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  • Big Basin Burger Bar

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Big Basin Burger Bar

(408) 647-2136

We make ordering easy. Learn more

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  • 14413 Big Basin Way, Saratoga, CA 95070
  • No cuisines specified

  • Grubhub.com
  • Big Basin Burger Bar

  • (408) 647-2136

    We make ordering easy.

  • Menu
  • Appetizers & Sides
    • Loaded Tater Tots $7.00

      Potato tots topped with bacon bits and green onions, drizzled with BBQ and cheese sauce.

    • Chicken Wings $13.00

      Choice of either honey ginger BBQ or spicy buffalo sauce, served with carrots and ranch.

    • Poke Nachos $16.00

      Sashimi grade, marinated ahi tuna with mango, edamame, avocado and a sriracha aioli on corn tortilla.

    • Fried Brussels Sprouts $8.00

      Topped with shaved Parmesan and sriracha aioli.

    • Deviled Eggs $9.00

      Dijon's mustard egg yolk mix with candied bacon and paprika.

    • Salmon Tacos (3 Pieces) $15.00

      Grilled onions and peppers, shredded mixed cabbage drizzled with chipotle and tomatillo sauce.

    • Tacos al Pastor (3 Pieces) $13.00

      Marinated tender pork, diced onions and cilantro, drizzled with green tomatillo sauce.

    • Beef Sliders (2 Pieces) $13.00

      Cheddar cheese, pickles, apple wood, bacon and fried onion strings.

    • Roasted Vegetables $9.00

      Seasoned and Pan-Roasted broccoli, cauliflowers, zucchini and bell peppers.

    • Parmesan Truffle Fries $8.00

    • Sweet Potato Fries $6.00

    • French Fries $4.00

    • Garlic Parmesan Fries $7.00

    • Panko Crusted Onion Rings $7.00

  • Salads
    • Basin Steak Salad $23.00

      Grilled flat iron steak, grilled corn, roasted red pepper, Char-Grilled avocado, pistachio over red leaf lettuce, creamy balsamic dressing.

    • Salmon Nicoise Salad $20.00

      Danish blue cheese crumbles, fingerling potatoes, cherry tomatoes, boiled quail egg, green beans, fried capers, pepperonccini and kalamata olives on baby greens with a Serrano and mint vinaigrette.

    • Southwest Chicken Salad $16.00

      Lettuce mix, shredded cheddar cheese, black bean and corn salsa, tomatoes, tortilla strips, cilantro and fresh avocado tossed with chipotle sauce.

    • Sesame Chopped Salad $10.00

      Chopped Napa cabbage, green onion, red bell peppers, carrots, peanuts and crispy noodles tossed with a sesame soy vinaigrette.

    • Farmer's Salad $14.00

      Butter lettuce mix with quinoa, green beans, grilled corn, asparagus, spiralized carrots and radish and feta cheese with white balsamic vinaigrette.

    • Fried Goat Cheese Salad $14.00

      Shaved roasted beets, radish, cherry tomatoes, fried goat cheese and crumbled feta and an avocado mousse on baby arugula tossed with a lemon vinaigrette.

  • Rice Bowls
    Served with a choice of sauce: wasabi mayo, spicy mayo, soy vinaigrette, teriyaki or house spicy sauce.
    • Poke Bowl $18.00

      Marinated ahi tuna, imitation crab meat, seaweed salad, pickled cucumbers, edamame and masago over black rice.

    • Buddha Bowl $13.00

      Grilled tofu, sautéed kale, zucchini, bell peppers, sautéed mushrooms, sesame seeds and fried wonton strips over black rice.

    • Teriyaki Salmon Bowl $20.00

      Grilled teriyaki salmon fillet, sautéed kale, green onion avocado and fried red onions over black rice with a teriyaki drizzle.

    • KFC Bowl $16.00

      Spicy Korean gochujang sauce mixed fried chicken breast, peppers, onion, peanuts over black rice.

  • Signature Burgers
    • Classic Cheeseburger $13.00

      Beef patty, lettuce, red onions, tomato, pickles and cheddar cheese on a brioche bun.

    • French Moo $15.00

      Beef patty, caramelized onions, pancetta, soft ripened Brie cheese, tomato and baby arugula on a brioche bun with a side of garlic aioli.

    • Topped Blue Cheese $15.00

      Beef patty topped with danish blue cheese, apple wood smoked bacon, onion strings and baby arugula on a brioche bun and a side of bacon mayonnaise.

    • Peppercorn Burger $15.00

      Beef patty, Swiss cheese, baby arugula, grilled onions and sautéed mushrooms on a rustic ciabatta bun, with a side of peppercorn cream sauce and Dijon mustard.

    • Wild Thing $20.00

      Organic ground bison, Gruyère cheese, caramelized onions, arugula and onion strings on a multigrain wheat bun with a side of horseradish sour cream.

    • Ahi Tuna Burger $18.00

      Seared top-grade ahi tuna steak, carrot and daikon relish, green onions and watercress on a brioche bun with a side of wasabi mayo.

    • Pulled Pork Sandwich $14.00

      Tender shredded BBQ pork, topped with BBQ sauce, coleslaw and green onions on a brioche bun.

    • BLT Gobble Club $14.00

      100% natural ground turkey patty, apple wood smoked bacon, shaved Parmesan, tomato and baby greens, on ciabatta bread, with a side of chipotle aioli.

    • BBQ Chicken Sandwich $15.00

      100 % Free-Range chicken breast, coleslaw, fried potato strings with a side of BBQ sauce on a sesame bun.

    • Impossible Burger $17.00

      Plant-Based burger patty, tomato confit, pickles, red onions and lettuce and a brioche bun.

    • Vegan Burger $14.00

      Homemade vegan patty, cucumbers, fresh avocado, alfalfa sprouts and roasted red peppers on a wheat bun, served with Sun-Dried tomato sauce.

  • Kids Menu
    • Hamburger $5.00

    • Cheeseburger $6.00

    • Grilled Cheese Melt $6.00

    • Kids Mac N Cheese $6.00

    • Kid Fries $3.00

    • Kids Drinks $2.00

  • Milk Shakes
    • Berry Berry Bad $6.00

      Vanilla Ice-Cream, cheese cake, mixed berries and strawberry sauce.

    • S'more $6.00

      Vanilla ice cream, cinnamon sugar, marshmallows, chocolate chips and chocolate syrup, topped with marshmallows and graham crackers.

    • Monkey Biz $6.00

      Vanilla ice cream, chocolate syrup, bananas and Nutella, topped with almonds.

    • Peanut Butter Brownie $6.00

      Vanilla ice cream, peanut butter and chocolate syrup, topped with brownies.

    • Mudslide $6.00

      Coffee ice cream, Oreo cookies, chocolate syrup and chocolate chips with caramel sauce.

Menu for Big Basin Burger Bar provided by Allmenus.com

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