- California
- Sausalito
- Scoma's Sausalito
Scoma's Sausalito
Own this business? Learn more about offering online ordering to your diners.
-
Scoma's Sausalito
-
-
Starters and Share Plates
-
Tomales Bay Miyagi Oysters $3.00
Six, eight or twelve fresh oysters.
-
Blue Point Oysters Virginia $3.00
Six, eight or twelve fresh oysters.
-
Oysters Sausalito $15.00
Four fresh myagi oysters baked in the shell with spinach - garlic parmigiano cream sauce.
-
Whole Dungeness Crab $19.00+
Roasted with garlic or chilled on ice.
-
Prawn Cocktail $15.75
4 Fresh kauai sugar cane shrimp, scoma's horseradish cocktail sauce.
-
Bay Shrimp Cocktail $15.00
Oregon pink bay shrimp, scoma's horseradish cocktail sauce.
-
Dungeness Crab Cocktail $18.00
Scoma's horseradish cocktail sauce.
-
Gambas Con Ajillo $15.50
4 Tapas style shrimp, olive oil, garlic, chile flake, green onion, tomato, dry sherry.
-
Calamari Calabrese $14.00
Fried calamari tossed in a spicy marinara mushroom sauce, calabrian chile.
-
Steamed Manila Clams $18.00
Steamed in a broth of clam juice, garlic, onions and white wine.
-
Coconut Curry Mussels $17.00
Mediterranean mussels steamed in coconut milk with garlic thai curry.
-
Dungeness Crab Cake $12.75
One cake served with a sauce of spicy remoulade.
-
Ahi Tuna Crudo $17.00
Meyer lemon shallot mostatda, capers, fennel, fine herbes, oliveoil emulsion, crostini.
-
Grilled Artichoke $12.50
Steamed artichoke, grilled, served with tarragon aioli.
-
-
Salad & Soup
-
Scoma's Clam Chowder $8.50+
Boston white.
-
Lobster Bisque $10.00+
Creamy bisque with lobster pieces.
-
Beet Salad $10.50
Red & gold beets, arugula, larua chenel chevre, candied walnuts, white balsamic vinaigrette.
-
Caesar Salad $10.50
Romaine lettuce, croutons and caesar dressing.
-
Heirloom Tomato & Grilled Peach Salad $14.00
Farm peaches, heirloom tomatoes, pepitas, pickled red onions, vella dry jack, wild arugula - lime vinaigrette.
-
Spinach Salad $12.75
Fresh spinach tossed in a shallot vinaigrette dressing topped with walnuts, feta cheese, chopped eggs and bacon.
-
Louie Salads with Shrimp Louie $29.00
Crab or shrimp - iceberg lettuce, hard boiled egg, tomato, cucumber and louis dressing.
-
Louie Salads with Crab Louie $38.00
Crab or shrimp - iceberg lettuce, hard boiled egg, tomato, cucumber and louis dressing.
-
Spring Mix Green Salad with Shrimp $14.00
Shallot vinaigrette, louis or blue cheese.
-
Spring Mix Green Salad with Crab $19.95
-
Spring Mix Green Salad $9.50
Shallot vinaigrette, louis or blue cheese.
-
-
Seafood Entrees
-
Macadamia Nut Mahi Mahi $28.50
Ecuador mahi, pan roasted, pineapple - pepper salsa.
-
California Petrale Sole $29.50
Pacific sole grilled, parmigiano crusted, lemon butter sauce, capers.
-
Sesame Ahi Tuna $34.00
Pan seared rare, sesame seed crust, wasabi-ginger soy sauce.
-
Salmon Balsamico $32.00
Fresh salmon filet grilled, pistachio crust, balsamic butter sauce.
-
Lazy Cioppino $31.00
Fisherman's stew of crab, prawn, scallop, clams, mussels, fish and bay shrimp in a tomato, garlic and white wine, clam broth. Garlic toast.
-
Prawn Saute $32.00
Six fresh kauai sugar cane shrimp sauteed with mushrooms, onions, garlic, white wine & lemon.
-
Maine Lobster $48.50
Fresh atlantic lobster $1.50 pound baked in the shell - lemon buerre blanc sauce.
-
Canadian Lobster Tail $44.00
Coldwater 8 oz tail, butterflied & baked, served with lemon butter.
