• California
  • Santa Rosa
  • Cafe Japan

Cafe Japan

(707) 566-7650
  • 98 Old Courthouse Sq, Santa Rosa, CA 95404
  • Own this business? Learn more about offering online ordering to your diners.

  • Japanese
(707) 566-7650
  • Main
  • Dinner
  • Sushi Menu: Nigiri
    served in pairs
    • Amaebi $8

      wild. Raw sweet prawns

    • Binnaga $5.5

      wild. albacore tuna

    • Ebi (Prawn) House Cooked $5.5

      cooked, farmed

    • Hamachi (Yellowtail) $6

      farmed

    • Hirame $6

      wild. Halibut/fluke, house cured

    • Hotate (Scallop) Naturally Fed $6.5

      farmed

    • Ikura $6

      wild. Salmon roe no nitrates/cum roe

    • Kani $6

      wild, cooked. Snow crab, real

    • Katsuo (Bonito Buna) $5.5

      wild. No nitrates / art color

    • Maguro (Red Tuna) $6

      wild. No nitrates a/art color

    • Saba (Mackeral) $5.5

      wild. Hosue-cured

    • Sake (Salmon) $6

      wild, farmed. We use wild during season or free-range salmon from scotland

    • Tai $6

      wild. New zealand wild "snapper"

    • Tako (Octopus) $5.5

      wild

    • Unagi $6

      cooked, formed. Fresh water eel contains msg

    • Uni (Sea Urchin) $7.75

      wild

  • Makimono (Rolls)
    • Alaska Roll $7.25

      avocado and salmon

    • California Roll $7

      100% real crab and avocado

    • Caterpillar Roll $12

      eel, avocado, & cucumber

    • Dragon Roll $14

      ed, prawn tempura, crab, avocado, mayo, cucumber, sprouts

    • Downtown Roll $12

      crab, salmon skin, cream cheese, avocado, and chili-onion-mayo sauce-very rich

    • Eel Special Roll $12

      freshwater eel, house made eel sauce, cucumber, avocado, mayo

    • Gari Saba Maki $6

      sushi ginger and mackerel

    • Garlic Tuna Roll $7.5

      albacore, garlic, cucumber, sprouts

    • Hawaiian Roll $7.5

      tuna and avocado

    • Mexico City Roll $14.5

      prawn tempura, avocado, cream cheese, chili-onion-mayo sauce

    • N.Y. Roll $7

      prawn and avocado

    • Negihama Maki $7

      yellowtail and green onion

    • Philadelphia Roll $8

      salmon, cream cheese, avocado

    • Prawn Tempura Roll $7.5

      w/ avocado, cucumber, sprouts and mayo

    • Rainbow Roll $14.5

      Crab, Avocado, cucumber, mayo 5 kinds of fish

    • Rock and Roll $7

      eel, avocado, cucumber

    • Rocket Roll $11

      shrimp tempura, asparagus, cucumber, avocado, and special chipotle sauce

    • Salmon Skin Roll $7

      toasted w/ green onion and cucumber

    • Scorpion Roll $11

      octopus, cucumber, mayo, shrimp shrimp, eel sauce

    • Spicy Tuna Roll $7.5

      sprouts, cucumber, tuna, chili

    • Spider Roll $12

      fried soft shell crab, cucumber, mayo, avocado, sprouts

    • Tampico Roll $14

      salmon skin, cucumber, cream cheese, avocado, ground chili, onion, and salmon roe

    • Tekka Maki $7

      red tuna

    • Tropi-Cal Roll $12

      deep fried yellowtail, mango, cucumbe avocado

    • Una Kyu Maki $7.5

      Eeland cucumber

    • Volcano Roll $8.5

      yo's original! gonna burn your lips off spicy tuna, cucumber, hot peppers, lava sauce

