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  • Host's Grill

Host's Grill

(805) 525-1068

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  • 1760 E Lemonwood Dr, Santa Paula, CA 93060
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Host's Grill

  • (805) 525-1068
  • Lunch
  • Breakfast
  • Dinner
  • Salads
    • Nicoise Salad

      Spring mix, seared ahi tuna, asparagus, green beans, red onions and kalamata olives tossed with a sweet balsamic vinaigrette

    • Cobb Salad

      Chopped iceberg, chicken breast, avocado, bacon, chopped eggs, tomatoes and bleu cheese crumbles with choice of dressing

    • Chinois Salad

      Napa and red cabbages, shredded chicken, snap peas, scallions and almonds in a tangy sesame dressing

    • Taco Salad

      Chicken, beef or vegetable, served on pinto beans, with field greens, tomatoes, onions and cheese with a salsa ranch dressing

    • Caesar Salad

      Romaine, parmesan cheese and garlic croutons tossed with our house Caesar dressing, add grilled chicken

    • Chopped Salad

      Chopped iceberg and romaine lettuces, salami, garbanzo beans and mozzarella, with a light balsamic vinaigrette

    • Chef's Salad

      Iceberg, turkey, ham, tomatoes, chopped eggs and julienne cheddar and Swiss cheeses tossed with choice of dressing

    • Hozy's Chicken Salad

      Chopped iceberg, shredded chicken breast, roasted almonds, Mandarin oranges, scallions and sesame seeds tossed in a sweet ginger dressing topped with rice noodles

    • Mixed Green Salad

      Field greens and tomatoes served with choice of dressing

  • Fresh Pasta
    Pasta dishes are served with garlic cheese toast and choice of pasta: angel hair, fettuccini, bow tie, fusilli or penne
    • Grilled Chicken

      Marinated chicken breast, bell peppers, mushrooms and onions in a garlic cream sauce

    • Marinara

      Hozy's homemade sauce

    • Pomodoro

      Chopped tomatoes, garlic and extra virgin olive oil topped with julienne basil

    • Pappardelle Pasta

      Fresh mushrooms and chicken breast pieces in a light cream sauce, served with pappardelle noodles

  • South of The Border
    • Enchiladas

      Three cheese enchiladas, in our homemade enchilada sauce, served with rice and beans, add chicken

    • Tacos

      Three chicken tacos, made with cabbage, cheddar cheese and pico de gallo, substitute with beef or fish

  • Sandwiches
    Sandwiches are served with picke and choice of cottage cheese, coleslaw, potato salad OR french fries. To substitue side with onion rings, fresh fruit OR green salad, add $1.75. Bread Choices: white, wheat, sour dough or rye; add $ .75 to substitute with a roll.
    • The ARP

      Sliced prime rib, green chile and jack cheese with Russian dressing, on grilled sourdough

    • Turkey Club

      Boar's Head turkey, with avocado, bacon, lettuce and tomato

    • B.L.T.

      Bacon, lettuce and tomato with mayonnaise

    • Tuna Melt

      Tuna and Swiss cheese, on grilled rye bread

    • French Dip

      Hot roast beef on a French roll with au jus

    • Sky High

      Hot corned beef with coleslaw and Russian dressing on rye

    • Corned Beef or Pastrami

      Corned beef or pastrami served hot with mustard on rye

    • Hot BBQ Tri-Tip

      Sliced prime tri tip with a tangy BBQ sauce, on a French roll

    • Tuna Salad

      Fancy white albacore with lettuce and tomato

    • Chicken Salad

      Mixed with apples, celery, onions, walnuts and raisins with lettuce and tomato

    • Ham & Cheese

      Boar's Head ham, choice of cheese, lettuce, tomato and mayonnaise

    • Half Sandwich with Cup of Soup OR Green Salad

      Choose from pastrami, turkey, tuna salad OR chicken salad

    • Chicken Fried Steak

      Filet Mignon topped with country gravy, served with potatoes and fresh vegetables

  • From The Grill
    Hamburgers are 1/2 lb of premium ground chuck and are served with lettuce, onion, tomato, relish, pickles, mayonnaise and mustard. "from the grill" items are served with choice of cottage cheese, coleslaw, potato salad or french fries. To substitute onion rings, fresh fruit or green salad, add $1.75. Add avocado, bacon or cheese $1.00
    • Hamburger

