A special treat of lentils with hints of red onion and green pepper, stirred with mustard and lemon juice (slightly dulled).

Chickpea dip mixed with garlic, ginger, olives oiland chopped onion and green pepper.

Mashed lava beans, tomato, green pepper, netir kibe (purified butter) and sour cream served with bread.

Pastry shell filled with whole lentil, onion and green pepper (veggie) or filled with ground beef, onion and green pepper.

Strip of chicken breast sauteed with onion, netir kibe and touch of awaze.

An ethiopian delicacy. Spicy chicken stew simmered in berbere, garlic, onionand netir kibe. Served with a hard-boiled egg.

Our special combination of doro we't, yebeg key we't, yebeg alecha, tikel gomen (cabbage), miser we't (lentil), and house salad.

"The ethiopian hummus", roasted garbanzo beans simmered with red-pepper sauce and ethiopian spices.

Lentils stewed in a red-pepper sauce and ethiopian spices.

Lentil stew flavored with garlic, ginger and touch of turmeric and jalapeno.

Mild split peas flavored with garlic, ginger and turmeric.

Collard greens cooked lightly with garlic and tomato.

Cabbage, carrots and potatoes lightly cooked with ginger.

Tomato, onion, garlicand touch of berbere mashed with injera.

A delightful mix of vegetables shiro, miser we't, yater kik alecha, yabesha gomen, miser alcha and tikel gomen with house salad.

Ethiopian steak tartar sauteed in netir kibe and seasoned with mitmita. Served raw, medium or well done.

Ethiopian steak tartar sauteed in netir kibe and seasoned with mitmita. Served raw, medium or well done with homemade cottage cheese.

Beef strips marinated in ethiopian spices and sauteed with onion.

Beef strips sauteed with onion and awaze mashed with injera.

Tender beef cubes blended with awaze and light netir kibe. Served raw, medium or well done.

Highly seasoned milled chick peas simmered in berbere sauce with selected cubed of lean beef.

Lamb cubes marinated with netir kibe and sauteed with onion.

Delicately stewed lamb strips seasoned with garlic, onion, turmericand ginger.

Lamb cubes stewed with awaze and onion.

Miser wet, yater kik alecha, miser alcha, tikel gomen.

Traditional coffee with clay pot.