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  • Riviera Ristorante

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Riviera Ristorante

(707) 579-2682

We make ordering easy. Learn more

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  • 75 Montgomery Drive, Santa Rosa, CA 95404
  • No cuisines specified

  • Grubhub.com
  • Riviera Ristorante

  • (707) 579-2682

    We make ordering easy.

  • Menu
  • Appetizers (Lunch)
    • Antipasto Rusico $16.00

      Wild boar salame, prosciutto, olives, roasted peppers, cheeses and artichokes.

    • Steamed Manila Clams $14.00

      White wine, fresh lemon and garlic crostini.

    • Grilled Polenta $13.00

      Served with wild mushroom and shaved pecorino.

    • Bruscetta al Pomodoro $9.00

      Rustic Italian bread, fresh tomatoes, basil and extra virgin olive oil.

    • Calamari Fritti $14.00

      Deep fried calamari.

    • Burrata with Prosciutto di Parma $15.00

      Like mozzarella di bufala, creamy in the middle, served with flat bread.

  • Appetizers (Dinner)
    • Antipasto Rusico $18.00

      Wild boar salame, prosciutto, olives, roasted peppers, cheeses and artichokes.

    • Steamed Manila Clams $14.00

      White wine, fresh lemon, garlic crostini.

    • Calamari Fritti $14.00

      Deep fried calamari.

    • Burrata with Prosciutto di Parma $15.00

      Like mozzarella di bufala, creamy in the middle, served with flat bread.

    • Bruscetta al Pomodoro $9.00

      Rustic Italian bread, fresh tomatoes, basil and extra virgin olive oil.

    • Grilled Polenta $13.00

      Served with wild mushroom and shaved pecorino.

  • Salads (Dinner)
    • Calamari Salad $13.00

      Marinated with capers, onions, celery, olives, olive oil and lemon served over fresh tomato.

    • Caesar Salad $9.00

      Baby hearts of romaine, Parmesan cheese and croutons with classic caesar dressing.

    • Organic Arugula Salad $9.00

      Beets, fennel, goat cheese and balsamic vinaigrette.

    • Organic Radicchio Salad $9.00

      With fresh pears, gorgonzola, fennel and balsamic vinaigrette.

    • Organic Sonoma Mixed Greens Salad $9.00

      With dried cranberries, caramelized almonds and honey mustard vinaigrette.

  • Sandwiches (Lunch)
    Served on Italian roll with French fries and organic sonoma mixed greens.
    • Braised Leg of Lamb Sandwich $14.00

      With grilled Portobello mushrooms.

    • Angus Beef Hamburger $14.00

      With gorgonzola and caramelized onions.

    • Tuna Sandwich $12.00

      With avocado, tomato, lettuce, artichokes and Dijon mustard mayonnaise.

    • Mediterranean Sandwich $12.00

      Artichokes, mozzarella, tomato and greens.

    • Chicken Sandwich $12.00

      Chicken breast with mozzarella, pesto and fresh tomato.

  • Fish (Lunch)
    • Prawns & Scallops Veneziana $29.00

      Sauteed with fresh herbs, lemon garlic sauce.

  • Fish (Dinner)
    • Prawns & Scallops Veneziana $29.00

      Sauteed with fresh herbs, lemon garlic sauce.

  • Meat (Lunch)
    • Veal Piccata $23.00

      Prepared with capers and white wine lemon sauce.

    • Roasted Half Chicken $23.00

      Tuscan style "under the brick".

    • Veal Milanese $19.00

      Breaded veal cutlet with lemon white wine sauce.

    • Pork Tenderloin $21.00

      Marsala, portobelllo with balsamic reduction.

    • Grilled 16 oz. Rib Eye Steak $34.00

      Peppercorn, gorgonzola, butterand French fries.

  • Meat (Dinner)
    • Sauteed Spinach $7.00

      Prepared with extra virgin olive oil.

    • Pork Tenderloin $21.00

      Marsala, portobelllo with balsamic reduction.

    • Veal Milanese $23.00

      Breaded veal cutlet with lemon white wine sauce.

    • Stewed Cannellini Beans $7.00

      Seasoned with rosemary and garlic.

    • Veal Piccata $23.00

      Prepared with capers and white wine lemon sauce.

    • Grilled 16 oz. Rib Eye Steak $34.00

      Peppercorn, gorgonzola, butter and French fries.

    • Roasted Half Chicken $23.00

      Tuscan style "under the brick".

  • Pasta (Lunch)
    Gluten-free pasta available.
    • Spaghetti Levi Leipheimer $19.00

      Sauteed prawns, artichoke hearts, sun-dried tomatoes, garlic olive oil.

    • Spaghetti Carbonara $15.00

      Pancetta, eggsand Parmesan cheese.

    • Gnocchi Riviera $15.00

      Tomato basil sauce with fresh mozzarella.

    • Fettuccine Bolognese $17.00

      Meat sauce.

    • Trofie from Recco $15.00

      Traditional pesto with potatoes and green beans.

    • Capellini $16.00

      Angel hair pasta in a tomato basil sauce.

    • Ravioli with Lamb $22.00

      Homemade organic kale and spinach served with braised leg of lamb.

    • Orecchiette Salsiccia $16.00

      Italian sausage, wild broccoliand garlic olive oil.

    • Spaghetti Alla Puttanesca $15.00

      Anchovies, capers, black olivesand fresh tomato.

    • Spaghetti Pescatora $22.00

      Prawns, clams, calamari, scallopsand fish of the day with fresh tomato garlic olive oil.

  • Pasta (Dinner)
    Gluten-free pasta available.
    • Orecchiette Salsiccia $16.00

      Italian sausage, wild broccoliand garlic olive oil.

    • Capellini $16.00

      Angel hair pasta in a tomato basil sauce.

    • Ravioli with Lamb $22.00

      Homemade organic kale and spinach served with braised leg of lamb.

    • Spaghetti Pescatora $22.00

      Prawns, clams, calamari, scallopsand fish of the day with fresh tomato garlic olive oil.

    • Spaghetti Alla Puttanesca $15.00

      Anchovies, capers, black olivesand fresh tomato.

    • Trofie from Recco $15.00

      Traditional pesto with potatoes and green beans.

    • Spaghetti Carbonara $16.00

      Pancetta, eggsand Parmesan cheese.

    • Spaghetti Levi Leipheimer $20.00

      Sauteed prawns, artichoke hearts, sun-dried tomatoes, garlic olive oil.

    • Fettuccine Bolognese $17.00

    • Gnocchi Riviera $15.00

      Tomato basil sauce with fresh mozzarella.

  • Dolci (Dinner)
    • Tiramisu $9.00

      (Pick me up) with lady fingers, espresso, mascarponeand chocolate.

    • Lava Cake $8.00

      Chocolate cake with vanilla ice cream.

    • Lemon Sorbet $8.00

      Served in its natural lemon rind.

  • Drink
    • Coke $2.50

Menu for Riviera Ristorante provided by Allmenus.com

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