-
Day Boat Scallops Parmigiano $32.00
Dusted in parmigiano, grilled with a lemon beurre blanc.
-
-
Pasta & Risotto
-
Linguine Con Vongole $24.50
Linguine with fresh manila clams, garlic, onion, white wine and parsley.
-
Dungeness Crab Spaghetti $27.00
Dungeness crab meat, saporito fresh spaghettini, heirloom tomatoes, fresh tomato butter sauce, toasted bread crumbs.
-
Frutti Di Mare Con Pancetta Linguini Pomodoro $28.00
Kauai shrimp & med mussels, pancetta, fresh tomato sauce, white onion, garlic, basil, mushrooms.
-
Day Boat Scallop Risotto $28.50
Fresh day boat scallops seared, arborio rice, spinach, garlic and onion.
-
Agnolotti Ai Fungi $23.00
Wild mushroom farce, bellwether ricotta, wilted bitter greens, celery root puree, porcini brood.
-
-
Chicken & Steaks
-
Chicken Marsala $24.50
Sauteed mary's free range chicken breasts, marsala, onions, mushrooms.
-
Bistro Steak $27.00
5 Dot ranch grass fed skirt steak, shallot brown butter, onion strings, arugula salad, mustard vin.
-
New York Steak $42.00
Broiled 12 oz 5 dot ranch, shallot parsley garlic butter.
-
Steak & Lobster $59.00
12 oz New york and a 1/2 lobster tail, lemon butter.
-
Dry Aged Bone In Rib- Eye $65.00
Wild mushrooms, house steak sauce, creamed lacinato kale and bloomsdale spinach, potato and point reyes blue cheese gratin.
-
-
Starters and Share Plates
-
Tomales Bay Miyagi Oysters $3.00
Six, eight or twelve fresh oysters.
-
Blue Point Oysters $3.00
Virginia six, eight or twelve fresh oysters.
-
Oysters Sausalito $15.00
Four fresh myagi oysters baked in the shell with spinach - garlic parmigiano cream sauce.
-
Whole Dungeness Crab $19.00+
Roasted with garlic or chilled on ice.
-
Prawn Cocktail $15.75
4 Fresh kauai sugar cane shrimp, scoma's horseradish cocktail sauce.
-
Bay Shrimp Cocktail $15.75
Oregon pink bay shrimp, scoma's horseradish cocktail sauce.
-
Dungeness Crab Cocktail $18.00
Scoma's horseradish cocktail sauce.
-
Gambas Con Ajillo $15.50
4 Tapas style shrimp, olive oil, garlic, chile flake, green onion, tomato, dry sherry.
-
Calamari Calabrese $14.00
Fried calamari tossed in a spicy marinara mushroom sauce, calabrian chile.
-
Steamed Manila Clams $18.00
Steamed in a broth of clam juice, garlic, onions and white wine.
-
Coconut Curry Mussels $17.00
Mediterranean mussels steamed in coconut milk with garlic thai curry.
-
Dungeness Crab Cake $12.75
One cake served with a sauce of spicy remoulade.
-
Ahi Tuna Crudo $17.00
Meyer lemon shallot mostatda, capers, fennel, fine herbes, oliveoil emulsion, crostini.
-
Grilled Artichoke $12.50
Steamed artichoke, grilled, served with tarragon aioli.
-
-
Salad & Soup
-
Scoma's Clam Chowder $8.50+
Boston white.
-
Lobster Bisque $10.00+
Creamy bisque with lobster pieces.
-
Beet Salad $10.50
Red & gold beets, arugula, larua chenel chevre, candied walnuts, white balsamic vinaigrette.
-
Caesar Salad $10.50
Romaine lettuce, croutons and caesar dressing.
-
Heirloom Tomato & Grilled Peach Salad $14.00
Farm peaches, heirloom tomatoes, pepitas, pickled red onions, vella dry jack, wild arugula - lime vinaigrette.
-
Spinach Salad $12.75
Fresh spinach tossed in a shallot vinaigrette dressing topped with walnuts, feta cheese, chopped eggs and bacon.
-
Louie Salads with Shrimp Louie $29.00
Crab or shrimp - iceberg lettuce, hard boiled egg, tomato, cucumber and louis dressing.
