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  • California
  • Santa Monica
  • Eat Shabu

Eat Shabu

(310) 899-9494

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  • 930 Broadway St, Santa Monica, CA 90401
  • Japanese
  • $$$$$
  • Eat Shabu

  • (310) 899-9494
  • Menu
  • Shabu-Shabu
    A Japanese Hot Pot Style Of Cooking In Which You Cook Raw Meat And Vegetables In Boiling Water, Dip Them Into Your Sauces, And Eat With Rice, Finish Your Meal With A Bowl Of Udon Noodle Soup
    • Mix It

      ponzu: add green onions, garlic, daikon

    • Mix It

      goma: add ground sesame and some garlic like it spicy add some red pepper like it really spicy? ask for our hot drops

    • Cook It

      start by throwing some of your veggies into your pot. cook meat and protein piece by piece, and make sure to save your udon noodles until the end so you can make a soup from the broth you've just created

    • Eat It

      dip your cooked food into the sauces, then place delicious food in your mouth and enjoy

    • Soup

      when you're ready for soup. ask your server for a soup bowl, now cook your udon in the pot and move in to your soup bowl along with some of your leftover broth

  • Sukiyaki
    A Sweeter Style Of Hot Pot Cooking In Which You Cook Raw Meat And Vegetables In A Sweet Soy Sauce Broth, Dip Them Into Your Beaten Egg, And Eat With Rice, Served Only With Beef, Chicken Or Pork
    • Beat It

      beat the egg until it is blended and has an even consistency

    • Cook It

      start by throwing some of your veggies into the pot, cook a couple of pieces of meat at a time, the longer you cook it, the sweetener it gets, no need to save your noodles for soup like shabu-shabu. cook them anytime and enjoy

    • Eat It

      dip your cooked food into the beaten egg, then place delicious food in your mouth and enjoy

  • Dinner
    Reg / Lg. Just Add $2 For Sukiyaki.
    • Choice Ribeye $16.00+

    • Prime Ribeye $18.50+

    • Kobe Ribeye $36.00+

    • Chicken Breast $15.50+

    • Pork Tenderloin $15.50+

    • Salmon $17.50+

      sashimi grade

    • Shrimp $17.50+

    • Scallops $17.00+

    • Mussels $17.00+

    • Vegetarian $15.50

  • Combos
    Just Add $3 If You Want To Upgrade One Of Your Items To Prime Beef, Excludes Kobe And Vegetarian.
    • 2 Items $18.00+

    • 3 Items $21.00+

  • Small Bites
    • Spicy Or Salted Edamame $3.00

    • Chicken Karaage $3.75

    • Fried Tofu $3.75

    • Fried Gyoza $3.75

    • Crispy Salmon Skin Limited $3.50

    • Seaweed Salad $3.00

    • Spicy Pickled Cucumber $3.00

    • Takuwan $3.00

    • Jellyfish Salad $3.00

    • Pink Pickled Garlic $3.00

    • Pasteurized Egg $1.00

  • Still Hungry
    • Choice Ribeye $8.00+

    • Prime Ribeye $10.00+

    • Chicken Breast $7.50+

    • Pork Tenderloin $7.50+

    • Salmon $9.00+

      sashimi grade

    • Shrimp $9.00+

    • Kobe Beef $18.00

    • Scallops $8.50

    • Mussels $8.50

    • Veggie Plate $7.00

    • Single Veggie $3.50

    • Udon $4.00

    • Add'l Rice & Sauce $4.00

  • Sweets
    • Ice Cream $2.00

      black sesame, green tea, red bean, strawberry, chocolate, vanilla

    • Sherbet $2.00

      lychee, mango

    • Mochi $2.00

      green tea, red bean, strawberry, mango, chocolate

    • Melon Bar Pop $2.50

  • Drinks
    • Japanese Iced Coffee $3.00

      strong

    • Iced Green Tea $3.00

      sweet or unsweet

    • Iced Black Tea $3.00

      fresh brewed

    • Oolong Tea $2.75

    • Ramune Fizzy Soda $2.75

    • Apple $2.75

      orange juice

    • Fountain Soda $2.50

    • Hot Tea $1.00

      roasted black tea, brown rice tea

  • Bottled Beer
    • Asahi $4.00+

    • Asahi Black $4.50

    • Orion $7.00

    • Kirin Light $6.50

  • Draft Beer
    Gl / Pitcher.
    • Asahi $4.50+

    • Kirin $3.50+

    • Sapporo $3.50+

Menu for Eat Shabu provided by Allmenus.com

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