  • Vegetarian Rolls
    • Avocado Maki $4.5

    • Futo Maki $6.5

      egg spinach, inari, cucumber, & shitake mushrooms

    • Garden Roll $8

      avocado, fruit, radish, carrots, cucumber

    • Kappa Maki $4.5

      cucumber

    • Natto Maki $4.5

      fermented soybeans ask before trying. It's strong like bleu cheesel

    • Shitake Maki $4.5

      shiitake mushroom

    • Ume Kyu Maki $5

      plum paste and cucumber

    • Vegetable Special Roll $8

      avocado, carrots, kaiware sprouts, & plum paste in kelp wrap

    • Yam Tempura Roll $6.5

      yam tempura, avocado, cucumber, sprouts

    • Cherry Tomato Nigiri $4

    • Fruit Nigiri (Ask) $4

    • Inari $4

      fried tofu pocket house-made

    • Kaiware Sprouts Nigiri $4

    • Shiso-Cucumber-Ume Nigiri $4

    • Tamago Nigiri $4

      free-range egg omelet

  • Sample Dinner Menu: Side Orders
    • Edamame $3.5

      freshly boiled soybeans sprinkled with sea salt

    • Miso Soup $2.5

      miso paste with kelp and shiitake broth

    • Nameko Miso $3.75

      miso soup with local organic nameko mushrooms

    • Gyoza $6.5

      house-made pot stickers stuffed with black pork, organic cabbage, and onions

    • Side Order of Sashimi $15

      choose your favorite or ask for the "moriawase" chef's variety

    • Kimpira Gobo $5

      burdock root salad

    • Agedashi Tofu $6.5

      fried tofu cubes in a smoked tuna and ginger soy sauce. Vegetarian available

    • Tuna Tataki $12

      thinly sliced albacore tuna with garlic ponzu sauce

    • Nameko Oroshi $6.5

      local organic nameko mushrooms with ground daikon radish and cucumber

    • Side Order of Tempura $9

      batter dipped and fried prawns with seasonal organic vegetables and mushrooms. Vegetarian available

    • Maitake Ohitashi $7.5

      hen of the woods mushrooms, lightly fried with a ginger/onion/soy sauce

    • Organic Greens and Seaweed Salad $7.8

      our house original

    • Pea Shoot Salad $7.8

      organic pea shoot greens with tamari roasted sunflower seeds and our house sesame dressing

    • Small Side Salad $3.5

      mixed organic greens with our house sesame dressing.

    • Sunomono $5

      cucumbers, seaweed, rice noodles.

    • Yo's Seaweed Salad $7.5

      our house-made all-natural version: 6 kinds of seaweed in a shiso-vinaigrette

  • Entrees Sushi Dinners
    the following dinners are served with miso soup
    • Yo Yo Combo $22

      9 pieces chef's choice nigiri and a California roll

    • Makimono Combo $16.75

      california roll, tuna roll, and cucumber roll

    • Yo Loves Veggie Sushi $18

      7 pieces of vegetable and fruit nigiri with a vegetable roll

    • Chirashi $19

      assorted raw fish artfully displayed atop a bowl of sushi rice

    • Jenn's Big Night $23

      5 pieces of tuna sashimi, 4 pieces of chef's choice nigiri, and a rock 'n' roll

    • Wild Yo Yo $28

      a sushi combination plate containing 7-8 pieces of chef's choice nigiri using only wild items and a wild tuna roll. Sorry, no substitutions on this platter. May contain "advanced sushi lovers"' items

  • Entrees Special Dinners
    served with rice and miso soup
    • Sashimi Dinner $25

      choose your favorite raw sliced fish or ask for "chef's variety"

    • Sauteed Mushroom Heaven $16.8

      seasonal organic vegetables, and gourmet mushrooms

    • Combination Tempura Dinner $22

      prawns, free-range chicken, seasonal fish, organic vegetables, and gourmet mushrooms: dipped in house-blend organic egg free batter and fried. Vegetarian available

    • Chicken Teriyaki Dinner $16.8

      grilled petaluma free-range chicken with our house teriyaki sauce

  • Hot Pots
    warming soups served in cast iron nabe pots. Soba - buckwheat noodles. Udon - thick white wheat noodles
    • Nabeyaki Udon or Soba $14.5

      a hot pot soup containing shrimp tempura, hard boiled eggs, napa cabbage, chicken, gourmet mushrooms, and udon or soba noodles in smoked tuna and kept broth

    • Yosenabe ("Yo's Nabe") $23

      shrimp, fish, chicken, napa cabbage, gourmet mushrooms, rice noodles, tofu, and sometimes a bonus clam or scallop. Served with herb miso and ponzu dipping sauces

    • Miso Udon or Soba $14

      a miso and shiitake/kelp broth with napa cabbage, gourmet mushrooms, tofu pufs, koya tofu, wakame seaweed, and green onion. Add hard boiled egg for no extra charge

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.