Mushroom, cooked in Ambrosia’s signature sauce

Dish of flavorful black lentils and red kidney beans, simmered overnight on a slow fire

Traditional chicken curry cooked with finely chopped spinach

Chicken and potatoes morsels cooked in a hot and tangy sauce.

Grilled white meat chicken cooked with cream and tomato sauce

Shredded tandoori chicken cooked in cream and tomato sauce

Grilled chicken cooked with bell peppers and onions

Chicken cooked with cashew and onion sauce

Traditional chicken curry

Traditional lamb curry

Lamb & potato morsels, cooked in hot tangy sauce, a Specialty of Goa

Chunks of lamb cooked in coconut milk with the unique flavor of curry leaves

Cubes of lamb cooked with cashew and onion sauce

Stewed lamb cooked in Indian white sauce with cardamom & hint of butter & cashew

Traditional lamb curry cooked with finely chopped spinach

Traditional lamb curry cooked with ground spinach

Fresh salmon cubes cooked in creamy tomato sauce

Jumbo shrimp cooked in coconut, ginger and onion sauce

Jumbo shrimp, mussels, scallop and basa fish cooked with coconut milk and exotic spices

Basa fish cooked in traditional Lahore style

Saffron flavored rice cooked with jumbo prawns and exotic spices

Freshly Prepared Quinoa

Brown Basmati Rice finest basmati rice

Long grain basmati rice cooked with mustard seeds, curry leaves, lentils and lemon juice

Basmati rice cooked with coconut

Chef's special biryani with cubes of lamb and dry fruits

Saffron flavored basmati rice cooked with seasonal vegetables and dry nuts

Basmati rice and chicken simmered with mace and rose water

Saffron flavored long grain basmati rice

Long grain steamed white basmati rice

Ground Lamb stuffed bread

Soft bread with fresh pesto topped with asiago cheese baked in our earthen oven

Naan with fresh garlic and basil

Leavened bread with unsalted butter

Leavened bread

Multi-layered wheat bread

Mildly spiced potatoes stuffed wheat bread

Combination basket of Plain Naan, Onion Kulchha, and Garlic Basil Naan

Deep fried puffed whole wheat bread (2 Pieces)

Mozzarella cheese stuffed naan bread

Mildly spiced potatoes stuffed wheat bread

Nine grain whole wheat tandoori bread

Nine gain layered wheat bread

Stuffed bread with diced onions and masala

Flat wheat bread with garlic and basil

Crisp savory pastries filled with spiced potatoes & green peas

Mixed Vegetable Fritters

Onion Fritters

Marinated tofu dipped in batter

Samosa, Tofu Pakoda, Papadum and Vegetable Pakoda

Organic arugula, apricot, cucumber, tomato, carrot with homemade dressing

Lentils, Coconut milk, and curry leaves soup

Mixed vegetables cooked with tomato and basil

Mixed seasonal vegetables cooked with onion & tomato sauce

Potatoes, & green peas cooked in special vegan sauce

Mildly spiced potatoes stuffed wheat bread

Soy chicken tossed in creamy coconut tomato sauce

Soy chicken with onions, bell peppers with toasted cumin and light spicy tomato sauce

Mixed seasonal vegetables with dry fruits and nuts in a rich creamy coconut sauce

Seasonal vegetables & potato morsels, cooked in a spicy sauce

Quinoa with coconut milk and almonds, cooked in traditional way

Yellow Lentil cooked in slow fire

Tofu and peas cooked in our chef's secret sauce

Garbanzo beans masala

Cubes of potatoes and eggplant cooked with Indian spices

Tandoori baked tofu marinated in vegan masala

Long grain steamed white basmati rice

Brown Basmati Rice finest basmati rice

Freshly Prepared Quinoa

Long grain basmati rice cooked with mustard seeds, curry leaves, lentils and lemon juice

Basmati rice cooked with coconut

Saffron flavored long grain basmati rice

Whole wheat bread

Multi-layered wheat bread with freshly shopped garlic and basil

Basmati Rice Cooked with seasonal vegetables and dry nuts

Chicken and potatoes morsels cooked in a hot and tangy sauce.

Freshly made medium spiced mixed veggie pickles- House Specialty

Creamy home made yogurt

Refreshing yogurt dipping sauce with crisp grated cucumbers and carrots (8 Oz.).

