Snapper, lime, jalapeno, tomatoes served on crispy flat corn tortilla with lettuce and avocado.

Half avocado stuffed with bay shrimp and crab salad.

Served with spicy cocktail sauce and chipotle tartar sauce.

BBQ or raw on the half shell with champagne-tequila mignonette or cocktail sauce.

Served with spicy cocktail sauce.

Served with house made chipotle tartar sauce.

Cheese, refried beans, pico de gallo, guacamole and sour cream.

Deep fried calamari served with spicy cocktail and house made chipotle tartar sauce.

Your choice of shredded beef or chicken, served with guacamole, sour cream and pico de gallo.

Grilled with corn and green chilies, served with mild red and green sauces.

Grilled ribeye steak served with garlic mashed potatoes, sauteed spinach and guajillo chili sauce.

Marinated and grilled top sirloin, served with rice, refried beans, garnish and corn tortillas.

Your choice of chicken, carne asada or shrimp, served with sauteed onions and bell peppers, fresh guacamole, sour cream, pico de gallo, warm corn tortillas, Mexican rice and black beans.

Marinated and slow-cooked braised pork served with pinto beans, rice and fresh warm corn tortillas.

Roasted duck breast wrapped in fresh corn tortillas topped with house-made mole sauce, melted cheese and pesto. Served with Mexican rice and black beans.

Cajun fettuccini with rock shrimp, andouille sausage, onions, bell peppers, chicken and spicy tomato sauce.

2 chilies served with mild red sauce, refried beans and Mexican rice. Stuffed with seasoned ground beef and smoked cheese.

2 chilies served with mild red sauce, refried beans and Mexican rice. Stuffed with jack cheese and egg battered.

2 chilies served with mild red sauce, refried beans and Mexican rice. Stuffed with seasonal vegetables.

Niman Ranch 1/2 lb. burger served on an onion roll with lettuce, tomatoes, onion and french fries.

Sauteed prawns served in a chipotle-tequila sauce, rice and grilled corn-avocado salsa.

Roasted salmon with lemon-caper sauce, rice and vegetables.

Poblano peppers stuffed with portobello mushrooms, spinach, grilled corn and topped with smoked mozzarella. Served with Mexican rice and refried beans.

Grilled snapper, Baja polenta, sauteed spinach, herb-roasted tomatillos and lemon butter sauce.

Sauteed onion, tomato, and bell pepper sauce. Served with rice, black beans and vegetables.

Fresh grilled snapper served with corn tortillas, shredded lettuce, pico de gallo, Mexican rice and refried beans.

Fish and chips with beer-battered snapper, coleslaw and french fries.

Prawns, penne pasta, mushrooms, bell peppers, cilantro, lime, onions and tequila-cream sauce.

3 soft corn tortillas filled with beer-battered and deep-fried Mahi-Mahi, topped with cabbage lightly dressed in a ranch-style south of the border sauce and avocado slices served with Mexican rice and refried beans.

3 corn tortillas filled with almond crusted Mahi Mahi, mango salsa with black beans and Mexican rice.

House made crispy flat corn shell with refried beans, lettuce, tomatoes, sour cream, avocado and your choice of filling. Served with rice.

3 soft or crispy corn taco shells stuffed with shredded lettuce and your choice of filling, served with pico de gallo, rice and refried beans.

Your choice of filling, deep-fried in a flour tortilla stuffed with rice, black beans, onions, bell peppers, jack cheese, served with pico de gallo sour cream and guacamole.

Your choice of filling wrapped in fresh corn tortillas topped with homemade red or green sauce and melted cheese, served with refried beans, Mexican rice and onion cilantro garnish.

Spinach flour tortilla, served with pico de gallo, guacamole and sour cream.

Spinach tortilla with rice, beans, cheese, lettuce, pico de gallo, sour cream and guacamole.

Sliced sourdough, cheddar cheese, served with french fries. For kids 12 and under.

Homemade chips with melted cheese. For kids 12 and under.

Served with fruit. For kids 12 and under.

For kids 12 and under.

Served with french fries. For kids 12 and under.

Served with fruit. For kids 12 and under.

With marinara or butter sauce. For kids 12 and under.

Jose's specialty with mushrooms, carrots and tender chicken. Served with Caesar salad.

Braised pork with mild green sauce. Served with rice, refried beans and corn tortillas.

Slow cooked cross rib. Served with mashed potatoes, vegetables and pan gravy.

Braised beef slow cooked in our homemade red chili sauce then cut into bite sized pieces. Served with Mexican rice, refried beans and warm corn tortillas.

Ceviche tostada with snapper, lime, jalapeno, tomatoes and a dab of mayo served on crispy mini flat corn tortilla with lettuce and avocado.

Your choice of shredded beef or chicken, served with guacamole, sour cream and pico de gallo.

BBQ or raw on the half shell with champagne-tequila mignonette or cocktail sauce.

Served with chipotle tartar sauce.

Deep fried calamari with spicy cocktail and chipotle tartar sauce.

Served with spicy cocktail sauce.

Cheese, refried beans, pico de gallo, guacamole and sour cream.

Grilled with corn and green chilies served with red and green sauces.

Served with chipotle tartar sauce.

Half avocado stuffed with bay shrimp salad.