    • Cheeseburger

    • Bacon Cheeseburger

    • Grilled Cheese

    • Grilled Ham and Cheese

    • Grilled Chicken Breast

    • Ahi Tuna Burger

      With Asian slaw, tomato and wasabi mayonnaise

  • Seafood
    • Fish and Chips

      Served with coleslaw, tartar sauce and lemon wedges

    • Shrimp Tempura

      Large tiger shrimp, deep fried in tempura batter, served with french fries and coleslaw

    • Fresh Fish of the Day

  • Special Bowls
    • Soup of the Day - Cup or Bowl

      Ask your server about our homemade soups

    • Cup of Soup and Mixed Green Salad

  • Ice Cream & Desserts
    • Shake or Malt

    • Ice Cream - Chocolate, Vanilla or Strawberry

      One scoop or two scoops

    • Petaluma Cheesecake

  • Egg Dishes
    All egg dishes are made with two eggs, served with toast and choice of potatoes, cottage cheese, seasonal fruit OR sliced tomato. Choose bagel, instead of toast, add $.50.
    • Eggs

      Any style

    • Eggs, 2 Bacon & 2 Sausage

    • Eggs & Chorizo

    • Eggs & Ham Steak

    • Eggs & Chicken Fried Steak

      smothered in country gravy

    • Eggs & 2 Bacon Or Sausage

    • Eggs & Canadian Bacon

    • Eggs & Chile Verde

    • Eggs & Hamburger Patty

  • Omelettes
    All omelettes are made with three eggs, served with toast and choice of potatoes, cottage cheese, seasonal fruit OR sliced tomato. Choose bagel, instead of toast, add $ .50. Add mushrooms or tomatoes, $1.00 each.
    • Cheese

      Choose from cheddar, jack, Swiss or American

    • Ham or Bacon & Cheese

    • Chile Verde

    • Denver

      Ham, onions, peppers and cheese

    • Feta Cheese, Tomato & Basil

    • Italian

      Hot Italian sausage, onions & provolone cheese, topped with marina sauce

    • Spanish

      Peppers, onions & spicy Spanish sauce

    • Spinach, Mushroom & Cheese

    • Veggie

      Onions, mushroons, broccoli, tomatoes, and cheddar cheese

  • French Toast, Pancakes & Waffles
    Served with Hozy's Special whipped maple syrup and walnut butter
    • French Toast

      made with dark rum

    • French Toast Plus

      Made with dark rum, served with bacon or sausage

    • Half Short Stack

      One pancake

    • Short Stack

      Two pancakes

    • Full Stack

      Three pancakes

    • Berry Pancakes

    • Belgium Waffle

    • Belgium Waffle Supreme

      Topped with fresh berries & whipped cream

  • House Specialities
    • Egg Sandwich

      Two eggs, over hard or scrambled, with bacon or ham and choice of cheese, served on choice of bread

    • Breakfast Burrito $1.50

      Eggs, potatoes, cheese, beans and choice of bacon, sausage or chorizo, wrapped in a flour tortilla, add bacon, sausage or chorizo $1.50

    • French Toast Sandwich

      Slice of french toast, two eggs & bacon or sausage

    • Pancake Sandwich

      Two pancakes, two eggs & bacon or sausage

    • Waffle Sandwich

      Waffle, two eggs & bacon or sausage

    • Huevos Rancheros

      Over easy eggs served on crunchy tortilla shells, topped with salsa and cheese, served with home fried potatoes and pinto beans

    • Pigs In A Blanket

      Three sausages, each wrapped in a pancake

    • Corned Beef Hash And Eggs $1.50

      Homemade hash, topped with two poached eggs & choice of potatoes

    • Eggs Benedict $1.50

      Two poached eggs, Canadian bacon and tomato on English muffins, topped with hollandaise sauce, served with fresh fruit (weekends only)

  • Fruit & Cereal
    • Fresh Fruit Plate $3.95

      Seasonal fruit

    • Oatmeal

      Served with choice of toast

    • Strawberries And Cream

  • Side Orders
    • One Egg

      Any style

    • Two Eggs

      Any style

    • 4 Bacon Or 2 Sausage

    • Potatoes

    • Toast or English Muffin

    • Cinnamon Toast

    • Bagel & Cream Cheese

    • Tortillas

    • Avocado

    • Organic Sliced Tomato

    • Cottage Cheese

    • Sour Cream

  • Beverages
    • Hot Coffee

    • Milk

    • Chocolate Milk

    • Hot tea or Iced tea

    • Soft Drinks

    • Hot Chocolate

    • Orange Juice

    • Apple Juice

    • Cranberry or Tomato Juice

  • Starters
    • Skinny Onion Rings

      Thinly sliced red onion, marinated in buttermilk and fried crisp

    • Baby Salad Greens

      Served with Belik Farm vine ripe tomatoes, croutons, candied pecans and dried cranberries, choice of dressing

