(707) 527-7687(707) 527-7687
4330 Barnes Rd, Santa Rosa, CA 95403
With a trio of sauces.
Tomatoe, cilantro, jalapenos and lime juice.
Jicama salad, Thai basil dipping sauce.
Stuffed with pepper jack cheese served with tomato salsa and guacamole.
Arugula and olive vinaigrette - add housemade Sonoma duck prosciutto.
With shoestring fries and Sausalito Springs watercress.
Seared, bruleed and pate with rhubarb chutney and lemon verbena ice.
Applewood smoked bacon, poached egg, sweet and sour vinaigrette.
Garlic croutons, parmeggiano-reggiano cheese.
Hearts of palm, artichoke hearts, gorgonzola cheese, applewood smoked bacon and avocado with dijon mustard vinaigrette.
With prawns wrapped in pancetta.
Goat cheese ravioli, cherry tomato and basil.
Garlic broccolini, buttermilk mashed potatoes, bone marrow and sauce bordelaise.
Potato gratin, bernaise suce and grilled asparagus.
With asian slaw and goat cheese mashers.
Gingered red lentils, chickpea fries, "ras el hanout" demi- glaze.
With mushroom risotto and asparagus.
Tomatoes, sweet chili, cilantro and sour cream.
Farro and pattypan squash, English peas and corn, tarragon sauce.
Fennel mash and wld mushrooms.
Grilled tomatoes, caper butter and micro greens.
Reviews powered by
Martin S.(via Yelp)
December 28, 2016
Came here for dinner with my spouse the day after Christmas. We were initially seated on the patio with the heat lamps, but it was still so cold that I...
Menu for John Ash & Co. provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.