Romaine, avocado, bacon, croutons, tomatoes, whole egg and bleu cheese dressing.

Romaine with ancho croutons and queso fresco.

Spinach salad with grilled prawns, bacon, roasted peppers, cotija cheese and lemon-pepper vinaigrette.

Traditional Louis with mixed greens, boiled egg, carrots, tomatoes and Thousand Island style dressing.

Tortilla salad with romaine lettuce, cilantro-lime dressing, tortilla strips, pico de gallo, guacamole, sour cream and garnish.

Flour tortilla bowl with grilled chicken, onions and bell peppers, rice, black beans, romaine, sour cream, guacamole and pico de gallo.

House salad with mixed greens with choice of lemon-pepper vinaigrette, bleu cheese, ranch, Thousand Island, Caesar or cilantro-lime dressing.

BBQ pork sandwich with braised pork on an onion roll with Jack cheese. Served with french fries.

Grilled chicken breast on sourdough with Swiss cheese, avocado, bacon, mayo and roasted peppers. Served with french fries.

Grilled snapper on onion roll with lettuce, tomato and chipotle mayonnaise. Served with french fries.

Turkey club with smoked turkey breast, bacon, avocado, lettuce, mayo, tomato on 2 slices of sliced sour dough. Served with french fries.

Niman Ranch 1/2 lb. burger on an onion roll with lettuce, tomatoes and onions. Served with french fries.

Grilled turkey on sliced sourdough with sauteed mushrooms, avocado, bacon and Jack cheese. Served with french fries.

Sliced sourdough, avocado, bacon, mayo, roasted peppers & brie cheese. Served with fries.

2 slices of sour dough, smoked turkey breast, bacon, avocado, lettuce, tomato & mayo. Served with fries

Braised pork on onion roll w/ Jack cheese. Served with fries.

With Swiss cheese, roasted peppers, bacon, avocado & mayo on sliced sourdough Served with french fries

On onion roll with lettuce, tomato nad Chipotle mayonnaise. Served with fries

2 corn tortillas filled with almond-crusted Mahi-Mahi and mango salsa. Served with black beans and Mexican rice.

Prawns sauteed and served in a chipotle-tequila sauce. Served with rice and grilled corn-avocado salsa.

Grilled snapper served with polenta, sauteed spinach, herb-roasted tomatoes and lemon beurre blanc.

Fish and chips with beer-battered snapper. Served with coleslaw, chipotle tartar sauce and french fries.

2 corn tortillas filled with blackened salmon, black bean and corn salsa topped with cilantro cream. Served with Mexican rice.

Fresh grilled snapper served with warm corn tortillas, shredded lettuce, pico de gallo, Mexican rice and refried beans.

2 corn tortillas filled with beer battered Mahi-Mahi, cabbage lightly dressed in a ranch style south of the border sauce and topped with avocado slices. Served with rice and refried beans.

House-made crispy flat corn shell with refried beans, lettuce, tomatoes, sour cream, avocado and your choice of filling served with rice.

2 soft or crispy corn taco shells with shredded lettuce and your choice of filling served with pico de gallo, rice and refried beans.

Your choice of filling, deep fried in a flour tortilla stuffed with rice, black beans, onions, bell peppers and Jack cheese served with pico de gallo, sour cream and guacamole.

Your choice of filling wrapped in fresh corn tortilla topped with home made red or green sauce and melted cheese served with refried beans, Mexican rice and onion-cilantro garnish.

Spinach flour tortilla, served with pico de gallo, guacamole and sour cream.

Spinach tortilla with rice, beans, cheese, lettuce, pico de gallo, sour cream and guacamole.

Served with Mexican rice, garnish and refried beans.

Sliced sour dough with cheddar cheese served with french fries. Ages 12 and under.

Homemade chips with melted cheese. Ages 12 and under.

Served with fruit. Ages 12 and under.

Ages 12 and under.

Served with french fries. Ages 12 and under.

Served with fruit. Ages 12 and under.

With marinara or butter sauce. Ages 12 and under.

Blood orange sorbet.

House made with rich vanilla flavor and burnt sugar topping.

Delicate puff pastry with baked granny smith apple, cinnamon, sugar, served warm and a la mode with anejo caramel sauce.

Served warm and a la mode with caramel sauce.

Creamy sweet cheesecake marbled with rich caramel sitting on a graham cracker crust.

Fried bananas surrounding vanilla bean ice cream atop a Mexican cookie covered with sweet almond tequila sauce.

Mexican custard with caramel sauce.

A splash of almond tequila under a scoop of vanilla bean ice cream topped with chocolate syrup and whipped cream.

Blood orange sorbet.

House made with rich vanilla flavor and burnt sugar topping.

Delicate puff pastry with baked granny smith apple, cinnamon, sugar, served warm and a la mode with anejo caramel sauce.

Incredibly moist chocolate fudge cake infused with a hint of sour cream. Served warm and a la mode with caramel sauce.

Creamy sweet cheesecake marbled with rich caramel sitting on a graham cracker crust.

Fried bananas surrounding vanilla bean ice cream atop a Mexican cookie covered with sweet almond tequila sauce.

Mexican custard with caramel sauce.

A splash of almond tequila under a scoop of vanilla bean ice cream topped with chocolate syrup and whipped cream.