- California
- Saratoga
- The Basin
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The Basin
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The Basin
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We make ordering easy.
- Menu
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Starters
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Spanish Platter $15.00
Manchego cheese, jamon serrano, toasted almonds, julienne apple and olive medley
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Cheese Selection $22.00
Fine cheeses from California and France, candied walnuts, montebello farms apple assortment, wildflower honey, crackers and bread.
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Fresh Shucked Oysters $3.50
Shallot tarragon mignonette and lemon wedge.
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Ahi Tuna Tartar $18.00
Sashimi grade tuna, avocado, Japanese ponzu, radish, wonton and sesame seed.
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Chicken Liver Mousse $16.00
Scallions, cornichons, pickled shallots and charred bread.
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Truffle Fries $10.00
Yukon gold potatoes, black perigord truffle salt and parmesan cheese.
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Salads
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Summer Melon & Prosciutto Salad $16.00
Acorn fed italian prosciutto in 2 ways, compressed cantaloupe, watermelon, and honeydew, lemongrass and mint.
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Caesar Salad $12.00
Romaine, anchovy, parmigiano reggiano and croutons.
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Roasted Beet Salad $12.00
Arugula, heirloom cherry tomatoes, caraway seed vinaigrette and crispy shallot.
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Heirloom Tomato & Burrata Salad $15.00
Basil, balsamic reduction with crunchy bread.
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Shaved Brussel Sprout & Kale Salad $12.00
Baby brussel sprouts, julienne kale, roasted almonds, pecorino and citrus vinaigrette.
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Entrees
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Desserts
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Basin Bread Pudding $10.00
Rum, roasted pecans and bananas.
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Molten Chocolate Bomb $9.00
A beautiful chocolate cake with liquid center, served with raspberry coulis.
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Apple Galette $10.00
French vanilla ice cream.
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Panna Cotta $10.00
Short bread crust, mixed berries and mint.
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Cheese Selection $22.00
Fine cheeses from California and France, candied walnuts, montebello farms apple assortment, wildflower honey, crackers and bread.
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Gelato $3.00
Choice of vanilla bean, dark chocolate or salted caramel with chocolate truffles.
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Menu for The Basin provided by Allmenus.com
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