    • Hozy's Wedge

      Crisp iceberg lettuce with crumbled bacon, thinly sliced red onion and vine ripe tomatoes, choice of dressing

    • Caesar Salad

      Romaine, Parmesan cheese & garlic croutons tossed with our house Caesar dressing

    • Shrimp Cocktail

      Large Mexican shrimp served with traditional cocktail and Joe's mustard sauces

    • Ahi Tuna Two Ways

      Seared or sashimi style tuna slices with wasabi, soy sauce and pickled ginger

  • Entrees
    • Salmon Fillet

      Fresh salmon fillet, grilled to perfection, in a balsamic reduction with crispy leeks, served with a medley of steamed vegetables and choice of potato

    • Parmesan Crusted Chicken

      Chicken scallopina, filled with prosciutto and provolone, served with a tomato basil coulis, topped with Parmigiano-Reggiano

    • Hozy's Famous Chicken Fried Steak

      Filet mignon, breaded and pan fried, covered with country gravy, served with mashed potatoes

    • Flat Iron Steak

      A 14 oz steak grilled to order, topped with grilled mushrooms and onions, served with a medley of steamed vegetables and choice of potato

    • Filet Trio

      Three petite Angus filets, each served with its own sauce - green peppercorn, wild mushroom and whole grain mustard served with a medley of steamed vegetables and mashed potatoes

  • Pasta And Pizza
    • Hozy's Chile Verde Flatbread

      Homemade flatbread topped with Hozy's famous chile verde

    • Pizza della Casa - Sicilian

      Sweet sausage, pepperoni, marinara, red onions, mozzarella and basil

    • Fettuccine Alfredo

      Fettuccine mixed with a Parmesan cream sauce sprinkled with black pepper served with garlic bread

    • Portabella Ravioli

      Homemade portabella ravioli with a pancetta, porcini and chanterelle mushroom sauce, served with garlic bread

  • Special Starters
    • Ahi Roll With Fresh Crab

      Ahi roll with fresh snow & king crab and avocado, served with a spicy creamy sauce

    • Sope de Langosta

      Warm sope topped with Maine lobster meat slices and a red jalapeño crème fraîche sauce

    • Beef Carpaccio

      Cured USDA Prime filet of beef, thinly sliced, topped with baby arugula and shaved Parmigiano-Reggiano drizzled with lemon and extra Virgin olive oil

    • Pot Stickers

      Chinese dumplings with pork and vegetables, served with a sesame, soy and ginger sauce

    • Popcorn Shrimp

      Fresh Florida Rock shrimp, served with chipotle aioli

  • Special Entrees
    • Halibut Piccata

      Local fresh Alaskan halibut, sautéed with lemon, caperberries and white wine, served with rice pilaf and steamed vegetables

    • Veal Saltimbocca

      Thin veal scallopina with prosciutto, Gruyère cheese, sage and pan juices, served with mashed potatoes and steamed vegetables

    • Enchilada Suizas

      Three homemade enchiladas in green tomatillo sauce, stuffed with chicken, queso fresco, onion and queso Oaxaca, topped with tomato, red onion and sour cream, served with Spanish rice and beans

    • Hozy's Famous Meatloaf

      Our famous meatloaf, homemade with ground fresh pork, veal and beef, with a wild mushroom sauce, served mashed potatoes and steamed vegetables

    • Surf and Turf

      Half a fresh Maine lobster and petite USDA Prime filet mignon, served with steamed vegetables and potato choice

  • Prime Steaks And Chops
    • Bone In Spencer Steak

      USDA Prime, 16oz rib eye, center cut on the bone, grilled and served with mashed potatoes and steamed vegetables

    • Grilled Skirt Steak

      Grilled USDA Prime skirt steak, topped with arugula, cherry tomatoes and salsa verde, served with roasted potatoes

    • USDA Prime New York Strip

      USDA Prime Natural Beef, grilled New York strip, 12oz, served with steamed vegetables and potato choice

    • Cowboy Steak

      USDA Prime Natural Beef, char grilled bone-in rib eye, 18oz, topped with baby arugula, organic tomatoes, bleu cheese and a balsamic reduction, served over mashed potatoes

    • USDA Prime Filet of Beef

      USDA Prime grilled filet mignon topped with crispy onion rings, served with steamed vegetables and potato choice

Menu for Host's Grill provided by Allmenus.com

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