Mixed vegetable fritters in garbanzo bean batter.
Crisp patties stuffed with potatoes and peas with mild aromatic spices.
Samosa, pakora, kabab, tikka and papadum.
Pieces marinated in yogurt, garlic and cooked in tandoori oven.
Cold potatoes served with hot spicy dressing.
Fresh onion and spinach fritters served with a mint tamarind sauce.
Artichoke heart fritters served with a mint and a tamarind sauce.
Minced leg of lamb with chef's own combination of herbs and spices.
Boneless skinless breast of chicken marinated in garam masala and yogurt, then grilled in tandoor.
Indian style prawns.
Potatoes mashed with fresh herbs, spices and deep fried in garam masala.
Homemade cottage cheese fritters in a garbanzo batter.
Chicken pieces marinated in a yogurt, garlic and cooked in tandoori oven.
Lentil soup with chicken, herbs and mild aromatic spices.
Homemade soup of vegetables of season with herbs and mild spices.
Indian style mixed salad: fresh English cucumbers, romaine hearts, carrots served with house yogurt dressing and chaat masala.
Sliced red and white onions topped with greens chili and wedge lemon.
Organic baby lettuce, organic baby spinach, organic red and green chard, arugula, organic friesee and organic radicchio.
Cool whipped yogurt bits of cucumber, tomatoes, potatoes garnished with cilantro and mint.
Lentil crackers, sun dried served roasted or fried.
Sweet and spicy.
Mixed hot pickles.
Chicken marinated in yogurt, garlic, ginger, vinegar and fresh herbs.
Boneless chicken pieces marinated overnight in fresh herbs and spices.
Cubes of boneless lamb marinated in yogurt, ginger and cilantro.
Minced lamb meat blended with spices and herbs cooked on skewers.
Cubes of fish marinated in yogurt and spices.
Jumbo prawns marinated overnight in spices and herbs.
Assortment of popular tandoori grilled specialties, tandoori chicken, chicken tikka, lamb tikka, sheekh kabab, fish tikka and shrimp.
Boneless and skinless breast of chicken veggies marinated in spices, yogurt then grilled in tandoor and add grilled veggies.
Prawns and grilled veggies marinated in spices, yogurt then grilled in tandoor and add grilled veggies.
Basmati rice cooked with spices, mixed vegetables and nuts.
Basmati rice flavored with saffron and cooked with chicken, nuts, eggs and 21 exotic spices.
Basmati rice flavored with saffron and cooked with lamb, nuts, eggs and 21 exotic spices.
Basmati rice flavored with saffron and cooked with lamb, nuts, eggs and 21 exotic spices.
Served with ginger garlic, tomatoes, onions, bell peppers, fresh herbs 21 exotic spices, dried fruits and nuts.
Finely minced leg of lamb cooked in a chef's special masala with ginger, garlic, tomatoes and peas.
Cubes of lamb cooked in mildly spiced gravy and tomato.
Boneless lamb cooked in sweet and sour sauce.
Lamb cooked with bell peppers, tomatoes and green onions in mild spices.
Extra spiced lamb with potatoes in a tangy sharp sauce.
Lamb cooked with spinach and a touch of cilantro.
Tender pieces of tandoori lamb in a piquant sauce with tomatoes and onions.
Lamb marinated in yogurt, cream and spices.
Lamb cooked with bell peppers, tomatoes and green onions in mild spices.
Tender pieces of tandoori lamb with ginger, garlic and spices sauteed with fresh tomatoes.
Cubes of boneless lamb cooked in a traditional "kashmiri" masala with a hint of saffron, tomatoes and bell peppers.
Broiled boneless skinless lamb tikka, simmered in a creamy onion tomato gravy with subtle flavor of coriander, nutmeg and mace.
Lamb pieces simmered in creamy sauce with crushed cashews, pistachio and almonds.
Lamb cooked with a spicy mango chutney sauce.
Chicken pieces, onion sauce and crushed cashew nuts.
Chicken pieces cooked in a sweet and sour sauce.
Chicken cooked in a spinach curry with spices and cilantro.
Cubes of chicken tikka cooked tandoori style in a rich cream sauce.
Chicken cooked with ginger, garlic and spices, sauteed with fresh tomatoes in butter with mushrooms.
Extra spiced chicken with potatoes in a tangy sharp sauce.
Chicken cooked with ginger, garlic in a lentil curry.
Boneless chicken cooked in a cream sauce and mild spices.
Tender chicken pieces marinated with freshly ground spices and sauteed with tomatoes, onion and capsicum.
Broiled boneless chicken tikka, simmered in a creamy onions tomato gravy with subtle flavor of coriander.
Lightly breaded chicken pieces in a spicy tomato sauce with onions, bell peppers and chili peppers.
Boneless tandoori chicken cooked in a creamy sauce with a hint of nutmeg.
Boneless skinless chicken pieces cooked in a creamy coconut curry sauce.
Homemade cheese simmered in tomato cream gravy with a subtle flavor of cilantro and nutmeg.
9 vegetables and nuts cooked in mild sauce with fresh spices, herbs and a dash of saffron.
