Chick N' Ribs

roasted pork shoulder and hickory-smoked bacon with ale, pinquito beans, apricot, an assortment of dried chilies topped with cheddar & scallions

havarti, cheddar, goat, and blue cheeses and topped with breadcrumbs vegetarian.

Served with cajun seasoning, ranch dressing and lemon wedge.

Allagash Curieux Ale, harissa, lemon honey butter and bay leaf.

water chestnuts, candied kumquat and thai chili anchovy sauce

chimichurri and salsa roja dipping sauce vegetarian.

Served with crispy shallots, chili flakes and monterey jack cheese and a cilantro yogurt sauce.

farmers' market special. chili rubbed and served with a wedge of lemon.

Garnished with scallions and avocado.

Harissa rubbed hanger steak, roasted cauliflower, hand cut fries, scallions and aged monterey jack cheese, garlic aioli.

Mango pickled pepper salsa, roasted cauliflower and broccolini.

Almonds, cranberries, scallions, pesto, and aioli with cucumber, red bell peppers, balsamic vinaigrette and mixed greens.

Baby romaine lettuce, cherry tomatoes, torn croutons, monterey jack cheese and roasted jalapeño caesar dressing.

Marinated chickpeas, feta, moroccan olives, red bell peppers, marinated beets, grilled zucchini, mixed greens and balsamic vinaigrette.

Served with avocado, butternut squash and farro, blue cheese and a sherry wine vinaigrette.

Stir fried mushrooms, leeks, carrots, water chestnuts, onion, basil and thai chili.

Cherry tomatoes sauteed with olive oil, garlic and basil, garnished with aged monterey jack cheese.

Mushroom, farro, kale, butternut squash, with aged monterey jack cheese.

Apple, cranberries, roasted almonds, red bell peppers, marinated golden beets, mixed greens, aged white cheddar and tossed in cilantro yogurt in a flour tortilla.

Havarti, grilled zucchini, tomatoes, spinach, moroccan olives and balsamic vinaigrette pressed on country white

Goat cheese, grilled zucchini, spinach, tomato, avocado, moroccan olives and balsamic vinaigrette on multi-grain.

Chimichurri aioli, feta, harissa, butter lettuce, tomato and pickled red onions on a baguette.

Pastrami or turkey, havarti cheese, caramelized onions and mustard aioli on five grain.

Pickled radish, grilled onions, salsa roja, lettuce spicy pickled peppers and remoulade on a brioche bun.

Havarti cheese, lettuce, tomato, red onion, pickles, aioli and tomato jam.

Double pork chili, havarti, aged white cheddar, scallions, guacamole, pickled peppers & onions, pico de galla and sour cream.

Chimichurri and salsa roja dipping sauce.

Water chestnuts, candied kumquats and thai chili anchovy sauce

Niman ranch beef, harissa, mushroom, crispy shallots and cilantro.