Special Korma sauce without meat/vegetables (16 oz.)

Special Tikka Masala sauce without meat/vegetables (16 Oz.)

An exotic sweet and sour chutney prepared from tamarind

Deliciously spiced condiments prepared from fresh mint, cilantro, ginger, garlic and capsicum

Freshly made medium spiced mixed veggie pickles- House Specialty

Sweet Mango Chutney

Quinoa with coconut milk and almonds, cooked in traditional way

Mango flavored panna cotta

Cheese dumplings with reduced saffron milk

Sweet syrup dripped, fried dumplings of milk

Saffron & pistachio flavored Indian ice Cream

Traditional creamy rice pudding

Carrot Pudding

Pale Ale, Northern California

IPA , Petaluma, California

Non-alcoholic beer

Indian Lager beer, most recommended

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories. Click to add to your meal.

The bold, refreshing, robust cola, click to add to your meal.

Traditional creamy yogurt drink with strawberry popping.

Notes of fresh crushed strawberry and blackberry supported by a hint of licorice

Hints of cherries & pepper, layers of complexity, spicy tannins

Fragrant, elegant, smooth with lush berry flavors and silky tannins

Fruity & rich, some oak and evident tannin to back up the fruit

Hints of raspberry & chocolate, layers of complexity, firm tannins

Aromas of ripe fruit, white pepper and vanilla, followed by an intense rush of fresh blackberry, dark chocolate, and caramel flavors

Hints of raspberry & chocolate, layers of complexity

Buttery oaky chardonnay, filled with apples, vanilla & toasty oak

A Medium Bodied palate with a hint of sweetness and soft acidity

Aromas of green apple and nectarine with a delightful finish

A round mouth feel and long fruity finish with light floral notes

Kiwi, citrus & green apple flavors, rich grapefruit, refreshingly flinty

Flavors of lime & grapefruit along with grassy notes and a crisp refreshing acidity

Aromas of bright citrus and ripe peach with a refreshing finish

Ripe pear, tropical fruits, passion fruit, hint of golden delicious apple

Smooth, opulent layers of lemon peel and stone fruit

Superior champagne known around the world for its excellent quality and taste

The bubbles are lively, intense, and light. The bouquet is fruity with initial notes of peaches, pears, and green apples followed by flavors of candied lemon and ripe apricots. The long cellar aging provides flavors of vanilla, roasted nuts

Fine Bright Citrus, red apple, stone fruit and vanilla aromas. It’s vibrant flavors are balance by fine acidity and a rich lingering finish

Intense blackberry and black plum flavors with sweet oak Spices and a velvety finish

Well-balanced, with appealing spice, currant and blackberry fruit along with a firmly tannic backbone. Excellent structure, tannins and acidity, with sturdy currant, blackberry, fresh earth, mineral and a whiff of tar and tobacco

Velvety and soft in texture, with flavors of plums, blackberries, and black cherries, and a long cocoa powder finish and soft tannins

This is a velvety wine with a complex nose of plum, chocolate spice, dark berries, coffee, caramel and cedar

Rich deep dark berry color with creamy mocha-espresso flavors. The tannins are well integrated with the fruit and create a long finish that keeps going

Aromas of cherry and currant with hints of tobacco leaf and dark chocolate, finished with mocha

Pleasant cherry & berry flavors with oaky vanilla on the finish

Flavors of dark cherries, red plums, and vanilla with a lingering finish

Bright ripe fruits along with subtle spicy notes fill the mouth and linger on long, crisp finish

Aromas of black cherry, plum, and bittersweet coco, with a velvety finish

Selected Riesling wines from the Mosel. Fragrant aroma, fresh fruit flavor perfectly balanced by a racy mineral character

Color: Pale straw yellow. Bouquet: Hints of pear and white flowers. Taste: Well balanced with an unusually lively acidity

Fresh red berry, citrus and melon aromas and flavors, and round them out with subtle hints of nutmeg and clove

Pale straw with a bouquet of jasmine. Pacific Rim Dry Riesling is crisp, dry and lush with flavors of citrus, white peach and minerals

Such a flavorful wine with beautiful, expressive fruit and clove spice. This is a lush style of Gewurztraminer with a lot of floral character, yet it still maintains the grape’s natural crisp acidity