Potatoes and peas cooked in delicious blend of onions, tomatoes, ginger, garlic and spices.
Paneer (indian cheese) peas cooked in delicious blend of onions, tomatoes, ginger, garlic and spices.
Deep fried cheese balls and vegetables cooked in a cream sauce with cashews.
Florets of cauliflower and potatoes simmered in spices and fresh herbs.
Chickpeas with spices.
Okra (ladies fingers) stir fried with onions, tomatoes, dry masala and tempered with cilantro and spices.
Tandoor roasted eggplant sauteed in herbs, tomatoes, green peas and onions.
Fresh vegetables sauteed in mild spices and fresh herbs.
Homemade cheese curd curried with spinach.
Black lentils cooked in buttery sauce.
Special fresh restaurant made Indian style cottage cheese curried.
Tender potato slices curried with homemade cottage cheese and Indian spices.
9 vegetables and nuts cooked in mild sauce with fresh spices, herbs and a dash of saffron.
Mushroom and peas cooked in a onion gravy and tomatoes.
Traditional punjab yellow lentil curry with herbs and spices.
Vegetables cooked in a creamy tikka masala sauce.
Spinach curry with chickpeas cooked in onion and tomatoes.
Boiled eggs simmered in an onion sauce and spices.
Boiled eggs simmered in potato, extra spices and tangy sharp sauce.
Boiled eggs simmered in creamy sauce with pistachio, cashews and almonds.
Boiled eggs cooked in saag spinach curry with aromatic spices and a touch of cilantro.
Boiled eggs cooked in a sweet and sour and tangy sauce.
Samosa, dal makhani, saag paneer, navrattan curry, rice and nan.
Chicken pakora, lamb curry, tandoori chicken, saag paneer, rice and nan.
Saag, dal takha, chana masala, raita, onion salad, rice, nan or poori.
Chicken tikka masala, baigan bharta, matter paneer, rice and nan, gulab jamun or kheer.
Lamb curry, chicken curry, seekh kabab, veggie briyani and Nan.
Vegetable and cauliflower fritters sauteed In special Indochifusion sauce.
Chicken fritters sauteed in special indochinfusion sauce.
Chicken tikka stir fried in peppers indo-chin style.
Paneer stir fried in peppers indo-chin style.
Organic tofu stir fried in peppers indo-chin style.
Stir fried rice with vegetable indo-chin style.
Stir fried rice with chicken indo-chin style mixed in with veggies.
Mahi mahi tandoor grilled and cooked in freshly ground masala almond and cashews.
Mahi mahi finest cooked potatoes in a special blend of sharp tangy sauce and spices.
Jumbo prawns in a sweet and sour tangy sauce.
Jumbo prawns simmered with potatoes spices and sharp tangy sauce.
Jumbo prawns simmered in a creamy sauce with crushed cashews and scallions garnished with cilantro.
Mahi mahi pieces in tomato onion sauce and crushed cashew nut.
Jumbo prawns sauteed with spices onions, peppers and cumin.
Mahi mahi grilled and cooked in coconut curry sauce.
Jumbo prawns cooked in spinach curry.
Jumbo prawns cooked in a creamy coconut curry sauce.
Leavened bread of flour.
Nan stuffed with garlic and spices.
Indian bread made with fresh basil and fresh chopped garlic.
Indian bread made from whole-what, stuffed with mashed potatoes and spices.
Fluffy Indian breads stuffed with minced leg of lamb and spices.
Leavened whole wheat flour bread.
Fluffy Indian bread stuffed with onion and coriander.
Fluffy Indian bread stuffed with nuts and dry fruit.
Made with garbanzo bean flour. Vegan and gluten free.
Choice of 3 nans.
Buttered and leavened whole wheat bread.
Whole wheat flour.
Fluffy Indian bread stuffed with chicken and spices.
Sweet fluffy Indian bread topped with sweet honey.
Fluffy Indian bread stuffed with cheese and paneer.
Indian leavened bread stuffed with potatoes and English peas with herbs and spices.
Fluffy Indian bread stuffed with paneer.
Steamed rice.
Steamed long grain brown texmati rice grown organically in Texas.
Boneless pork chops cooked with potatoes in a special blend of sharp tangy sauces and spices.
Boneless chops cooked in onions, tomato and gravy.
Pork pieces cooked in sweet and sour tangy sauce.
Handmade yogurt with bits of cucumber, tomatoes and carrots.
Sweet mango preserves. Vegan.
Special lentil wafers, sun-dried and served roasted or fried. Vegan.
Hot mixed pickled green mangos, chilies, lemon and more. Vegan.
Rice, chicken cooked in mild creamy sauce and fried potato wedges Bombay style Indian Chinese entrees.
Dry milk and cottage cheese balls deep fried and dipped in light syrup rose water.
Basmati rice pudding served cold, sprinkle with almonds and pistachio.
Old fashioned handmade Indian ice cream, mango flavor.
Old fashioned handmade Indian ice cream, pistachio and saffron flavored.
Homemade moist carrot cake and served hot.