White wine, cherry tomatoes.

With fresh heirloom tomatoes.

Baby arugula, sherry vinaigrette.

In zero transfat vegetable oil, marinara fra diavolo sauce.

On sweet Corn-Basil hot cake with capers, Bermuda onions, lemon crème fraiche.

Grilled gulf prawns, Maryland style lump crab cakes and grilled fresh Monterey baby calamari.

Dill, capers and lemon dressing with English cucumbers and won ton chips.

Halibut, mahi mahi, black cod, etc.

Salmon, halibut, black cod.

Sole, salmon, halibut, black cod.

Salmon.

Pasta, scallops.

Tuna.

Romaine, iceberg and baby greens, diced Roman tomatoes, cucumber, avocado imported olives, Gorgonzola, scallions, Rosemary-Red wine vinaigrette.

Romaine, Sourdough-Farlic croutons, Parmigiano-Reggiano, parmigiano crisps.

Award winning smooth and creamy, with the sweet taste of fresh lobster.

Fresh dungeness crab meat and fresh bay shrimp over a bed of fresh greens with Louis dressing on the side.

Rich and creamy, smoky bacon, full of clams and fresh vegetable.

Gorgonzola dressing, smoked bacon, fresh salsa of tomatoes, cucumbers, chopped egg Bermuda onions.

Peeled and deveined.

Already cut and cleaned.

1 lb. Maine lobster, sautéed with white wine, lobster stock, arborio rice.

Prawns, Rhode Island little neck, Georges bank sea scallops, calamari, Mediterranean mussels and true Boston scrod sautéed with shallots, garlic, white wine, served over arborio rice and Parmigiano-Reggiano.

Dungeness crab meat, pacific cod, prawns, scallops, little neck clams, calamari. Mediterranean mussels served dececco capellini.

Angel hair pasta, fresh tomatoes, basil, extra virgin olive oil.

Maine lobster, little neck clam, prawn, Georges bank sea scallops, calamari, Mediterranean mussels, true Boston scrod, fresh tomato, garlic, pinot grigio.

Fresh farmers market vegetables, extra virgin olive oil, heirloom tomatoes, Parmigiano-Reggiano, touch of cream.

Rhode Island little neck clams, extra virgin olive oil, fresh garlic, white or red sauce.

Sautéed gulf prawns, sweet cherry tomatoes, wine garlic sauce, cherry peppers and imported linguine pasta.

Half moon Bay-Firm and Full-Flavored fresh market vegetables and Garlic-Roasted potatoes.

Fresh market vegetables and Garlic-Roasted potatoes.

Atlantic Ocean-Elegant taste and texture, fresh market vegetables and Garlic-Roasted potatoes.

Garlic-Roasted potatoes, fresh market vegetables.

With potatoes au gratin and fresh vegetables.

Pan roasted with lemon, capers, white wine and butter, with oven roasted garlic Yukon gold mashed potatoes and fresh market vegetables.

Our famous "surf and turf" with potatoes au gratin and fresh market vegetables.

Crushed croutons, Chardonnay-Meyer lemon sauce, oven roasted Garlic-Yukon gold mashed potatoes, fresh market vegetables.

Blackened swordfish with Orange sauce. Herbed oven roasted Scottish salmon, Port-Balsamic glaze, petrale sole piccata, potatoes au gratin and sautéed spinach.

Wild mushrooms and sweet corn succotash, Port-Balsamic glaze, also available with wild king salmon.

Topped with fresh rock shrimp, Basil-Citrus butter, with oven roasted Garlic-Yukon gold mashed potatoes and fresh market vegetables.

Anchor steam beer battered wild caught jumbo prawns, coleslaw, old bay fries, Caribbean tartar sauce.

Sautéed spinach, oven roasted Garlic-Yukon gold mashed potatoes also available with wild king salmon.

Jumbo prawns with cocktail sauce and lemon.

For 2 New England style.

Garlic, butter, olive oil and pinot grigio.

Meyer lemon and garlic.

Blue point oyster topped with spinach, Cream-Parmesan cheese and oven baked.

With bacon bits.

Served with French fries or your choice of salad (Caesar salad or mixed baby greens).

Fried fish filet of sole served with French fries or your choice of salad (Caesar salad or mixed baby greens).

Capellini pasta with freshly prepared marinara sauce.

Tender freshly breaded chicken served with French fries or your choice of salad (Caesar salad or mixed baby greens).

Served with French fries or your choice of salad (Caesar salad or mixed baby greens).

With mashed potatoes or your choice of salad (Caesar salad or mixed baby greens).