-
Louie Salads with Crab Louie $38.00
Crab or shrimp - iceberg lettuce, hard boiled egg, tomato, cucumber and louis dressing.
-
Spring Mix Green Salad with Shrimp $14.00
Shallot vinaigrette, louis or blue cheese.
-
Spring Mix Green Salad with Crab $19.95
-
Spring Mix Green Salad $9.50
Shallot vinaigrette, louis or blue cheese.
-
-
Seafood Entrees
-
Macadamia Nut Mahi Mahi $28.50
Ecuador mahi, pan roasted, pineapple - pepper salsa.
-
California Petrale Sole $29.50
Pacific sole grilled, parmigiano crusted, lemon butter sauce, capers.
-
Sesame Ahi Tuna $34.00
Pan seared rare, sesame seed crust, wasabi-ginger soy sauce.
-
Salmon Balsamico $32.00
Fresh salmon filet grilled, pistachio crust, balsamic butter sauce.
-
Lazy Cioppino $31.00
Fisherman's stew of crab, prawn, scallop, clams, mussels, fish and bay shrimp in a tomato, garlic and white wine, clam broth. Garlic toast.
-
Prawn Saute $32.00
Six fresh kauai sugar cane shrimp sauteed with mushrooms, onions, garlic, white wine & lemon.
-
Maine Lobster $48.50
Fresh atlantic lobster $1.50 pound baked in the shell - lemon buerre blanc sauce.
-
Canadian Lobster Tail $44.00
Coldwater 8 oz tail, butterflied & baked, served with lemon butter.
-
Day Boat Scallops Parmigiano $32.00
Dusted in parmigiano, grilled with a lemon beurre blanc.
-
-
Pasta & Risotto
-
Linguine Con Vongole $24.50
Linguine with fresh manila clams, garlic, onion, white wine and parsley.
-
Dungeness Crab Spaghetti $27.00
Dungeness crab meat, saporito fresh spaghettini, heirloom tomatoes, fresh tomato butter sauce, toasted bread crumbs.
-
Frutti Di Mare Con Pancetta Linguini Pomodoro $28.00
Kauai shrimp & med mussels, pancetta, fresh tomato sauce, white onion, garlic, basil, mushrooms.
-
Day Boat Scallop Risotto $28.50
Fresh day boat scallops seared, arborio rice, spinach, garlic and onion.
-
Agnolotti Ai Fungi $23.00
Wild mushroom farce, bellwether ricotta, wilted bitter greens, celery root puree, porcini brood.
-
-
Chicken & Steaks
-
Chicken Marsala $24.50
Sauteed mary's free range chicken breasts, marsala, onions, mushrooms.
-
Bistro Steak $27.00
5 Dot ranch grass fed skirt steak, shallot brown butter, onion strings, arugula salad, mustard vin.
-
New York Steak $42.00
Broiled 12 oz 5 dot ranch, shallot parsley garlic butter.
-
Steak & Lobster $59.00
12 oz New york and a 1/2 lobster tail, lemon butter.
-
Dry Aged Bone In Rib- Eye $65.00
Wild mushrooms, house steak sauce, creamed lacinato kale and bloomsdale spinach, potato and point reyes blue cheese gratin.
-
-
Lunch Plates
-
Fish Tacos $15.50
Salsa, guacamole, chipolte - lime sour cream.
-
Shrimp Tacos $15.95
Grilled shrimp, salsa, gaucamole, chipolte - lime sour cream.
-
Bay Shrimp Salad Sandwich $16.00
Served on a filone roll with lettuce, tomato & coleslaw.
-
Clam Chowder Bread Bowl $12.50
Scoma's new england chowder in sourdough.
-
Dungeness Crab Salad Sandwich $22.50
Served on a filone roll with lettuce and tomato, coleslaw.
-
Grilled Mary's Chicken Breast Sandwich $14.95
Served on filone roll with avocado, jack cheese, tomato, & coleslaw.
-
Seared Ahi Tuna Sandwich $19.95
Seared rare and served on a toasted filone with wasabi mayonnaise & coleslaw.
-
Cheeseburger $15.50
5 Dot ranch beef, cheddar cheese, panorama bun with french fries.
-
Crab Cake Burger $18.50
Served on a panorama bun with remoulade sauce and coleslaw.
-
Menu for Scoma's Sausalito provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.